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Baked Crab Meat Recipe - Food.com butter, egg whites, onion, crab, mustard, worcestershire sauce, parmesan cheese By: Connie Glorioso Serving Size: 1 (34) g Servings Per Recipe: 20 AMT. PER SERVING % DAILY VALUE Calories: 32.1 Calories from Fat 8 g 25 % Total Fat 0.9 g 1 % Saturated Fat 0.5 g 2 % Cholester...
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| Baked Potatoes Stuffed With Crab Meat Recipe butter, cayenne pepper, potato, onion, crab, salt, cheddar cheese, half and half Not your ordinary baked potato. Can be a side or good alone. Prep time includes baking the potatoes before stuffing. Cook time is after potatoes have been stuffed. Preheat oven to 375 degrees. Pierce...
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Baked Crab Meat In Shells Recipe by Flavors.of.America | ifood.tv butter, red pepper, pepper, mushrooms, crab, eggs, worcestershire sauce, salt, bread crumbs, milk Here is an awesome Baked Crab Meat in Shells recipe. The same old crab meat is baked and presented in a new style. Baked crab meat in shells gives a new taste to the crab meat. You can serve it as an ...
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| Crab Meat Baked Eggs Recipe by Microwave.Lady | ifood.tv paprika, crab, eggs, cheese Flake crab. Reserve one-fourth. Divide remainder into 4 custard cups; form a well in each. Quarter 2 cheese slices. Arrange 2 quarters in each cup. Break an egg into each cheese-filled depression...
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| Baked Crab Meat Remick Recipe by New.Wife | ifood.tv red pepper, tarragon vinegar, hot sauce, paprika, mustard powder, celery salt, crab, bacon, salad dressing, mayonnaise MAKING 1 Drain the crab meat; remove bony tissue, if any. Cut the meat in chunks and place in 6 scallop shells or individual baking dishes; sprinkle with bacon. 2 In a large shallow pan, place the s...
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