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Fat Free Alfredo Sauce Recipe - Italian.Food.com garlic salt, yarrow, white peppercorn, salt, mozzarella cheese, milk, water Nice substitute for the sinfully rich real Alfredo sauce. Serving Size: 1 (199) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 156.4 Calories from Fat 4 g 3 % Total Fat 0.5 g 0...
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Fresh Corn Saute Recipe by world.food | ifood.tv butter, yarrow, white peppercorn, onion, sweetcorn, salt, sugar, milk GETTING READY 1 Cut corn from the cob and measure. MAKING 2 In a skillet, melt butter; add onion and corn. 3 Cook for about 1 minute, stirring frequently. 4 Stir in in arrowroot, pepper, Bon Appe...
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| Pork Teko Teko Recipe - Food.com pork loin, olive oil, yarrow, white peppercorn, pepper, parsley, cayenne pepper, lemon, mushrooms, onion, bacon, salt, white wine, water, ghee, meat A Graham Kerr creation for New Zealand as seen on the Galloping Gourmet. Found this on Food Network and posting for ZWT. Serving Size: 1 (389) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE...
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| Wwltmom 's Alfredo Sauce Made Lighter Recipe - Food.com butter flavoring, cottage cheese, cornstarch, yarrow, white peppercorn, parsley, dried garlic, salt, parmesan cheese, pasta, milk powder, milk, water This is a modification of Recipe #258784. Serving Size: 1 (336) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 679.3 Calories from Fat 101 g 15 % Total Fat 11.2 g 17 % Saturat...
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| Jack in the Box Taco Sauce (Copycat) Recipe - Food.com chipotle, chili dried/powder, hot sauce, cornstarch, yarrow, white peppercorn, paprika, coriander seed, cloves, cumin, onion, garlic, worcestershire sauce, white vinegar, tomato ketchup/catsup, seasoning, water My copycat recipe for Jack in the Box's taco sauce. Serving Size: 1 (29) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 10.1 Calories from Fat 0 g 4 % Total Fat 0 g 0 % S...
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| Cauliflower with Creamy Cheese Sauce Recipe by world.food | ifood.tv butter, chicken, yarrow, white peppercorn, mustard powder, dried onion, cauliflower, salt, stock or broth, cheese, cream, milk, water GETTING READY 1) Rinse the cauliflower and cut off and discard heavy stalks and leaves. MAKING 2) In a small bowl, mix 1 teaspoon seasoned stock base with water. 3) In a saucepan, place the caulif...
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| Tofu Thanksgiving Recipe | CDKitchen.com agar, corn oil, yarrow, sage, white peppercorn, pepper, basil, carrot, onion, garlic, celery, salt, tofu, bread, barley malt syrup, water A 5-star recipe for Tofu Thanksgiving made with tofu, arrowroot, vogue vegy base, sea salt, white pepper, agar flakes, agar powder Wash the tofu, pat it dry, and cut it into small pieces. Put the tofu...
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| Savory Salt Substitute Recipe | CDKitchen.com lemon peel, orange peel, yarrow, thyme, white peppercorn, pepper, dill, celery seed, cayenne pepper, dried onion, dried garlic, salt, cream of tartar, sugar A recipe for Savory Salt Substitute made with black pepper, celery seeds, onion powder, cream of tartar, garlic powder, orange peel Place all the ingredients in a small electric coffee grinder, spice ...
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| Egg Fu Young (Peony Flower Eggs) Recipe - Food.com chili garlic sauce, chicken stock, cornstarch, sesame seed oil, oil, yarrow, white peppercorn, mushrooms, spring onion, bean sprouts, shrimp, eggs, soy sauce, water My recipe for Egg Fu Young. Serving Size: 1 (228) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 185.4 Calories from Fat 102 g 55 % Total Fat 11.4 g 17 % Saturated Fat 2.9 g 1...
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| Salt Substitute Recipe - Food.com lemon peel, yarrow, thyme, white peppercorn, pepper, dill, celery seed, cayenne pepper, dried onion, dried garlic, cream of tartar, sugar A nice substitute to traditional table salt. Serving Size: 1 (119) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 290.8 Calories from Fat 36 g 13 % Total Fat 4.1 g 6 % Saturat...
