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 Elysian Fields Recipe - Chris Hannah | Food & Wine
lemon, peychaud's bitters, yellow chartreuse, maraschino liqueur, cognac, orange juice, ice
A good dose of Peychaud's bitters gives this Cognac-based cocktail a pretty pink-red hue while its bright anise and cherry flavors are offset by maraschino liqueur.
Instructions Checklist Step 1 ...
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|  Sir Knight (The Webtender)
angostura bitters, yellow chartreuse, cointreau, cognac
Shake with cracked ice and strain into a chilled cocktail glass. Garnish with a twist of lemon. Drink Information: Category: Cocktail Alcohol: Alcoholic Serve in: Cocktail glass Rating: 6.0 - 3 v...
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Champagne Wedding Punch Recipe by Western.Chefs | ifood.tv
mint, pineapple, orange, lemon, sugar, sparkling wine, yellow chartreuse, cointreau, cognac, sparkling water
1. Mix all the liquids, adding sugar to taste. 2. Set a block of ice in a punch bowl and pour in the mixture. Garnish with the fruit slices and mint sprigs. Recipe Summary Nutrition Facts Serving ...
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