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Recipe Categories: appetizer,main,side
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picture of recipeApple sauce for pork recipe | delicious. magazine
butter,    lemon,    apple,    salt,    sugar
Roast pork isn't complete without a generous dollop of sweet tangy apple sauce. This apple sauce recipe is quick and easy to make.
Peel and dice the apples. Put in a small pan with the juice of 1...


picture of recipeApple Onion Sauce for Pork Recipe - Food.com
butter,    apple,    onion,    salt,    brown sugar,    sherry
This is excellent served with a pork roast or pork chops. Sometimes I add a little mustard to it as well. You can prepare this the day before and reheat it.
Serving Size: 1 (192) g   Servings Per Recip...


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picture of recipeApple Cider Sauce for Pork Recipe - Food.com
butter,    chicken stock,    thyme,    pepper,    cinnamon,    apple,    shallot,    apple cider vinegar,    salt,    apple cider,    apple brandy
This recipe is adapted from America's Test Kitchens, and makes enough to sauce 2 pork tenderloins. Posted for Summer '09 Comfort Cafe.
Serving Size: 1 (903) g   Servings Per Recipe: 1   AMT. PER...


picture of recipeApple/Apricot Sauce for Pork Recipe - Food.com
star anise,    cloves,    cinnamon,    apricot,    chokeberry/cooking apple,    brown sugar,    lemon juice,    water
This recipe is simple to prepare and is a nice, sweet compliment to a savory pork dish.
Serving Size: 1 (197) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 108.6   Calories from ...


picture of recipeApple Brandy Sauce for Glazed Roast Loin Of Pork Recipe by Grannys.kitchen | ifood.tv
lemon peel,    apple jelly,    horseradish,    ginger root,    onion,    apple brandy,    lemon juice
Combine the apple jelly, lemon rind, lemon juice, onion, ginger, prepared horseradish, and apple brandy.   Mix well.   Recipe Summary   Nutrition Facts   Serving size Complete recipe   Calories 559 Calorie...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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