Lemon Divinity Recipe by Uncle.Sams.Kitchen | ifood.tv egg whites,    lemon flavoring,    vanilla,    salt,    light corn syrup,    sugar,    yellow food coloring,    water This Lemon Divinity is just out of this world. Lightly flavored with vanilla, there is a nice tinge of sweetness to this. Best enjoyed as a snack, this recipe was taught to me by a dear friend who als...

Best Infinity Gauntlet Cookies Recipe - How to Make Infinity Gauntlet Cookies butter,    vanilla extract,    eggs,    salt,    baking powder,    light corn syrup,    sugar,    yellow food coloring,    milk,    flour Make your own Infinity Gauntlet with this recipe from Delish.com. Make dough: In a large bowl, whisk together flour, baking powder, and salt. In another large bowl using a hand mixer (or in the bowl ...

Italian Meringue Frosting Recipe | MyRecipes egg whites,    vanilla extract,    salt,    light corn syrup,    sugar,    yellow food coloring,    water Learn how to make Italian Meringue Frosting. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Cook first 3 ingredients in a heavy saucepan ...

Orange Jelly Candies Recipe - Food.com butter,    orange oil,    bicarbonate of soda,    gelling agent,    light corn syrup,    sugar,    yellow food coloring,    red food coloring,    water Making candy is my favorite thing to do. I've been collecting candy recipes for more than 40 years and have taken several candy-making classes. These soft confections are fantastic. —Leah Ja...

Christmas Stars Recipe - Food.com butter,    lemon flavoring,    lemon peel,    eggs,    salt,    light corn syrup,    sugar,    yellow food coloring,    lemon juice,    flour Lemony Christmas cookies posted for safe-keeping. From Parents Magazine - December 2000. Serving Size: 1 (634) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1275   Calories from ...

Lemon Marshmallows Recipe - Food.com lemon peel,    oil,    salt,    gelatin,    light corn syrup,    sugar,    yellow food coloring,    lemon juice,    water I have not tried this recipe. I got it from Emeril Live. Serving Size: 1 (16) g   Servings Per Recipe: 56   AMT. PER SERVING % DAILY VALUE   Calories: 41.3   Calories from Fat 0 g 2 %   Total Fat 0.1 g 0 %...

Key Lime Frosties Recipe - Food.com butter,    lemon flavoring,    lime peel,    bicarbonate of soda,    corn oil,    vanilla extract,    lemon,    eggs,    salt,    baking powder,    light corn syrup,    sugar,    green food coloring,    yellow food coloring,    lime juice,    flour Despite the name, it is not necessary to use Key Limes in this recipe..supermarket limes work just fine...although they are a but less acidic and have a slightly different taste. Serving Size: 1 (995)...

Golden Chiffon Cake egg yolks,    egg whites,    lemon peel,    cake flour,    oil,    vanilla,    coconut,    salt,    cream of tartar,    baking powder,    light corn syrup,    sugar,    yellow food coloring,    icing,    water Yellow coconut really makes this retro cake stunning, and hints at the lemon flavor inside. Top with seven-minute frosting for a speedy finish to this golden cake. Preheat oven to 325 F. In a large mi...

Candied Lemon Peel Recipe by fast.cook | ifood.tv lemon,    light corn syrup,    sugar,    yellow food coloring,    water GETTING READY   1. Cut the lemons lengthwise and squeeze out as much juice from them as possible. Set the juice aside to chill till desired   MAKING   2. In a large3-quart saucepan, pour in the 2 quarts ...

Homemade Candy Corn Recipe | MyRecipes butter,    vanilla extract,    salt,    light corn syrup,    sugar,    yellow food coloring,    milk powder This easy homemade andy corn tastes even better than the store-bought stuff. Get the recipe here. Instructions Checklist   Step 1   Combine sugar, butter and corn syrup in a heavy saucepan over medium h...

Lemon Ice Recipe by Diner.Americana | ifood.tv lemon peel,    salt,    light corn syrup,    sugar,    yellow food coloring,    lemon juice Combine 2 1/2 cups water, corn syrup, sugar, salt and lemon rind in saucepan.   Cook, stirring con- stantly, over low heat until sugar is dissolved.   Bring to a boil; cook for 5 minutes without stirrin...

Passion Fruit Marshmallows | Community Recipes | Nigella's Recipes | Nigella Lawson icing sugar,    golden syrup,    cornstarch,    cooking spray,    vanilla extract,    passionfruit,    gelatin,    light corn syrup,    sugar,    yellow food coloring,    water Passion Fruit Marshmallows is a community recipe submitted by Konstant Kraver and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Line the brownie tin...

Orange Sarin Frosting Recipe by Farm.Fares | ifood.tv egg whites,    orange peel,    salt,    light corn syrup,    sugar,    yellow food coloring,    marshmallow,    orange juice MAKING   1) In a double boiler set-up, add in the eggs, sugar, corn syrup, orange juice and salt.   2) With a rotart hand blend, beat the mixture for a minute.   3) Now let the mixture cook over the boil...

Goblin's Orange Popcorn Recipe by Chef.at.Home | ifood.tv butter,    popcorn,    vanilla extract,    salt,    light corn syrup,    sugar,    yellow food coloring,    red food coloring Place popcorn in a very large bowl.   In a small saucepan, melt butter.   Stir in the sugar, corn syrup and salt.   Cook and stir over medium heat until mixture comes to a boil.   Reduce the heat to mediu...

Tangerine Coconut Freeze Recipe by Love.Food | ifood.tv vanilla cake/pie,    tangerine juice,    vanilla,    coconut,    light corn syrup,    yellow food coloring,    red food coloring,    cream,    milk Spread coconut in a shallow baking pan.   Toast at 350 till lightly brown, 6 to 7 minutes.   Shake pan or stir often to ensure even toasting; set aside. (Toast additional coconut for garnish, if desired...

Bloody Suckers – Recipes Network butter,    lemon flavoring,    vanilla extract,    salt,    light corn syrup,    brown sugar,    sugar,    yellow food coloring,    red food coloring,    condensed milk Step 1   For the lollipops: Combine the sugar, corn syrup and 1/4 cup water in a medium saucepan over medium-high heat. Insert a candy thermometer and stir until sugar dissolves.   Step 2   Allow to boil...

Castle Cake Frosting Recipe by the.instructor | ifood.tv butter,    vanilla,    salt,    vegetable fat spread,    light corn syrup,    sugar,    yellow food coloring,    red food coloring,    milk MAKING   1) In large bowl, beat butter or margarine until soft.   2) Stir in sugar, alternately with corn syrup and milk.   3) While still beating add in vanilla and salt.   4) Carry on beating until fros...

Three-Flavor Fondant Recipe by American.Food.Express | ifood.tv butter,    lemon flavoring,    walnut,    pecan,    almond,    vanilla extract,    salt,    light corn syrup,    sugar,    green food coloring,    yellow food coloring,    almond essence,    peppermint flavoring Combine butter, corn syrup, salt, vanilla and confec- tioners' sugar in large bowl.   Mix with hands until well blended.   Divide fondant into 3 parts, placing tij each part in small bowls.   Add yel...

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