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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

Cuisine From:
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asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 yam
 sage

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Dietary Restrictions:

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picture of recipeThanksgiving Dinner: Lightened Up Sweet Potato Casserole
butter,    wheat,    sage,    pepper,    paprika,    sweet potato,    yam,    salt,    parmesan cheese,    panko bread crumbs,    maple syrup,    milk
When I was a kid, my Thanksgiving plate was decidedly unbalanced.
Preheat oven to 350oF. Pierce sweet potatoes or yams all over with a fork. Place in the microwave and cook until tender when pierced w...


picture of recipeDuck Soup With Brown Rice and Yams Recipe - Food.com
brown rice,    chicken stock,    beef stock,    thyme,    sage,    cumin,    dried ginger,    bay leaf,    peas,    yam,    carrot,    onion,    celery,    duck,    water
Duck and rice in a savory broth, offset with the sweetness of yams and green peas. Hearty enough for a main dish. If you can get a large (6 pound) duck, cut off the breast and save it for another reci...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
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picture of recipeScalloped Yukon Gold and Sweet Potato Gratin with Fresh Herbs Recipe | Bon Appetit
butter,    heavy cream,    thyme,    sage,    rosemary,    pepper,    parsley,    sweet potato,    yam,    potato,    garlic,    salt,    cheese
Scalloped Yukon Gold and Sweet Potato Gratin with Fresh Herbs Recipe
Step 1   Fill large bowl with cold water. Working with 1 Yukon Gold potato at a time, peel, then cut into 1/8-inch-thick rounds and ...

recipes with the same ingredients...
Scalloped Yukon Gold and Sweet Potato Gratin with Fresh Herbs Recipe | SparkRecipes


picture of recipeOven-Roasted Autumn Vegetables Recipe | CDKitchen.com
butter,    olive oil,    thyme,    sage,    pepper,    nutmeg,    sweet potato,    yam,    rutabaga,    parsnip,    carrot,    cauliflower,    brussels sprout,    salt,    fortified wine
A recipe for Oven-Roasted Autumn Vegetables made with rutabaga, carrots, parsnips, Brussels sprouts, cauliflower, yams or sweet potatoes
Preheat the oven to 450 degrees F. Bring a pot of salted water ...


picture of recipeSpicy New York Italian Sausage Stew Recipe - Food.com
red potato,    tomato paste,    yellow/orange bell pepper,    red bell pepper,    green bell pepper,    chicken stock,    canola oil,    thyme,    sage,    rosemary,    pepper,    oregano,    basil,    yam,    carrot,    onion,    garlic,    celery,    sausage,    flour
This Stew was the winner in the Twain Harte Fall Festival's Stew Cook-off (both the business and Peoples Choice categories). The
Serving Size: 1 (766) g   Servings Per Recipe: 6   AMT. PER SERVING %...


picture of recipeSweet Potato/yam and Quince galette Recipe | SparkRecipes
thyme,    sage,    quince,    sweet potato,    yam,    maple syrup,    brown rice syrup
A beautiful veggie dish for the holidays or just to celebrate the seasonal produce. Sweet, tangy, and delicious.
425 oven toss sliced quince in bowl with .25 c sf maple, 1 T brown rice syrup, 1 tsp. s...


picture of recipeSweet Potato, Apple, and Sage Spoon Bread Recipe | Bon Appetit
butter,    cornstarch,    sage,    apple,    sweet potato,    yam,    eggs,    salt,    baking powder,    brown sugar,    milk
Sweet Potato, Apple, and Sage Spoon Bread Recipe
Step 1   Cook sweet potato in pot of boiling salted water until just tender, about 10 minutes. Drain; transfer to large bowl.   Step 2   Melt 2 tablespoon...


picture of recipespecial sunday roast chicken Recipe | SparkRecipes
butter,    chicken,    olive oil,    sage,    yam,    potato,    parsnip,    carrot,    shallot,    garlic,    mustard greens,    salt,    white wine,    water
Roasted root vegetables and spicy greens complete this meal
Toss first 5 ingredients in large roasting pan. Mix butter, sage, and garlic in small bowl. Place chicken in center of vegetables. Using fin...


picture of recipeTabor City Tater And Sausage Bake Recipe by Chef.at.Home | ifood.tv
thyme,    sage,    pepper,    celery salt,    sweet potato,    yam,    onion,    celery,    sausage,    salt,    seasoning,    bread crumbs,    vegetable fat spread,    fat,    lemon juice,    water
1. Brown sausage lightly in a large skillet over moderately high heat, breaking up with a fork. Add onion and celery, reduce heat to moderate and stir-fry 8 to 10 minutes until limp. Mix in sage, thym...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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