Search Mode

  Normal
  By Ingredients At Hand

Title Keywords (best match)


Disable Safe Mode

Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 zucchini/courgette
 half and half

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



Reset Search



picture of recipeZucchini-Potato Soup Recipe | MyRecipes
chicken stock,    pepper,    parsley,    potato,    leek,    garlic,    celery,    zucchini/courgette,    bacon,    salt,    half and half
Inspired by the classic potato-and-leek vichyssoise (vihsh-ee-SWAHZ), we added zucchini and gave this recipe our Southern twist with the addition of crisp, crumbled bacon.
Instructions Checklist   Step...


picture of recipeZucchini Soup Recipe - Food.com
butter,    chicken stock,    white peppercorn,    nutmeg,    basil,    onion,    zucchini/courgette,    salt,    vegetable fat spread,    half and half
I have made this numerous times and it is always tasty. This definately has a zucchini taste to it.
Serving Size: 1 (172) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 162.8   Ca...


COSORI Air Fryer
5 QT, 9-in-1 Airfryer. Compact Oilless Small Oven, Dishwasher-Safe, 450℉ air temp, 30 Exclusive Recipes, Tempered Glass Display, Nonstick Basket, Quiet, 1-4 People
 25374 ratings
New to air fryers. I think I'm a fan.
Shop Now 
Best Seller $99.99 
 
 
picture of recipeZucchini Soup Recipe - Food.com
chicken stock,    pepper,    basil,    onion,    zucchini/courgette,    bacon,    salt,    half and half
Wonderfully easy soup. Great in the fall when you are wanting something to warm you up, and have alot of zucchini from your garden that needs to be used.
Serving Size: 1 (279) g   Servings Per Recipe: ...


picture of recipeJodee's Zucchini Soup Recipe - Food.com
butter,    chicken stock,    pepper,    nutmeg,    onion,    zucchini/courgette,    salt,    half and half
This is a great soup based on reader Jodee Rushton's recipe in Dana Carpender's cookbook, 500 Low-Carb Recipes. To me, Dana is the low-carb guru! She quotes Jodee in the recipe's introduct...


picture of recipeZucchini And Summer Squash Gratin Recipe
pumpkin pie spice,    heavy cream,    thyme,    pepper,    summer squash,    onion,    zucchini/courgette,    salt,    parmesan cheese,    half and half
Having a hard time getting enough veggies? This cheesy dish makes it easy and delicious! Tastes great as leftovers too!
Preheat oven to 350 degrees Fahrenheit.   Slice zucchini and summer squash variet...


picture of recipeLasagna Stack With Zucchini Ricotta N Cream Recipe
butter,    lemon peel,    ricotta cheese,    olive oil,    rosemary,    pepper,    parsley,    onion,    garlic,    fennel,    zucchini/courgette,    salt,    parmesan cheese,    pasta,    cream,    half and half,    flour
A beautiful dish for company.Serve as an appetizer or entree with fresh salad and lots of Italian bread and sweet creamY roasted garlic butter. Can also be made in one pan and cut into squres before b...


picture of recipeZucchini Quiche Recipe - Food.com
swiss cheese,    pepper,    onion,    zucchini/courgette,    eggs,    salt,    cheddar cheese,    half and half,    flour
Try Zucchini Quiche from Food.com. - 1809
Serving Size: 1 (183) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 247.4   Calories from Fat 159 g 65 %   Total Fat 17.8 g 27 %   Saturat...


picture of recipePenne With Zucchini Goats Cheese And Pine Nuts Recipe
goat's cheese,    pine nut,    basil,    onion,    garlic,    zucchini/courgette,    pasta,    white wine,    cream,    half and half
Rich and creamy, and very quick and easy.
Cook pasta according to manufacturers directions. Time cooking of your pasta so it will be ready when the sauce is.   Saute onions, garlic and zucchini in a sm...


picture of recipeZucchini Ricotta Tort Recipe | SparkRecipes
butter,    puff pastry,    ricotta cheese,    pepper,    nutmeg,    dill,    zucchini/courgette,    eggs,    salt,    parmesan cheese,    half and half
Every Day with Rachel RayBy: Diane ForleyAugust 2010
1.Preheat the oven to 350 . Layer the zucchini in a colander, sprinkling each layer with salt; let stand for 20 minutes. Rinse, then pat dry. 2.Mea...


