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 Almond Chicken Quiche Recipe
butter, chicken, almond, white peppercorn, nutmeg, mushrooms, spring onion, eggs, salt, parmesan cheese, cheese, pastry, half and half
Gonna make this for breakfast this morning. Yumm
Preheat oven to 400*F. Blind bake docked pie shell for 10 minutes, remove weights and cook for 3 minutes more or until you have a lightly browned crus...
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|  Almond Topped Crab Quiche Recipe - Food.com
swiss cheese, lemon peel, almond, pepper, mustard powder, spring onion, crab, eggs, salt, pastry, half and half
Source: Best of the Best from the Deep South by Barbara Moseley and Gwen McKee, slightly adapted
Serving Size: 1 (156) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 342.4 Calor...
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 Almond Crust Quiche (Spinach) Recipe - Food.com
ricotta cheese, olive oil, almond, artichoke, spinach, eggs, parmesan cheese, cheese, sour cream, water
A regular spinach quiche, with an almond crust for those on a low carb diet or the gluten intolerant
Serving Size: 1 (155) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 238.2 C...
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|  Mushroom Quiche with Savory Almond Flour Crust Recipe | SparkRecipes
butter, almond flour, heavy cream, swiss cheese, bicarbonate of soda, grape seed oil, pepper, nutmeg, mushrooms, shallot, spring onion, eggs, salt, lemon juice, water
My favorite quiche recipe combined with Elana Amsterdam's Savory Pie Crust recipe makes a yummy vegetarian, gluten-free, low carb meal.
Crust: Preheat oven to 350 degrees. In large bowl combine dr...
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| Toasted Almond and Caramelized Onion Quiche Recipe - Food.com
butter, swiss cheese, almond, pepper, onion, eggs, cheese, pastry, milk, half and half, flour
Cheesy, crunchy and full of rich flavors!
Serving Size: 1 (191) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 490.3 Calories from Fat 331 g 68 % Total Fat 36.9 g 56 % Saturat...
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|  Chicken Broccoli Quiche With Almonds Recipe by admin | ifood.tv
chicken, swiss cheese, almond, pepper, nutmeg, broccoli, eggs, cheese, pastry, cream, milk
Peel broccoli stalks. Thinly slice stalks; cut flowerets into about 3/4-inch pieces. Place a steamer rack at least 1 inch above bottom of a 2- to 3-quart pan. Add 1 inch water; set broccoli on rack...
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