Moroccan Chicken with Eggplant-Zucchini Ragout | Diabetic Recipe - Diabetic Gourmet Magazine chicken leg,    cherry pepper,    olive oil,    pepper,    parsley,    caper,    olive,    onion,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    red wine vinegar,    salt,    sugar,    white wine,    water Recipe for Moroccan Chicken with Eggplant-Zucchini Ragout from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning. In large skillet over medium h...

Superhealthy pizza recipe | BBC Good Food yeast,    olive oil,    parsley,    caper,    olive,    garlic,    zucchini/courgette,    wholewheat flour,    tomato,    mozzarella cheese,    water The quantities for this are generous, so if you have STEP 1   Mix the flours and yeast with a pinch of salt in a food processor fitted with a dough blade. Pour in the water and mix to a soft dough, the...

Mediterranean Salmon Recipe | MyRecipes olive oil,    cooking spray,    pepper,    caper,    olive,    zucchini/courgette,    tomato,    salmon,    salt Salmon is quick-cooking and full of omega-3 fatty acids. This Mediterranean recipe adds so much flavor to the fish with olives, capers, zucchini and tomatoes. Instructions Checklist   Step 1   Preheat o...

Garden Vegetable Salad Recipe - Food.com red onion,    red bell pepper,    salad,    olive oil,    olive,    radish,    carrot,    celery,    zucchini/courgette,    tomato,    vinegar,    cheddar cheese My family has been using this recipe for years. I hope you like your vegetables!! Serving Size: 1 (122) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 302.7   Calories from Fat 26...

Mediterranean Chicken With Salsa Recipe | MyRecipes chicken breast,    olive oil,    caper,    olive,    zucchini/courgette,    tomato,    salsa,    bread crumbs,    water Learn how to make Mediterranean Chicken With Salsa. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Combine the first 5 ingredients in a b... recipes with the same ingredients... Hicken And Tomato Caper Salsa Recipe by Healthycooking | ifood.tv

Grilled Vegetable Meze Plate Recipe | MyRecipes red onion,    red bell pepper,    pitta bread,    olive oil,    oregano,    lemon,    olive,    garlic,    zucchini/courgette,    hummus,    salt,    chips Grilled Vegetable Meze Plate Instructions Checklist   Step 1   Heat grill to high (450 to 550 ). Mix 2 tbsp. oil, the garlic, half the lemon juice, and the salt in a large bowl. Add vegetables and toss ...

Creamy Tuna-Pasta Salad Recipe - Food.com oil,    basil,    olive,    spring onion,    zucchini/courgette,    tuna,    mustard,    red wine vinegar,    mayonnaise,    pasta I actually despise canned tuna. However, it is so economical that I am constantly searching for recipes that make it tolerable to me. I went back for 3 helpings of this one! It came from Betty Crocker...

Olive-Cheese Zucchini Boats Recipe - Food.com butter,    olive,    zucchini/courgette,    salt,    cheddar cheese,    bread crumbs,    water Here is another great recipe to use up all that leftover zucchini from summers crop. This recipe yeilds only 2 servings, so double up if desired. Serving Size: 1 (154) g   Servings Per Recipe: 2   AMT. ...

Moroccan Skillet Chicken Recipe | SparkRecipes chicken breast,    bell pepper,    olive oil,    cinnamon,    cumin,    olive,    zucchini/courgette,    tomato A delicious new way to prepare chicken and get your vegetable servings in a quick 30 minutes. 1. In a 12-inch skillet, heat oil over medium heat. Cut chicken into cubes and season with your choice of...

Grilled Italian Sausage Kabobs Recipe - Food.com cherry pepper,    pizza sauce,    red bell pepper,    green bell pepper,    canola oil,    basil,    olive,    zucchini/courgette,    sausage A fun dinner on a stick. I like to add different veggies depending on what I have on hand. If you use wooden skewers, be sure to soak them in water for about 30 minutes first. From Betty Crocker Quick...

