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 Chicken cacciatore
chicken, red onion, yellow/orange capsicum, chili dried/powder, chicken stock, olive oil, rosemary, pepper, jalapeno, chili pepper, caper, basil, crimini mushroom, garlic, tomato, balsamic vinegar, salt, parmesan cheese, pasta, red wine
1) Heat 2 tablespoons of the oil in a large Dutch oven over high heat. Season the chicken pieces on both sides with salt and pepper and place in the pan, skin side down and cook until golden brown, 3 ...
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