picture of recipeZucchini Vichyssoise Recipe | Bon Appetit
butter,    chicken stock,    chives,    potato,    leek,    garlic,    zucchini/courgette,    half and half
Zucchini Vichyssoise Recipe
Step 1   Melt butter in heavy large pot over medium heat. Add leeks and garlic; saute until tender, about 6 minutes. Add potatoes and zucchini; saute 5 minutes. Add 4 1/2 cu...


picture of recipeVermont Summer Zucchini Soup Recipe - Food.com
butter,    pepper,    onion,    zucchini/courgette,    salt,    stock or broth,    water,    half and half
This is a wonderful easy soup to make when your garden is bursting with zucchini. There is so many variations to this soup. Try adding a teaspoon of cumin or curry; fresh herbs, a can of chicken or cr...


picture of recipeCalabacitas y Elotes con Crema Recipe (Mexican zucchini and corn simmered in cream) | Whats4eats
oil,    pepper,    onion,    zucchini/courgette,    sweetcorn,    salt,    cream,    half and half
Two New World vegetables pair up beautifully in this simple yet luxurious side dish. Calabacitas is the word for young zucchini, and elotes means kernel corn.
Heat the oil over medium flame in a large...


picture of recipeCheesy Zucchini Quiche Recipe | EatingWell
fontina cheese,    feta cheese,    olive oil,    chives,    leek,    zucchini/courgette,    eggs,    salt,    half and half
This cheesy crustless zucchini quiche has plenty of leeks and zucchini enveloped in a light custard. Feta and fontina cheeses add a rich depth of flavor. Serve it for brunch or anytime you have extra ...


picture of recipeCheesy Brown Rice Gratin with Zucchini & Eggplant Recipe | MyRecipes
brown rice,    olive oil,    cooking spray,    walnut,    pepper,    parsley,    onion,    garlic,    zucchini/courgette,    aubergine/eggplant,    eggs,    salt,    parmesan cheese,    bread,    half and half
The walnuts in this gratin offer a crunchy contrast to the roasted eggplant, zucchini and cheesy rice mixture, while the splash of half-and-half adds creamy richness. The brown rice mixture can be mad...


picture of recipeCreamy Roasted Vegetable Penne Recipe - Food.com
red onion,    green pepper,    red pepper,    olive oil,    pepper,    basil,    mushrooms,    garlic,    zucchini/courgette,    tomato,    salt,    parmesan cheese,    pasta,    half and half
Ok, I don't know if I made this up or not, but it is really really good. I serve it with a green salad of some kind, and some crusty bread! Serves approx. 4 people, depending on portion sizes.
Ser...


picture of recipeChicken and Vegetable Supper Soup Recipe - Food.com
butter,    chicken,    chicken stock,    pepper,    parsley,    carrot,    spring onion,    celery,    zucchini/courgette,    salt,    rice,    vegetable fat spread,    milk,    half and half,    flour
This recipe is from one of the best recipe books I have ever had, Favorite Recipes II from Sunset Magazine. Every recipe I have ever tried is great. I used some canned chicken broth and when I ran out...


picture of recipeRice Stuffed Flounder Recipe | CDKitchen.com
chicken stock,    pepper,    paprika,    dill,    mushrooms,    carrot,    onion,    zucchini/courgette,    flounder,    salt,    rice,    vegetable fat spread,    half and half
A recipe for Rice Stuffed Flounder made with onion, mushrooms, margarine, chicken broth, half and half, dill weed, rice, carrot
Heat oven to 350 degrees F. Brown onion and mushrooms in margarine. Mix ...


picture of recipeZucchini Pasta (Baked) Recipe - Food.com
butter,    chili dried/powder,    ricotta cheese,    pepper,    parsley,    coriander,    spring onion,    garlic,    zucchini/courgette,    eggs,    salt,    parmesan cheese,    mozzarella cheese,    cream,    half and half
Serving Size: 1 (207) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 586.3   Calories from Fat 303 g 52 %   Total Fat 33.7 g 51 %   Saturated Fat 19.1 g 95 %   Cholesterol 278.9 mg 9...


picture of recipeCreamy Vegetable Soup Crockpot Recipe | CDKitchen.com
butter,    red potato,    creamed corn,    vegetable stock,    chicken stock,    pepper,    celery seed,    cumin,    sweet potato,    onion,    garlic,    zucchini/courgette,    salt,    half and half
A recipe for Creamy Vegetable Soup made in the crock pot made with onion, sweet potatoes, red potatoes, zucchini, butter, garlic, vegetable or chicken
Combine the onion, sweet potatoes, red potatoes, ...