Mostaccioli Vegetable Salad Recipe - Food.com green pepper,    oil,    pepper,    dried onion,    dried garlic,    olive,    summer squash,    spring onion,    zucchini/courgette,    sweet pepper,    cucumber,    mustard,    white wine vinegar,    salt,    pasta,    sugar I always seem to have an abundance of peppers and zucchini in my garden....and I'm a pasta lover. What better way to serve them together than a nice refreshing summer salad. Serving Size: 1 (120) ...

Linguine With Three Colors Vegetables and Pesto Sauce Recipe - Food.com red bell pepper,    pesto,    olive oil,    sunflower seeds,    olive,    garlic,    zucchini/courgette,    pasta Like an Italian flag, this flavorsome dish combines the colors red, green and white. Serving Size: 1 (317) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 627.6   Calories from Fat...

Homemade Tomato Sauce Recipe | SparkRecipes olive oil,    thyme,    bay leaf,    basil,    olive,    mushrooms,    onion,    garlic,    zucchini/courgette,    tomato,    salt,    red wine It's so hard to find an actual from scratch recipe for tomato sauce. In the end I just made up my own. The quantities below are approximate; I usually just throw in whatever I have on hand. Saute...

Feta and Mediterranean veg roll recipe | delicious. magazine red onion,    feta cheese,    red pepper,    hot sauce,    olive oil,    pine nut,    basil,    olive,    zucchini/courgette,    balsamic vinegar,    bread,    yogurt (plain) Preheat the oven to 200 C/fan180 C/gas 6. Slice the red onion, the red pepper and the courgette into thin wedges. Put on a baking tray, drizzle with olive oil and balsamic vinegar, then bake for 30-40...

Zippy Zucchini Frittata Recipe | EatingWell pepper,    basil,    olive,    onion,    zucchini/courgette,    tomato,    eggs,    salt,    parmesan cheese,    mozzarella cheese,    flour If you've got a garden full of zucchini--or you're lucky enough to have a neighbor with one--this recipe will come in handy. Perfect for breakfast or dinner, this simple frittata is made with ...

Couscous with Garbanzo Beans olive oil,    red peppercorn,    parsley,    coriander seed,    cumin,    chickpea,    olive,    raisin,    garlic,    zucchini/courgette,    cous cous A vegetarian entree fragrant with the flavors of Morocco -- warm spices, green olives, and garlic -- gets a quick start from seasoned couscous mix. Step 1 Prepare couscous as label directs except add ...

Zucchini Artichoke Quinoa Salad Recipe | SparkRecipes black olive,    red onion,    quinoa,    olive oil,    olive,    zucchini/courgette,    artichoke,    spinach,    salt Easy, delicious and healthy Zucchini Artichoke Quinoa Salad recipe from SparkRecipes. See our top-rated recipes for Zucchini Artichoke Quinoa Salad. Cook quinoa as directed. Let cool. Chop vegetables ...

Grilled Greek-Style Zucchini Recipe - Greek.Food.com garlic salt,    olive oil,    canola oil,    pepper,    oregano,    olive,    spring onion,    zucchini/courgette,    tomato,    parmesan cheese,    lemon juice This is a greek vegetable recipe posted for ZWT4. This recipe comes from All recipes. Serving Size: 1 (113) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 59.4   Calories from Fat...

Antipasto Tossed Salad Recipe: How to Make It turkey salami,    provolone,    croutons,    olive,    mushrooms,    spring onion,    zucchini/courgette,    tomato,    lettuce,    salad dressing,    parmesan cheese,    lemon juice This is one of the few lettuce salads my husband will eat! Adding lemon juice to bottled dressing is an easy way to give it homemade flair. In a large bowl, combine the zucchini, cauliflower and onion...

Veggie olive wraps with mustard vinaigrette recipe | BBC Good Food red cabbage,    english mustard,    rapeseed oil,    basil,    olive,    carrot,    spring onion,    zucchini/courgette,    apple cider vinegar,    tortilla Eat the rainbow with our simple, healthy, veggie wrap. This olive and veg sandwich makes an easy vegan, low-calorie lunch option to eat al-desko STEP 1   Mix all the ingredients except for the tortilla...