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| Homemade Mayonnaise Recipe - Food.com rice flour, canola oil, yarrow, white peppercorn, mustard powder, cayenne pepper, vinegar, salt, sugar, lemon juice, water Like a tangy salad dressing from Cooking Free Serving Size: 1 (11) g Servings Per Recipe: 16 AMT. PER SERVING % DAILY VALUE Calories: 33.9 Calories from Fat 30 g 91 % Total Fat 3.4 g 5 % Saturat...
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| Orange-Fennel Dressing Recipe | MyRecipes olive oil, yarrow, saffron, white peppercorn, fennel seeds, basil, fennel, mustard, salt, orange juice, lemon juice Reducing fresh vegetable or fruit juices intensifies their sweetness, providing a good balance for whatever acid the dressing contains. Instructions Checklist Step 1 In a nonreactive medium saucepan...
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| An All Purpose Seasoning Recipe - Food.com lemon peel, orange peel, yarrow, thyme, white peppercorn, pepper, dill, celery seed, cayenne pepper, dried onion, dried garlic, cream of tartar, sugar To use on almost anything! Serving Size: 1 (5) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 17.5 Calories from Fat 2 g 13 % Total Fat 0.2 g 0 % Saturated Fat 0 g 0 % Choles...
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| Vegan Cheese Fondue Recipe - Food.com cornstarch, oats, yarrow, white peppercorn, dried onion, mustard, white wine vinegar, tahini, salt, rice vinegar, nutritional yeast, lemon juice, water This recipe is from the Ultimate Uncheese Cookbook and has a zillion excellent reviews. Hope you enjoy this tasty and much healthier version too! Serving Size: 1 (250) g Servings Per Recipe: 4 AMT. ...
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| The Chairman's Gravy Recipe by Western.Chefs | ifood.tv yarrow, white peppercorn, ginger root, soy sauce, stock or broth GETTING READY 1) In a bowl, dissolve arrowroot into stock. MAKING 2) In a saucepan, add the mixture and place over heat. 3) Add rest of the ingredients and allow simmering by frequent stirring to ...
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| Cashew Cream Sauce Recipe | SparkRecipes cornstarch, cashew, yarrow, white peppercorn, nutmeg, garlic, salt, soft tofu, lemon juice This is a variation of Pine Nut Cream Sauce from Veganomicon. I used cashews and some toasted sesame seeds instead of pine nuts, since that's what we had on hand. It was delicious! This makes mayb...
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| Dill Sauce Recipe by world.food | ifood.tv butter, chicken, msg, yarrow, white peppercorn, dill, stock or broth, sour cream, water MAKING 1. In a pan melt butter, blend in arrowroot, Bon Appetit, MSG, pepper, seasoned stock base and water and cook over low heat, stirring, until mixture thickens. 2. Remove from heat and stir in ...
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| Beef Calcutta Recipe by food.master | ifood.tv beef tenderloin, msg, bell pepper, yarrow, white peppercorn, button mushroom/champignon, onion, celery, tomato, soy sauce, salt Cut vegetables, medium sized pieces. Celery, onion, bell pepper and mushrooms. Saute in margarine 8 minutes. Dredge beef tenderloin slices in flour seasoned with salt and pepper. Saute in separate...
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| Murray Bridge Chicken – Recipes Network chicken, bratwurst, yarrow, white peppercorn, grape, salt, white wine, ghee Step 1 Poach sausage: Place sausage in saucepan with cold water to cover. Bring slowly to boil. Boil for 2 minutes. Remove and peel off skin. Step 2 Preheat oven to 350 degrees F. Stuff chicken wit...
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| Potatoes Au Gratin Recipe by world.food | ifood.tv butter, chicken, yarrow, white peppercorn, paprika, nutmeg, mustard powder, potato, salt, stock or broth, cheese, bread crumbs, milk, water, flour MAKING 1 In a bowl add water and dissolve seasoned stock base in it. 2 Pour over potatoes which have been cut into quarteres. 3 Bring to a boil and simmer for 20 minutes or until tender. 4 Drain w...
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| Eggs A La Goldenrod Recipe by world.food | ifood.tv butter, chicken, yarrow, tarragon, white peppercorn, paprika, nutmeg, mustard powder, cayenne pepper, eggs, vinegar, stock or broth, bread, milk GETTING READY 1) Halve the hard-boiled egg and remove the yolks. 2) Press the egg yolks through coarse sieve and chop the egg whites. MAKING 3) In a saucepan, melt the butter, then stir in the dry...
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