Summer Garden Medley Casserole Recipe - Food.com bell pepper,    beef stock,    oil,    pepper,    parsley,    cloves,    basil,    potato,    yellow squash,    onion,    garlic,    zucchini/courgette,    tomato,    burger,    sausage,    salt,    red wine,    water Another recipe I found in the newspaper. Vegetarians can omit the meat. (Prep time is approximate) Serving Size: 1 (422) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 325.4   Cal...

Grilled Eggplant Stack Recipe | MyRecipes red bell pepper,    goat's cheese,    olive oil,    pepper,    oregano,    basil,    yellow squash,    zucchini/courgette,    aubergine/eggplant,    balsamic vinegar,    salt,    brown sugar,    red wine Create an impressive grilled vegetable side dish by stacking slices of grilled eggplant, squash, and bell pepper, layering with goat cheese and drizzling with herbs and balsamic dressing. Instructions... recipes with the same ingredients... Grilled Eggplant Stack Recipe | SparkRecipes

Beef and Rice Soup Recipe - Food.com beef stewing meat,    beef stock,    oil,    thyme,    basil,    yellow squash,    carrot,    onion,    garlic,    spinach,    rice,    white wine,    red wine A very delicious, easy, slow-cooked soup. Adapted from BHG Serving Size: 1 (501) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 325.6   Calories from Fat 147 g 45 %   Total Fat 16....

Fire Roasted Tomato and Zucchini Vegan Pasta Recipe - Food.com italian dressing,    sweet onion,    red onion,    tomato paste,    olive oil,    oregano,    basil,    mushrooms,    yellow squash,    garlic,    zucchini/courgette,    tomato,    sweet pepper,    pasta,    red wine This fantastic blend of fresh vegetables, fire roasted tomatoes and peppers, and pasta can be modified to include any seasonal vegetables. It's easy, healthy and delicious! Serving Size: 1 (370) g...

Beef and Vegetable Kabobs Recipe | MyRecipes beef sirloin steak,    olive oil,    curry powder,    pepper,    mushrooms,    yellow squash,    onion,    garlic,    zucchini/courgette,    sweet pepper,    red wine vinegar,    maple syrup,    red wine Learn how to make Beef and Vegetable Kabobs. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Trim fat from steak; cut steak into 1-inch pi...

Herbed Polenta Torta & Spinach, Mushrooms, & Ricotta Recipe | MyRecipes egg whites,    polenta,    spaghetti sauce,    red bell pepper,    ricotta cheese,    cornstarch,    cooking spray,    pepper,    parsley,    oregano,    dried onion,    dried garlic,    basil,    mushrooms,    yellow squash,    spring onion,    zucchini/courgette,    tomato,    artichoke,    spinach,    eggs,    salt,    parmesan cheese,    mozzarella cheese,    red wine,    water Instructions Checklist   Step 1   Prepare Herbed Polenta:   Advertisement   Step 2   Combine first 7 ingredients in a large saucepan. Gradually add water, stirring constantly with a whisk. Bring cornmeal m...

Thomas Keller's Eggplant (Aubergine) Chutney Recipe - Food.com butter,    yellow/orange pepper,    olive oil,    curry powder,    pepper,    parsley,    cloves,    cinnamon,    orange,    lemon,    yellow squash,    shallot,    zucchini/courgette,    tomato,    sweet pepper,    aubergine/eggplant,    salt,    sugar,    red wine,    orange juice,    lemon juice Chef Keller says he calls this a chutney because of the sweet and sour elements, but that it is really a ratatouille in disguise. He serves this with sauteed skate for a very elegant Provencal entree....

Vegetarian Shepherds Pie (For One) Recipe - Food.com butter,    dried potato,    olive oil,    thyme,    pepper,    mushrooms,    yellow squash,    carrot,    onion,    garlic,    zucchini/courgette,    worcestershire sauce,    balsamic vinegar,    salt,    parmesan cheese,    red wine,    milk,    water Serving Size: 1 (834) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 834.7   Calories from Fat 367 g 44 %   Total Fat 40.9 g 62 %   Saturated Fat 21.1 g 105 %   Cholesterol 85.7 mg 2...

Carbonada Criolla Recipe - Food.com butter,    tomato paste,    beef stock,    olive oil,    thyme,    pepper,    bay leaf,    raisin,    peach,    chokeberry/cooking apple,    sweet potato,    yellow squash,    onion,    sweetcorn,    pork,    beef,    salt,    red wine,    flour This is a very, very delicious stew. With many ingredients simmered together, this stew has wonderful flavors that all compliment each other very well. This stew is very good served alone, or it can b...

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