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Vegetarian Quesadillas Recipe red onion, red bell pepper, olive oil, cooking spray, mushrooms, yellow squash, zucchini/courgette, cheddar cheese, tortilla "Making the most of simple, fresh ingredients found at your local Farmer's Market, these quesadillas make great appetizers or a quick and healthy meal. Serve while hot with your favorite sals...
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Grilled Vegetable Tortilla Roll With Roasted Jalapeno Mayonnaise Recipe - Food.com red onion, olive oil, pepper, coriander, jalapeno, yellow squash, carrot, garlic, zucchini/courgette, tomato, mustard, salt, mayonnaise, tortilla, white wine, lemon juice Elegant, simple and delicious appetizer (tapas). Can also be a vegetarian entrée. From the cookbook, Fort Worth is Cooking. Serving Size: 1 (294) g Servings Per Recipe: 6 AMT. PER SERVING % DAI...
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| Black Bean Vegetable Wrap Recipe - Food.com red onion, yellow/orange bell pepper, red bell pepper, chili dried/powder, pepper cheese, black beans, olive oil, pepper, oregano, coriander leaf, cumin, yellow squash, garlic, zucchini/courgette, salt, tortilla Try Black Bean Vegetable Wrap from Food.com. - 46882 Serving Size: 1 (361) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 528.2 Calories from Fat 182 g 35 % Total Fat 20.3 g 31...
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| Southwestern Grilled Vegetable Salad chili dried/powder, oil, cumin, dried garlic, yellow squash, spring onion, zucchini/courgette, tomato, sweetcorn, lettuce, salt, cheddar cheese, tortilla, lime juice Brushed with a citrusy chili-infused dressing, this salad's succulent fresh sweet corn, zucchini, yellow squash, and tomatoes acquire robust flavors from the grill. Lightly grilled cheese-and-onio...
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| Roasted (Or Grilled) Vegetable Wraps Recipe - Food.com mexican wrap, red onion, red bell pepper, olive oil, oil, pepper, mushrooms, yellow squash, garlic, zucchini/courgette, aubergine/eggplant, spinach, salt, mayonnaise, parmesan cheese, tortilla The base of this roll-up is a garlicky spinach spread. A perfect condiment for roasted or grilled vegetables. Use your favorite combination of vegetables. Serving Size: 1 (263) g Servings Per Recipe:...
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| Vegetarian Enchilada Casserole Recipe | EatingWell pepper cheese, black beans, olive oil, chili pepper, pinto bean, avocado, yellow squash, spring onion, onion, garlic, zucchini/courgette, sweetcorn, salt, pico de gallo, tortilla, sour cream Think of this vegetarian enchilada casserole as a veggie-packed Mexican lasagna with corn tortillas standing in for the noodles! If your peppers are mild and you like heat, opt for spicy pico de gallo...
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| Grilled Veggie Burritos mexican wrap, hot sauce, black beans, chicken stock, olive oil, coriander, lime, yellow squash, onion, zucchini/courgette, tomato, sweetcorn, guacamole, salt, salsa, rice, monterey jack cheese, tortilla, sour cream I love grilled veggies. I love burritos. Heat the olive oil in a large saucepan over medium heat. Add rice and stir around for 2 minutes. Pour in chicken broth and the juice and zest of 1 lime. Bring ...
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| Vegetarian Tacos (with Roasted Veggies & Black Beans!) - Cooking Classy queso fresco, red bell pepper, chili dried/powder, hot sauce, black beans, olive oil, canola oil, pepper, coriander, cumin, yellow squash, onion, zucchini/courgette, tomato, sweetcorn, salt, tortilla, lime juice, sour cream These Vegetarian Tacos are loaded with black beans, squash, corn, and even more roasted veggies! These can easily be made vegan or gluten-free. Preheat oven to 400 degrees. Place first 6 ingredients i...
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| Stir-Fried Vegetable Burritos Recipe | MyRecipes mexican cheese, red bell pepper, picante sauce, black beans, canola oil, mushrooms, yellow squash, onion, zucchini/courgette, salsa, tortilla These irresistible burritos are stuffed with tender vegetables, spicy salsa, and melted cheese. Instructions Checklist Step 1 Heat oil in a large nonstick skillet over medium-high heat. Add mushroom...
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| Chicken Enchiladas Recipe - Food.com chicken breast, parsley, jalapeno, yellow squash, salsa, cheese, tortilla, yogurt (plain) Quick, easy, and healthy way to eat Mexican food. It is a WW recipe and only 4 pts per serving. Serving Size: 1 (227) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 163.2 Calori...
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| Veggie Burritos Recipe - Food.com red onion, feta cheese, brown rice, black beans, olive oil, yellow squash, zucchini/courgette, tomato, salsa, mozzarella cheese, tortilla, sour cream I came up with this recipe using leftovers and odds and ends that I had. My 5 year couldn't stop raving about it so I figured it was a keeper. My DH usually doesn't care for vegetarian dishes ...