picture of recipePasta Primavera Recipe - Food.com
butter,    snap/snow peas,    pepper,    peas,    asparagus,    zucchini/courgette,    broccoli,    salt,    parmesan cheese,    pasta,    half and half
A fresh pasta-and-green veggies dish that is very cheesy. A real crowd pleaser.
Serving Size: 1 (297) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 471.5   Calories from Fat 166 ...


picture of recipeZucchini Tart With Sun-Dried Tomato and Cheese Recipe - Food.com
puff pastry,    pepper,    oregano,    basil,    spring onion,    zucchini/courgette,    sun dried tomatoes,    eggs,    salt,    parmesan cheese,    mozzarella cheese,    half and half
In late Summer when my garden is bursting with zucchini I'm always looking for new ways to use up my zucchini. This is great for brunch or a light summer dinner.
Serving Size: 1 (172) g   Servings ...


picture of recipeHam Chowder Recipe - Food.com
butter,    green pepper,    red pepper,    thyme,    pepper,    summer squash,    potato,    spring onion,    zucchini/courgette,    ham,    water,    half and half
This is a quick, easy and tasty way to use up leftover ham and it's just the right amount for 2-3 people when served with a salad and crusty bread. I found this is a newspaper, I don't remembe...


picture of recipeCream of Vegetable Soup with Dill Recipe | MyRecipes
chicken stock,    pepper,    dill,    potato,    carrot,    onion,    garlic,    zucchini/courgette,    salt,    half and half
Pack in your veggies with this flavorful cream soup. Serve it hot with a grilled cheese sandwich, or try it chilled with a dollop of reduced-fat sour cream.
Instructions Checklist   Step 1   Combine fir...


picture of recipePasta with Veggies and Parmesan Recipe - Food.com
butter,    sweet onion,    pepper,    mushrooms,    yellow squash,    zucchini/courgette,    tomato,    salt,    parmesan cheese,    pasta,    half and half
This recipe is quick and easy to make. You can change the taste by using Portabella mushrooms instead of regular mushrooms. The Portabella gives it a stronger flavor. If you can't find yellow squa...


picture of recipeZucchini Soup Recipe - Food.com
tapioca,    chicken stock,    pepper,    onion,    garlic,    celery,    zucchini/courgette,    salt,    water,    half and half
I found this on the Minute Tapioca website, here for safekeeping
Serving Size: 1 (276) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 101   Calories from Fat 38 g 38 %   Total Fat ...


picture of recipeChilled Zucchini Soup Recipe - Food.com
chicken stock,    oil,    white peppercorn,    parsley,    onion,    zucchini/courgette,    salt,    lemon juice,    half and half
Good to take on picnics, since it isn't served wartm, and zucchini is abundant in summer.
Serving Size: 1 (265) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 161.4   Calories...


picture of recipeDilled Summer Soup Recipe | MyRecipes
chicken stock,    oil,    dill,    yellow squash,    leek,    zucchini/courgette,    salt,    sour cream,    half and half
Learn how to make Dilled Summer Soup. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Saute leeks in hot oil in a Dutch oven until tender....


picture of recipeZucchini Rice Casserole Recipe - Food.com
butter,    olive oil,    onion,    garlic,    zucchini/courgette,    rice,    parmesan cheese,    half and half,    flour
I don't know the original source of this recipe. My mother started making it probably 15 or 20 years ago. It is a Thanksgiving staple at our house. I will usually make a full recipe and split into...


picture of recipeCorn-and-Zucchini Queso Chowder Recipe | MyRecipes
butter,    asadero,    red onion,    red bell pepper,    chicken stock,    chili pepper,    cumin,    onion,    garlic,    zucchini/courgette,    sweetcorn,    bacon,    salt,    cheddar cheese,    milk,    half and half,    flour
Learn how to make Corn-and-Zucchini Queso Chowder. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Melt butter in a Dutch oven over medium...


picture of recipeChilled Summer Soup Recipe - Food.com
chicken stock,    olive oil,    dill,    leek,    zucchini/courgette,    salt,    sour cream,    half and half
Got zucchini? Here's another delicious way to make the most of your garden bounty.
Serving Size: 1 (532) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 379.4   Calories from F...


