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picture of recipeApple Cake With Hot Caramel Sauce Recipe - Food.com
butter,    evaporated milk,    caramel,    bicarbonate of soda,    pecan,    vanilla extract,    nutmeg,    cinnamon,    chokeberry/cooking apple,    apple,    eggs,    salt,    brown sugar,    sugar,    whipped cream,    flour
This is a delicious apple cake. I have made it for many years. I got this recipe off of a PBS cooking show in the late 1980's. The cake batter will seem very thick and more apple than batter, but ...


picture of recipeApple Cake With Hot Sauce Recipe - Food.com
butter,    cornstarch,    bicarbonate of soda,    nuts,    vanilla,    cloves,    cinnamon,    raisin,    apple,    eggs,    salt,    fat,    brown sugar,    sugar,    water,    flour
Just love that cake. Found recipe in Quick & Easy Magazine.
Serving Size: 1 (160) g   Servings Per Recipe: 15   AMT. PER SERVING % DAILY VALUE   Calories: 592   Calories from Fat 256 g 43 %   Total Fat...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeOctober Apple Cake With Hot Caramel Sauce Recipe - Food.com
butter,    bicarbonate of soda,    walnut,    vanilla,    nutmeg,    cinnamon,    apple,    eggs,    salt,    vegetable fat spread,    brown sugar,    sugar,    whipped cream,    flour
A delicious dessert to serve during apple season. Recipe source: Bon Appetit (November 1984)
Serving Size: 1 (89) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 251.3   Calories ...


picture of recipeDutch Apple Cake With Hot Lemon Sauce Recipe - Food.com
butter,    cornstarch,    cinnamon,    lemon,    apple,    eggs,    salt,    baking powder,    sugar,    milk,    water,    flour
Dutch Style apple cake with a sweet yet tart lemon sauce. A nice change of pace treat.
Serving Size: 1 (264) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 557.2   Calories from F...


picture of recipeHot Apple Cake With Caramel Rum Sauce Recipe - Food.com
butter,    bicarbonate of soda,    walnut,    vanilla,    nutmeg,    cinnamon,    apple,    eggs,    salt,    brown sugar,    sugar,    rum,    whipped cream,    flour
This recipe is from an April 1982 issue of Bon Appetit in the R.S.V.P. section. The recipe was requested from The Crystal Lodge in Lake City, Colorado.
Serving Size: 1 (155) g   Servings Per Recipe: 12...


picture of recipeHot Apple Cake With Caramel Pecan Sauce Recipe - Food.com
butter,    bicarbonate of soda,    pecan,    vanilla,    nutmeg,    cinnamon,    apple,    eggs,    salt,    brown sugar,    sugar,    vanilla ice cream,    whipped cream,    flour
I love anything with apples. If I were on a desert island and I had to choose 1 desert it would be apple pie. This recipe ain't apple pie and I have many favorite apple deserts, but it's a clo...


picture of recipeApple Cake With Hot Butterscotch Sauce Recipe by Country.Chef | ifood.tv
butter,    bicarbonate of soda,    nutmeg,    cloves,    cinnamon,    date,    apple,    eggs,    brown sugar,    apple cider,    apple brandy,    flour
In saucepan, combine dates and Calvados; cover and heat until bubbly; simmer for 1 minute.   Let cool.   In large bowl, cream butter with sugar until fluffy.   Beat in eggs, one at a time; stir in apples...


picture of recipeApple Cake With Hot Butter Sauce Recipe by Country.Chef | ifood.tv
butter,    bicarbonate of soda,    nutmeg,    cinnamon,    apple,    eggs,    salt,    fat,    brown sugar,    sugar,    rum flavoring,    cream,    flour
In a large bowl, combine flour, soda, salt, nutmeg, and cinnamon.   Add apples.   In a separate bowl, cream butter and sugar well; beat in eggs.   Add butter-and-sugar mixture to flour-and-apple mixture,...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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