American Corn Chowder Recipe - Food.com green pepper,    potato,    onion,    celery,    sweetcorn,    bacon,    milk,    flour The bacon makes this dish. Serving Size: 1 (436) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 576.7   Calories from Fat 263 g 46 %   Total Fat 29.2 g 44 %   Saturated Fat 10.2 g 5... recipes with the same ingredients... American Corn Chowder | Recipes Wiki | Fandom

Tuna Chowder Recipe by American.Kitchen | ifood.tv celery soup,    onion,    tomato,    tuna Combine celery soup and tomatoes in 1 3/4-quart saucepan; add onion and tuna.   Heat to serving temperature over medium heat.   May be topped with grated Parmesan cheese.   Recipe Summary   Difficulty Lev...

Clam Chowder Recipe by American.Kitchen | ifood.tv cured pork,    cornstarch,    potato,    onion,    clam Fry salt pork in skillet until browned; add onions.   Saute onions until tender.   Place clams in brine solution to cover; sprinkle with cornmeal.   Let stand for about 12 hours.   Steam clams in small am...

Haddock Chowder Recipe by American.Kitchen | ifood.tv evaporated milk,    pepper,    potato,    onion,    haddock,    bacon,    salt Partially cover potatoes with water in large saucepan; simmer until tender.   Cut bacon into 1-inch pieces; brown bacon and onions in skillet.   Add bacon mixture to potatoes.   Cut haddock into 2-inch p...

Catfish Chowder Recipe by American.Kitchen | ifood.tv butter,    tomato sauce,    thyme,    pepper,    bay leaf,    potato,    onion,    tomato,    catfish,    worcestershire sauce,    salt,    seasoning Place catfish in water to cover in large kettle.   Simmer until fish flakes easily.   Add potatoes; cook until tender.   Add remaining ingredients; simmer for 2 hours longer, stirring frequently.   Recipe...

Corn Chowder Recipe by American.Kitchen | ifood.tv cured pork,    paprika,    potato,    onion,    sweetcorn,    salt,    crackers,    milk,    water This corn chowder recipe is prepared with salt pork. With added onions and potatoes, the corn chowder is a mild soup made with milk to taste and a dash of paprika. Fry salt pork in a saucepan until cr...

All-American Cheeseburger Chowder Recipe - Food.com green bell pepper,    ground beef,    potato,    onion,    celery,    bacon,    salt,    cheddar cheese,    milk,    water,    flour Great cold weather soup. Serving Size: 1 (344) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 392   Calories from Fat 201 g 51 %   Total Fat 22.3 g 34 %   Saturated Fat 10.4 g 51 % ...

Easy Clam Chowder Recipe by American.Kitchen | ifood.tv butter,    potato soup,    pepper,    onion,    clam,    bacon,    milk Fry bacon and onion until onion is tender but not brown.   Prepare soup with milk according to can directions.   Combine soup, clams, onion, bacon and pepper in saucepan.   Simmer for 12 minutes.   Serve ...

Maine Fish Chowder Recipe by American.Kitchen | ifood.tv butter,    creamed corn,    pepper,    parsley,    potato,    onion,    haddock,    bacon,    salt,    milk Simmer haddock in large pan in small amount of water until just tender; break gently with fork.   Remove skin.   Cook potatoes until almost done in small amount of water; add to haddock.   Saute onion in...

Hot Scallop Chowder Recipe by American.Gourmet | ifood.tv chicken soup,    potato soup,    chives,    scallop,    salt,    cream,    milk,    water GETTING READY   1. Thaw scallops.   2. Rinse scallops and coarsely chop.   MAKING   3. In a large pot of boiling water, place scallops and return to boil.   4. Reduce heat to low and simmer for about 1 min...

Turkey Corn Chowder Recipe by American.Kitchen | ifood.tv butter,    creamed corn,    chicken stock,    thyme,    pepper,    parsley,    paprika,    potato,    onion,    celery,    sweetcorn,    turkey,    salt,    cream,    milk Saute onions in 4 tablespoons butter in large kettle, stirring frequently.   Add potatoes, celery,salt,pepper, 2 cups water and bouillon cube; cover.   Cook for 15 minutes or until vegetables are tender...

New England Clam Chowder Recipe by American.Kitchen | ifood.tv butter,    cured pork,    pepper,    potato,    onion,    clam,    salt,    water,    half and half New england clam chowder is a creamy and lovely soup made with canned or fresh clams. This new england clam chowder is made with salt pork and added vegetables. Seasoned to taste, this chowder is grea...

