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Baked Omelet with Zucchini, Leeks, Feta, & Herbs Recipe | MyRecipes feta cheese, egg substitute, cooking spray, pepper, mint, dill, leek, zucchini/courgette, eggs, salt, rice, water This classic Greek dish can be prepared several hours in advance and brought to room temperature before serving. A spoonful of the Smoky Tomato Relish (page 200) makes a suitable condiment. Instructio...
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| Zucchini-Potato Soup Recipe | MyRecipes chicken stock, pepper, parsley, potato, leek, garlic, celery, zucchini/courgette, bacon, salt, half and half Inspired by the classic potato-and-leek vichyssoise (vihsh-ee-SWAHZ), we added zucchini and gave this recipe our Southern twist with the addition of crisp, crumbled bacon. Instructions Checklist Step...
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Cabbage Soup Recipe | SparkRecipes tomato paste, vegetable stock, jalapeno, summer squash, carrot, onion, leek, garlic, celery, zucchini/courgette, cabbage Great detox soup Prepare all vegtables and put in stock pot. Add the container of vegetable broth, you may also use organic chicken broth if you prefer. Add tomatos after crushing by hand and all juic...
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| White Beans With Vegetables Recipe - Food.com tomato sauce, white bean, olive oil, spring onion, leek, zucchini/courgette, salt Serving Size: 1 (428) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 614.3 Calories from Fat 252 g 41 % Total Fat 28.1 g 43 % Saturated Fat 4 g 19 % Cholesterol 0 mg 0 % Sod...
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| Cream Of Leek Soup Recipe miso, olive oil, parsley, cayenne pepper, avocado, leek, celery, zucchini/courgette, salt, lemon juice, sour cream, water This Soup is an adaptation using what I happened to have on hand. Place all of the ingredients in a high speed blender or food processor and blend until smooth. Garnish with some match stick zucchini...
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| Gentse Waterzooi Recipe - Food.com chicken breast, egg yolks, vegetable stock, pepper, parsley, mushrooms, potato, carrot, onion, leek, celery, zucchini/courgette, salt, vegetable fat spread, cream, flour A typical Belgian (Ghent) dish, used to feed the poor, but now even served in fancy restaurants. Serving Size: 1 (962) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 948.2 Calor...
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| Texan Vegetable Casserole Recipe | SparkRecipes red potato, red bell pepper, green bell pepper, hot sauce, vegetable stock, coriander leaf, green chili, onion, leek, garlic, celery, zucchini/courgette, tomato, aubergine/eggplant McDougall Main Dish from The McDougall Program for Maximum Weight Loss Preheat oven to 350 degrees Fahrenheit. Place the eggplant on a nonstick baking sheet. Bake for 15 to 20 minutes, until lightly b...
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| Vegetable Slice Recipe - Food.com olive oil, carrot, shallot, leek, celery, zucchini/courgette, pumpkin, eggs, self raising flour Another one from orgnic feast i have'nt tried but looks really yummy so i don't want to lose it Serving Size: 1 (97) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 160.3 ...
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| Tuscan Bean Soup Recipe | MyRecipes cannellini bean, chicken stock, olive oil, pepper, carrot, leek, garlic, celery, zucchini/courgette, pork, salt Learn how to make Tuscan Bean Soup. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Heat olive oil in a large saucepan over medium heat. A...
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| Braised Zucchini and Leeks Recipe | MyRecipes butter, leek, garlic, zucchini/courgette, salt There's enough moisture in the zucchini to braise this simple side dish. Although it needs to be cooked at the last minute, you can chop the leek and zucchini up to a day ahead; refrigerate the ve...
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| Tosca Reno Eat Clean Leek and Potato Soup Recipe | SparkRecipes red potato, chicken stock, lemon, leek, garlic, zucchini/courgette 1. Heat EVOO in large soup pot over medium high heat. Add leeks and cook until soft, add zucchini, garlic, thyme, salt, pepper, and cook until zucchini is soft (10 min) 2. Add potato and stock. Bring ...
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| Pureed Broccoli Soup Recipe olive oil, potato, spring onion, onion, leek, celery, zucchini/courgette, broccoli, salt, water This is my version of a soup I had in Paris. Excellent for your skin- full of vitamin C and sulfur...so healthy!... Roughly chop first three ingredients and saute in olive oil in a large stock pot, st...
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| Pasta With Crab for One Person Recipe - Food.com butter, pepper, leek, garlic, zucchini/courgette, tomato, crab, lime juice, sour cream, yogurt (plain) Another great tasty recipe for one person. Based on a Donna Hay recipe Serving Size: 1 (410) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 301.4 Calories from Fat 145 g 48 % T...
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| Tortino Recipe - Food.com hot sauce, olive oil, thyme, pepper, leek, garlic, zucchini/courgette, eggs, salt, cheese, whipped cream A tortino is like an oven-baked frittata. It is easy to prepare and makes a good supper or lunch dish served on its own. The vegetables used can vary with the seasons. This is another Lucy Waverman re...