Italian Stallion (Bloody Mary Italia) Recipe - Food.com chili dried/powder,    hot sauce,    pesto,    pepper,    cumin,    lemon,    olive,    zucchini/courgette,    salt,    vodka,    tomato juice This yummy Italian style Mary is sure to engage your guests in great conversations. Take a pitcher of this festive drink to a holiday party and you’re sure to be the star! You can cut the zu...

Sausage Soup Recipe | EatingWell turkey sausage,    pepper,    aniseed,    kidney bean,    olive,    potato,    onion,    garlic,    celery,    zucchini/courgette,    tomato,    water Chock-full of vegetables, thick with kidney beans and gently seasoned with garlic and anise, this soup typifies the Portuguese way of cooking. It needs only about 30 minutes to simmer. Instructions Ch...

Grilled Vegetable Sandwiches Recipe sweet onion,    red pepper,    olive oil,    pepper,    olive,    zucchini/courgette,    aubergine/eggplant,    spinach,    salt,    mozzarella cheese A fresh and superfast dinner (or lunch), these grilled vegetable sandwiches cover all the tasty bases. Get your fill with eggplant, zucchini, and sweet onion. Don't forget the olive tapenade! Coat...

Zucchini fritters - Recipes - delicious.com.au sunflower oil,    curry powder,    lemon,    olive,    zucchini/courgette,    baking powder,    water,    flour These green and gold zucchini fritters make a crunchy flavour-packed opener for any entertaining situation. 1.   Sift the flour, curry powder and baking powder into a large bowl and season. Make a well...

Moroccan Chicken and Couscous Recipe | SparkRecipes chicken breast,    green pepper,    lemon peel,    olive oil,    cinnamon,    cumin,    olive,    zucchini/courgette,    cous cous Easy, delicious and healthy Moroccan Chicken and Couscous recipe from SparkRecipes. See our top-rated recipes for Moroccan Chicken and Couscous. Brown chicken in olive oil. Add veggies and seasonings....

Wastebasket Soup Recipe - Food.com beef stewing meat,    great northern bean,    beef stock,    olive oil,    navy bean,    olive,    carrot,    onion,    garlic,    zucchini/courgette,    tomato,    salt,    seasoning,    parmesan cheese,    pasta,    water Why is this baked version of Italian minestrone called Wastebasket Soup? It was found printed in a newspaper that was used as packing around a wastebasket mail-ordered from Pennsylvania. From Hometown...

Dixie's Chopped Vegetable Salad Recipe - Food.com black olive,    italian dressing,    red onion,    feta cheese,    yellow/orange pepper,    green pepper,    red pepper,    jalapeno,    olive,    yellow squash,    carrot,    green beans,    zucchini/courgette,    tomato,    sweetcorn,    cucumber,    vinaigrette This salad is a great recipe for picnics and gatherings. I add more of each vegetable if I need to feed a larger crowd. Be creative! Add whatever vegetables that you like. Serving Size: 1 (233) g   Ser...

Warm Chicken Breast and Rice Salad Recipe - Food.com chicken breast,    cherry pepper,    green pepper,    olive oil,    pepper,    parsley,    olive,    garlic,    zucchini/courgette,    white wine vinegar,    soy sauce,    salt,    rice,    lemon juice Cooking time includes marinating time. Serving Size: 1 (149) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 234.4   Calories from Fat 71 g 30 %   Total Fat 7.9 g 12 %   Saturated Fa...

Black-Eyed Peas Salad Recipe - Food.com cherry pepper,    red bell pepper,    chili dried/powder,    oil,    sage,    pepper,    parsley,    jalapeno,    black-eyed pea,    olive,    carrot,    onion,    garlic,    zucchini/courgette,    balsamic vinegar,    salt,    honey,    sugar,    water This salad would make a terrific addition to summer BBQs and picnics, it travels and holds well. The slightly sweet and spicy dressing gives the vegetables a welcome zing. Serving Size: 1 (133) g   Ser...