Traditional Manhattan Clam Chowder Recipe by American.Kitchen | ifood.tv thyme,    pepper,    parsley,    bay leaf,    potato,    carrot,    onion,    celery,    tomato,    clam,    bacon,    salt Manhattan clam chowder is an American style clam chowder. Prepared with bacon, the manhattan clam chowder is herbed and cooked with vegetables. Seasoned and served hot, it is appetizing and very savor...

Seafood Chowder Recipe by American.Kitchen | ifood.tv butter,    potato,    carrot,    onion,    celery,    clam,    haddock,    cream,    milk,    flour 1. In a large kettle, melt the butter, then add the onions, carrots and celery. Saute until the onions are limp.   2. Combine the milk and flour until smooth, then add to the kettle.   3. Add potatoes, ...

Codfish Chowder Recipe by American.Kitchen | ifood.tv butter,    cured pork,    pepper,    potato,    onion,    cod,    salt,    crackers,    milk The codfish chowder is a flavorful chowder. This recipe of the cod chowder is made with added salt pork. Cooked in milk with vegetables in it, the codfish chowder is filling and delicious. Have your f...

New England Clam Chowder Recipe (American clam and potato stew) | Whats4eats butter,    heavy cream,    cured pork,    seafood stock,    chicken stock,    thyme,    pepper,    potato,    onion,    clam,    bacon,    salt,    cream,    milk,    flour Dating from the 18th century, New England clam chowder is a thick milk or cream-based stew originally made with fresh clams dug out of the sand on the shore. Place a large pot over medium flame, add t...

Chicken Vegetable Chowder Recipe by American.Gourmet | ifood.tv chicken,    vegetables,    kidney bean,    sun dried tomatoes,    tomato,    water MAKING   1. In large saucepan combine water, beans, mixed vegetables, tomatoes and dry soup mix.   2. Add chicken, heat to boiling, reduce heat and simmer uncovered for 10 minutes.   SERVING   3. Serve ch...

Chicken Noodle Chowder Recipe by American.foodie | ifood.tv swiss cheese,    chicken noodle soup,    rosemary,    onion,    zucchini/courgette,    sweetcorn,    milk,    water In 2-quart saucepan, stir together soup mix, water, zucchini, corn, onion and rosemary.   Over high heat, heat to boiling.   Reduce heat to low.   Cover; simmer 8 to 10 minutes until chicken in soup is t...

New England Clam Chowder Recipe by American.Gourmet | ifood.tv butter,    pepper,    potato,    onion,    clam,    bacon,    salt,    crackers,    vegetable fat spread,    milk 1. In medium kettle, saute bacon until almost crisp.   2. Add onion; cook until tender—about 5 minutes.   3. Add potatoes, salt, pepper, and 1 1/2 cups water; cook 10 minutes.   4. Add clams and li...

Lima Bean Ham Chowder Recipe by American.Kitchen | ifood.tv butter,    green pepper,    creamed corn,    lima bean,    onion,    ham,    salt,    milk Soak beans overnight in 1 quart water; add ham hock.   Simmer for 1 hour and 30 minutes or until beans are tender.   Remove ham hock from beans; shred meat.   Drain beans, reserving 1 cup liquid.   Mash b...

New England Clam Chowder Recipe by American.foodie | ifood.tv butter,    heavy cream,    cured pork,    thyme,    pepper,    paprika,    potato,    onion,    salt,    cream,    water New England Clam Chowder is a delicious side dish recipe. Try this effortlessly prepared mouth watering New England Clam Chowder you would always love to serve to your loved ones. Over high heat, fry ...

New England Style Turkey Chowder Recipe by American.foodie | ifood.tv creamed corn,    chicken stock,    pepper,    potato,    carrot,    onion,    turkey,    salt,    milk Combine all ingredients in large saucepan.   Bring to boil over high heat; reduce heat to low.   Cover and simmer 20 minutes, stirring occasionally.   Recipe Summary   Difficulty Level: Easy   Nutrition Fa...

Corned Beef & Cabbage Chowder Recipe by American.foodie | ifood.tv butter,    corned beef,    chicken stock,    mustard powder,    carrot,    onion,    celery,    cabbage,    noodles,    vegetable fat spread,    milk,    water,    flour In large saucepan or stockpot, melt butter and cook celery and onion over medium heat until tender.   Stir in water, cabbage and carrots.   Bring to a boil, then simmer covered, stirring occasionally, 1...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01