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| Mashed Potato Latkes with Zucchini and Dill Recipe | MyRecipes matzah meal, cornstarch, oil, pepper, dill, potato, leek, zucchini/courgette, eggs, salt These potato cakes are made with mashed potatoes instead of traditional shredded potatoes. They're great with Pear Applesauce. Combine and refrigerate the potato mixture up to a day ahead; dredge ...
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| Bacon and Vegetable Slice Recipe - Food.com olive oil, carrot, leek, zucchini/courgette, spinach, eggs, bacon, mustard, cheese, fat, self raising flour, yogurt (plain) A great family dish, my husband loves this but was very upset when he saw me make it once and discovered its contains zucchini. The bonus is its a weight watchers recipe, 4 1/2 points a serve Serving ...
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| Risotto Recipe butter, risotto rice, vegetable stock, olive oil, parsley, peas, leek, garlic, zucchini/courgette, parmesan cheese, pecorino cheese, white wine Savory and creamy risotto goes well with fish, chicken, lamb or pork. Bring broth to simmer in medium saucepan. Cover; keep warm over low heat. Melt 1 tablespoon butter with oil in heavy large saucepa...
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| Baked Greek-style omelette (gluten-free) - Recipes - delicious.com.au red onion, feta cheese, olive oil, mint, dill, leek, garlic, zucchini/courgette, tomato, eggs, rice Breakfast is the most important meal of the day. Make it memorable and healthy with this vegetable filled omelette. 1. Preheat the oven to 180 C. Grease a 1-litre round ovenproof dish. 2. Cook rice...
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| Yummy Diet soup Recipe | SparkRecipes chicken stock, pepper, parsley, carrot, onion, leek, garlic, celery, green beans, zucchini/courgette, tomato, spinach, cauliflower, salt Alot of diet soups include cabbage and I am not a cabbage person. I came across this recipe posted on recipezaar.com by Kittencel. Photo is by pam-i-am. Directions 1Coat pan with nonstick cooking spra...
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| Asparagus and Zucchini Saute Recipe - Food.com butter, pepper, mushrooms, leek, garlic, asparagus, zucchini/courgette, tomato, salt, parmesan cheese This was a veggie delight I came up with on spur of the moment and I’m so glad I was inspired. It is so easy, the flavors are all natural and come together to make a nice rich flavorsome juice w...
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| Summer Vegetable Gratin Recipe olive oil, thyme, pepper, yellow squash, leek, garlic, zucchini/courgette, salt, parmesan cheese, bread crumbs This gratin sides well with traditional summer fare, like fried chicken and grilled meats. Heat oven to 425 degrees F. Brush a 9-inch Pyrex pie plate or gratin dish with oil. Trim stem ends of leeks; ...
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| Not Really Ratatouille Recipe red bell pepper, olive oil, pepper, parsley, basil, onion, leek, garlic, zucchini/courgette, tomato, aubergine/eggplant, salt Ratatouille is a great dish to make in the summer months when the garden is brimming with zucchini, eggplants and tomatoes. It's traditionally cooked for a long period of time. This quicker and fr...
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| Pea and zucchini zuppa with crisp prosciutto - Recipes - delicious.com.au butter, chicken, risotto rice, pancetta, dry cured ham, vegetable stock, olive oil, mint, peas, leek, zucchini/courgette, parmesan cheese With a packet (or four) of peas in the freezer, an easy Italian dinner is only minutes away. 1. Heat the oil and butter in a saucepan over low heat. Add the leek and cook, stirring occasionally, for ...
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| "Apres-Ski" Soup Recipe: How to Make It butter, acorn squash, chicken stock, thyme, pepper, bay leaf, basil, carrot, leek, zucchini/courgette, salt, pasta Place butter in a 3-qt. microwave-safe bowl; microwave on high for 15-20 seconds or until melted. Add squash, carrot and leek; stir to coat. Cook, covered, on high for 6 minutes. Stir in remaining in...
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| Dr Fuhrman's Famous Anti-Cancer Soup Recipe textured vegetable protein, split peas, vegetable stock, cashew, mushrooms, carrot, onion, leek, celery, zucchini/courgette Add the beans and 4 cups of water in a large pot, cover, on the lowest flame possible. Take the outer skins off the onions and place the whole onion in the covered pot. Do not chop up the onions. Ad...
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| Courgette and ham gratin recipe | delicious. magazine butter, olive oil, leek, garlic, zucchini/courgette, spinach, ham, parmesan cheese, bread crumbs, creme freche Create a courgette dinner with our comforting gratin recipe, made with leeks, ham, spinach and creme fraiche. A great way to use a glut of courgettes. Preheat the oven to 180 C/fan160 C/gas 4. Put the...
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| Arugula-Zucchini Vichyssoise Recipe | EatingWell butter, chicken stock, olive oil, pepper, parsley, leek, garlic, zucchini/courgette, garden rocket, salt, lemon juice This version of the French potato-and-leek soup is whisper-light and a lovely green color because we swap zucchini for the potatoes. Serve chilled or hot. Instructions Checklist Step 1 Heat oil and ...