Roasted Vegetable Couscous With Hummus Recipe - Food.com red onion,    yellow/orange bell pepper,    red bell pepper,    vegetable stock,    olive oil,    rosemary,    pepper,    chickpea,    lemon,    olive,    mushrooms,    garlic,    zucchini/courgette,    aubergine/eggplant,    salt,    cous cous,    water This can be served hot or cold according to your prefference. It's delicious either way. Serving Size: 1 (359) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 183.8   Calories ...

Roasted-Vegetable Orzo Salad Recipe | MyRecipes orzo pasta,    red onion,    bell pepper,    goat's cheese,    olive oil,    pepper,    parsley,    mint,    chives,    olive,    zucchini/courgette,    salt,    lemon juice Learn how to make Roasted-Vegetable Orzo Salad. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Preheat broiler. Quarter peppers lengthwis...

Salmon Brunch Squares With Zucchini Sauce Recipe - Food.com butter,    cherry pepper,    pepper,    parsley,    paprika,    olive,    spring onion,    zucchini/courgette,    salmon,    eggs,    worcestershire sauce,    salt,    seasoning,    rice,    cheddar cheese,    milk,    flour This is good for brunch, but also good for dinner! From Historic Lexington Cooks. Serving Size: 1 (311) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 393.9   Calories from Fat 18...

Zucchini and Hake in Puff Pastry Recipe - Food.com puff pastry,    hake,    olive oil,    pepper,    basil,    olive,    carrot,    onion,    garlic,    celery,    zucchini/courgette,    salt,    bread crumbs,    white wine I was in Spain for Thanks Giving and I bought a cooking magazine called “Comer Bien” Serving Size: 1 (393) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 944.9   Calor...

Caponata from Loni Kuhn's S.f. Cooking Class Recipe - Food.com tomato paste,    red bell pepper,    olive oil,    pine nut,    pepper,    parsley,    caper,    basil,    olive,    carrot,    onion,    garlic,    celery,    zucchini/courgette,    tomato,    aubergine/eggplant,    red wine vinegar,    salt,    sugar This is the potluck/picnic dish people demand I make late summer. You don't need to like eggplant to love this! Amazingly, it is served at room temperature, and keeps for 3 weeks in the refrigerat...

Stir-Fried Veggies With Mozzarella Recipe | CDKitchen.com tomato sauce,    yellow/orange bell pepper,    hot sauce,    olive oil,    oregano,    olive,    mushrooms,    onion,    garlic,    zucchini/courgette,    aubergine/eggplant,    soy sauce,    mozzarella cheese,    cream A recipe for Stir-Fried Veggies With Mozzarella made with olive oil, onion, zucchini, eggplant, yellow bell pepper, mushrooms, garlic, green Heat the olive oil in the wok and preheat the oven to 450 d...

Spaghetti Salad Recipe dressing,    italian dressing,    red onion,    green pepper,    red pepper,    salad,    paprika,    dried garlic,    olive,    zucchini/courgette,    tomato,    cucumber,    parmesan cheese,    cheddar cheese,    pasta 1. Cook spaghetti according to package directions, then rinse in cold water and drain. Set aside and let cool. 2. Place tomatoes, zucchini, squash, peppers, onion, cucumber, olives, and cheese in a la...

Grilled Caponata Salad with Grilled Flatbreads Recipe | MyRecipes dressing,    sweet onion,    red bell pepper,    red pepper,    salad,    orange peel,    olive oil,    cooking spray,    pine nut,    pepper,    oregano,    caper,    basil,    olive,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    red wine vinegar,    salt,    dough,    mozzarella cheese This recipe transforms a Sicillian dip into Grilled Caponata Salad with Grilled Flatbreads for a fulfilling salad based meal. Instructions Checklist   Step 1   To prepare dressing, combine first 8 ingre...

Crock Pot Ratatouille Recipe | CDKitchen.com tomato paste,    yellow/orange bell pepper,    red bell pepper,    green bell pepper,    olive oil,    pepper,    basil,    olive,    onion,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant A recipe for Ratatouille made in the crock pot made with eggplant, onions, tomatoes, green bell pepper, red bell pepper or yellow bell pepper Sprinkle the eggplant with salt; let stand in a colander 1...

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