picture of recipeZucchini Quiche Recipe by admin | ifood.tv
muffin,    oil,    pepper,    onion,    zucchini/courgette,    eggs,    salt,    parmesan cheese,    cream,    half and half
Mix all ingredients together.   Pour into a buttered 10" pie plate or quiche dish.   Bake45 minutes at 350 degrees.   Can be frozen and baked when needed.   If preferred, slice tomato or green pepper...


picture of recipeBest of Summer Corn Chowder Recipe - Food.com
butter,    sweet onion,    pepper,    garlic,    zucchini/courgette,    sweetcorn,    salt,    vegetable fat spread,    milk,    half and half,    flour
Low-fat version uses best of summer veggies I got at the farmer's market
Serving Size: 1 (333) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 358.2   Calories from Fat 143 g 4...


picture of recipeQuiche Lorraine Recipe - Food.com
swiss cheese,    nutmeg,    onion,    zucchini/courgette,    eggs,    bacon,    ham,    salt,    pastry,    half and half
borrowed from Organized Home.com and added more ingredients.
Serving Size: 1 (142) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 513.1   Calories from Fat 352 g 69 %   Total Fat 3...


picture of recipePenne with Tomatoes and Feta Recipe - Food.com
feta cheese,    chili dried/powder,    olive oil,    pepper,    oregano,    onion,    zucchini/courgette,    tomato,    salt,    pasta,    half and half
A great side dish for veal, or a nice vegetarian pasta meal.
Serving Size: 1 (287) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 470.8   Calories from Fat 144 g 31 %   Total Fat 1...


picture of recipeVegetable Frittata Recipe - Food.com
green bell pepper,    olive oil,    pepper,    mushrooms,    onion,    garlic,    zucchini/courgette,    eggs,    salt,    cheddar cheese,    cream cheese,    bread,    cream,    half and half
This recipe comes from Jane and Michael Stern. It's a great way to use bounty from your veggie garden. Served with muffins and fruit, it makes a wonderful breakfast or brunch.
Serving Size: 1 (193...


picture of recipeStevia Carrot Cake Recipe - Food.com
stevia,    apple sauce,    walnut,    carrot,    zucchini/courgette,    wholewheat flour,    pumpkin,    eggs,    salt,    baking powder,    yogurt (plain),    half and half
Serving Size: 1 (89) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 131.2   Calories from Fat 36 g 28 %   Total Fat 4.1 g 6 %   Saturated Fat 1.2 g 6 %   Cholesterol 39.4 mg 13 %   S...


picture of recipePotatoes and Zucchini Au Gratin Recipe - Food.com
butter,    cherry pepper,    chicken stock,    thyme,    potato,    zucchini/courgette,    cheddar cheese,    milk,    water,    half and half,    flour
This is a different, but super combo, the taste is fantastic, I am quite sure that you will love this recipe. Enjoy!
Serving Size: 1 (235) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Ca...


picture of recipeColorful Vegetable Bake Recipe - Food.com
green pepper,    baking mix,    cayenne pepper,    green beans,    zucchini/courgette,    tomato,    eggs,    salt,    cheddar cheese,    milk,    half and half
This recipe comes from a country cooking book, I make this quite a lot, especially in the fall season when zucchini is plentiful...... the green pepper could be substituted for red, or use both, also,...


picture of recipeVermicelli With Creamed Zucchini Carrots and Walnuts Recipe - Food.com
pesto,    olive oil,    walnut,    cayenne pepper,    carrot,    garlic,    zucchini/courgette,    salt,    parmesan cheese,    pasta,    half and half
365 to Cook Vegetarian, Kitty Morse.
Serving Size: 1 (296) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 695.2   Calories from Fat 300 g 43 %   Total Fat 33.4 g 51 %   Saturated Fa...


picture of recipeZucchini & Sausage Pie Recipe - Food.com
butter,    swiss cheese,    oil,    white peppercorn,    onion,    zucchini/courgette,    eggs,    sausage,    parmesan cheese,    milk,    half and half,    flour
This recipe comes from Picnic! by Edith Stovel. Even if you’re not a fan of zucchini you’ll enjoy this. I like using hot Italian sausage for the sausage.
Serving Size: 1 (183) g   Servings ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


Search Time: 0.01