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| Vegetable Hobo Packs with Goat Cheese - Leeks Recipes - Zucchini Recipes - Asparagus Recipes goat's cheese, olive oil, pepper, dill, leek, asparagus, zucchini/courgette, salt Recipe By: Grace Parisi Light a grill. In a large bowl, toss the leeks with the zucchini, asparagus, olive oil and dill. Season with salt and pepper. Tear off four 14-inch-long sheets of extra-heavy-...
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| Zucchini Vichyssoise Recipe | Bon Appetit butter, chicken stock, chives, potato, leek, garlic, zucchini/courgette, half and half Zucchini Vichyssoise Recipe Step 1 Melt butter in heavy large pot over medium heat. Add leeks and garlic; saute until tender, about 6 minutes. Add potatoes and zucchini; saute 5 minutes. Add 4 1/2 cu...
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| Zucchini Soup With Herbs Recipe by Canadian.Recipes | ifood.tv lemon peel, chicken stock, olive oil, tarragon, parsley, chives, leek, zucchini/courgette, white wine Peel and coarsely chop zucchini; set aside. In large saucepan, heat oil over medium heat; cook leek until softened. Add zucchini and reduce heat to low; cover and simmer for 10 minutes. Transfer to b...
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| Potato Soup With Vegetables Juliennes Recipe by Party.Freak | ifood.tv butter, pepper, parsley, potato, carrot, leek, celery, zucchini/courgette, salt, cream, water Peel potatoes, cut in quarters. Cut washed leeks into thin slices. Melt butter in pan, add leeks and cook 5 minutes. Add potatoes and water. Bring to boil, reduce heat and simmer, covered, 30 minu...
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| Zucchini feta leek gratin - Recipes - delicious.com.au feta cheese, chili dried/powder, olive oil, parsley, lemon, leek, garlic, zucchini/courgette, artichoke, eggs, mozzarella cheese, bread crumbs Bursting with vegetables and comfort, this vegetarian recipe is one to have on rotation throughout the colder months. 1. Heat 2 tbs oil in a non-stick frypan over medium heat. Add breadcrumbs and coo...
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| Bacon & Butterbean Soup - Easy & Healthy Recipes | House & Garden vegetable stock, oil, lima bean, peas, carrot, onion, leek, garlic, celery, zucchini/courgette, bacon Bacon & Butterbean Soup. An easy soup of store cupboard staples, bacon & fresh veg. Easy recipe ideas from House & Garden. Step 1 Heat the oil over a moderate heat in a large saucepan. Ad...
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| Striped Bass Fillet & Lobster Stock & Aromatic Vegetables Recipe | MyRecipes butter, shiitake mushroom, seafood stock, olive oil, pepper, carrot, leek, zucchini/courgette, bass, salt Learn how to make Striped Bass Fillet with Lobster Stock and Aromatic Vegetables. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Cut carr...
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| Sauted Leeks and Feta Recipe | SparkRecipes red potato, feta cheese, olive oil, white peppercorn, dill, leek, zucchini/courgette, salt This is so good even without the potatoes. If you leave out the potatoes, make sure the leeks are tender because you won't have the extra bake time to finish softening them. Preheat oven to 375. H...
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| Leek Soup | Australia's Best Recipes butter, chicken stock, potato, carrot, leek, zucchini/courgette, sweetcorn, bacon, cream, milk, water, flour An easy soup that is very filling. Place leeks, bacon, zucchini, potato, carrots, water and stock cube in a saucepan. Boil for 20 minutes. Puree with a stick mixer or blender. Stir in butter. Combin...
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| Pasta primavera with leeks, zucchini and ricotta recipe - Recipes - delicious.com.au butter, ricotta cheese, olive oil, oregano, dill, leek, garlic, zucchini/courgette, mustard, white wine, creme freche There's nothing better than a creamy pasta in the middle of the week, and this dish proves why. 1. Bring a large saucepan of salted water to the boil. Add fettuccine and cook to packet instructio...
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| Hamud (Chicken Soup with Lemon) | Recipes Wiki | Fandom giblets, chicken, pepper, lemon, leek, garlic, celery, zucchini/courgette, salt, rice Carcass and giblets of 1 Chicken 3-4 stalks celery with leaves, sliced 2 leeks, sliced (optional) 2-3 cloves garlic, slivered salt and black pepper Juice of 1-2 lemons 2-3 zucchini, sliced (optional) ...
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| Roast courgette and basil soup - Vegetarian Society vegetable stock, olive oil, lemongrass, bay leaf, basil, coconut cream, parsnip, leek, zucchini/courgette Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Preheat oven to Gas 6/200C/400F. Cut 50g of the courgettes into ribbon...
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| Spring Vegetable and New Potato Bake - Vegetarian Society oil, rosemary, pepper, potato, leek, zucchini/courgette, salt, mozzarella cheese, cheddar cheese, cream Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Preheat the oven 180 C/gas mark 4. Place the potatoes in a large pan ...
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