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| Low-Fat Vegetarian Enchiladas Recipe - Food.com hot sauce, green chili, pinto bean, yellow squash, onion, garlic, zucchini/courgette, tomato, sweetcorn, cheddar cheese, tortilla, sour cream This is my own recipe created from a combination of others I have seen over the years. You can, of course, add other vegetables and substitute black beans for pinto beans if you prefer. This will be a...
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| Ww 4 Points - Chicken Enchiladas Recipe - Food.com chicken breast, mexican cheese, coriander, jalapeno, yellow squash, salsa, tortilla, yogurt (plain) From WW Cook it Quick Serving Size: 1 (241) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 226.7 Calories from Fat 39 g 18 % Total Fat 4.4 g 6 % Saturated Fat 1.1 g 5 % Chole...
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| Garden Fresh Vegetarian Quesadillas Recipe - Food.com red onion, bell pepper, olive oil, mushrooms, yellow squash, carrot, zucchini/courgette, cheddar cheese, tortilla A delicious easy use of many of our garden's produce Serving Size: 1 (532) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 262.4 Calories from Fat 182 g 70 % Total Fat 20.3 ...
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| Roasted Vegetable Wrap Recipe | MyRecipes white bean, cannellini bean, red onion, feta cheese, olive oil, cooking spray, pepper, oregano, yellow squash, asparagus, sun dried tomatoes, red wine vinegar, salt, tortilla Learn how to make Roasted Vegetable Wrap. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Preheat oven to 500 . Advertisement Step 2 Pl...
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| Fresh Vegetable Quesadillas with Corn Relish Recipe | Martha Stewart ribs, yellow/orange bell pepper, olive oil, pepper, yellow squash, spring onion, sweetcorn, salt, monterey jack cheese, tortilla, lime juice Using raw vegetables in these grilled quesadillas yields a crisp-tender texture and a decidedly fresh flavor perfect for a hot day. Plus, it's a great way to save time. Instructions Checklist Ste...
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| Vegetable Tacos : Recipe - GourmetSleuth cilantro pesto, oil, chili pepper, yellow squash, garlic, zucchini/courgette, chayote, tortilla This recipe for Vegetable Tacos can be made with any of your favorite vegetables but in this variation we use 3 types of squash. The vegetables are roasted on a grill. The Cilantro Pesto brings out th...
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| Mexican Tortilla Casserole Recipe | MyRecipes chili dried/powder, olive oil, cooking spray, coriander leaf, cumin, kidney bean, olive, yellow squash, onion, tomato, salt, salsa, monterey jack cheese, tortilla, sugar, sour cream Learn how to make Mexican Tortilla Casserole. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Preheat oven to 350 . Advertisement Step 2...
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| Roasted Vegetable Wraps Recipe - Food.com red bell pepper, ricotta cheese, olive oil, pepper, basil, portobello mushroom, yellow squash, carrot, garlic, zucchini/courgette, sun dried tomatoes, balsamic vinegar, salt, tortilla, yogurt (plain) Found this one in Eat Great Lose Weight I haven't made yet but I think a mandoline would make fast work for the slicing of the veggies. Times will be a guess on my part, not using a mandoline. Die...
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| Grilled Vegetable Enchiladas Recipe - Food.com red onion, bell pepper, red pepper, pepper cheese, black beans, olive oil, oil, jalapeno, chili pepper, yellow squash, garlic, zucchini/courgette, tomatillo, sweetcorn, aubergine/eggplant, salt, tortilla, water Tired of heavy, cheesy enchiladas? Want to feel less guilty about eating really good Mexican food? Well ... these are not fat free but are vegetarian and VERY tasty. The grilling of the vegetables tak...
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| Steak Fajitas With Grilled Vegetables Recipe - Food.com red onion, yellow/orange pepper, red pepper, olive oil, yellow squash, garlic, salsa, cheese, tortilla, tequila, lime juice, sour cream, meat another summer favorite Serving Size: 1 (376) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 872.3 Calories from Fat 379 g 43 % Total Fat 42.2 g 64 % Saturated Fat 16.1 g 80 %...
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| No Meat Tex Mex Casserole Recipe white bean, red bell pepper, mushroom soup, oil, green chili, yellow squash, onion, spinach, salsa, taco seasoning, cheddar cheese, tortilla, sour cream Quick cheap easy taco flavored casserole Heat oven to 350 degrees. Coat a 9x13 baking dish with cooking spray ; set aside. Drain spinach well, squeezing in your fist and then pressing between paper...
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| Bean and Roasted Vegetable Burritos Recipe | MyRecipes adobo, red onion, chipotle, red bell pepper, refried beans, olive oil, cooking spray, pepper, oregano, coriander leaf, cumin, yellow squash, zucchini/courgette, salt, salsa, tortilla, sugar, lime juice, sour cream For a simple make-ahead lunch, prepare burritos the night before, and chill in the refrigerator. When ready to serve, bake as directed. Instructions Checklist Step 1 Preheat oven to 500 . Advertise...
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| Garden Vegetable Enchiladas Recipe - Food.com butter, chili dried/powder, coriander leaf, green chili, cumin, yellow squash, onion, zucchini/courgette, sweetcorn, monterey jack cheese, cheddar cheese, tortilla, milk, flour OMG-Good! I try to eat meatless meals a lot and this is one of my favorites!! Serving Size: 1 (316) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 440 Calories from Fat 198 g 45...
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| Grilled Vegetable Fajitas | Recipes Wiki | Fandom mexican cheese, red onion, red bell pepper, chili dried/powder, refried beans, cayenne pepper, cumin, yellow squash, asparagus, zucchini/courgette, salt, tortilla, lime juice Contributed by Catsrecipes Y-Group Makes 8 fajitas 3 tbsp lime juice 2 tsp ground cumin 2 tsp chili powder 1⁄2 tsp salt 1⁄8 tsp cayenne pepper 1 medium red onion, cut into rings 1 pound as...
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| Hot Provencale Wrap Recipe | MyRecipes white bean, provolone, cannellini bean, red bell pepper, pesto, vegetables, olive oil, cooking spray, pine nut, herbes de provence, sesame seed, pepper, parsley, basil, yellow squash, garlic, fennel, zucchini/courgette, aubergine/eggplant, lettuce, red wine vinegar, tahini, salt, parmesan cheese, tortilla, lemon juice Learn how to make Hot Provençale Wrap. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Preheat broiler. Advertisement Step 2 To pr...
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| Summer Vegetable and Bean Tacos Recipe | Martha Stewart red onion, red bell pepper, chili dried/powder, black beans, olive oil, yellow squash, salsa, tortilla, sour cream This one-pot meal is quick, easy, and delicious. Instructions Checklist Step 1 Preheat oven to 400 degrees. In a large skillet, heat 1 tablespoon olive oil over medium-high. Add onion and cook, stir...
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| Vegetarian Tortilla Casserole cooking spray, yellow squash, spring onion, tomato, spinach, salt, salsa, parmesan cheese, mozzarella cheese, tortilla Preheat the oven to 220 C. Arrange the squash on a baking sheet and sprinkle with 1/8 teaspoon salt. Bake until just soft, about 10 minutes, flipping the squash once about halfway through. Combine the...
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| Stir Fried Vegetable Burritos Recipe by admin | ifood.tv red bell pepper, picante sauce, refried beans, canola oil, mushrooms, yellow squash, onion, zucchini/courgette, salsa, tortilla 1. Heat oil in a large nonstick skillet over medium-high heat. Add mushrooms and next 3 ingredients; stir-fry 3 minutes. Add salsa; reduce heat to medium-low. Cover and simmer 4 to 5 minutes or until ...
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| Yummy Veggie Tacos Recipe | SparkRecipes green pepper, hot sauce, olive oil, pepper, coriander leaf, yellow squash, onion, garlic, zucchini/courgette, tomato, salt, salsa, tortilla Quick and easy - substitute your favorite or in season veggies. 1. Heat olive oil in small skillet. Warm tortillas one at a time 10 seconds on each side just to soften, set on paper towels to drain. 2...
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| Grilled Pepper-and-Squash Quesadillas Recipe | MyRecipes red bell pepper, goat's cheese, olive oil, chili pepper, cumin, yellow squash, onion, zucchini/courgette, salt, salsa, seasoning, monterey jack cheese, tortilla Vegetables go from boring to brilliant when grilled and placed in a quesadilla. The trick to keeping the flour tortillas together is cheese—it must melt to hold everything in place. Instruct...
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| New York Goodwich Recipe by Healthycooking | ifood.tv dill pickle, red cabbage, alfalfa, pitta bread, chapattis, avocado, yellow squash, carrot, onion, lettuce, cauliflower, broccoli, salt, mayonnaise, seasoning, tortilla GETTING READY 1) To prepare the vegetables, cut broccoli florets lengthwise keeping the upper portion of stalk. Also, bring out tiny florets from cauliflower. MAKING 2) In a vegetable steamer, add ...
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| 25-Minute Chicken & Veggie Enchiladas Recipe | EatingWell chicken thigh, chicken breast, canola oil, cooking spray, pepper, coriander leaf, yellow squash, onion, garlic, zucchini/courgette, salt, salsa, monterey jack cheese, tortilla These chicken enchiladas are great for using up any veggies you have lingering in your fridge. Our chicken enchilada recipe calls for zucchini, squash and onion, but you could easily swap in spinach, ...
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| Tilapia and Summer Squash Tacos Recipe | Cooking Light | MyRecipes adobo, chipotle, olive oil, cooking spray, chili pepper, cumin, yellow squash, zucchini/courgette, tilapia, red wine vinegar, salt, pico de gallo, tortilla, sugar, lime juice, sour cream Summer squash adds a fresh seasonal element that makes for a sumptuous fish taco filling. Use Fresno chiles instead of chipotles for less heat. Instructions Checklist Step 1 Process oil, chipotles, ...
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