Lamb Chops on the Barbecue (Greek Style) Recipe - Food.com lamb steak,    hot sauce,    olive oil,    rosemary,    pepper,    cinnamon,    lemon,    garlic,    salt An oh so simple but flavorful way to bbq lamb chops. time does not include 30 mins marinade time Serving Size: 1 (26) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 103.3   Calori...

Barbecued Lamb Chops Recipe by Diner.Americana | ifood.tv lamb shoulder,    pepper,    mustard powder,    ginger root,    onion,    salt Place lamb chops and onion slices in shallow baking pan.   Combine all remaining ingredients; pour over chops.   Bake at 350 degrees for 40 minutes or until of desired doneness, basting occasionally.   R...

Barbecued Lamb Chops Recipe by Microwave.Lady | ifood.tv butter,    hot sauce,    dried garlic,    onion,    lamb,    vinegar,    tomato ketchup/catsup,    vegetable fat spread,    brown sugar In 1 -qt casserole combine onion and butter.   Microwave at High 1 1/2 to 2 minutes, or until tender.   Stir in remaining ingredients except chops.   Arrange chops on roasting rack with meatiest portions...

Barbecued Lamb Chops Recipe by food.master | ifood.tv butter,    lamb loin,    oil,    pepper,    apple,    onion,    salt,    tomato ketchup/catsup,    brown sugar 1. Brush chops with oil and let stand for about 2 hours at room temperature.   2. Prepare sauce. Heat butter and saute apples and onions. Add ketchup, sugar, salt, and pepper. Bring to a boil. Simmer 3...

Lamb Chops Recipe by Barbecue.Master | ifood.tv pepper,    lamb,    salt Season chops with salt and pepper; brown chops on cooking grill over coals at sides of charcoal kettle or in gas kettle with cover off using DIRECT METHOD HIGH HEAT.   Turn chops with tongs as needed t...

Indian Lamb Chops Recipe by Barbecue.Master | ifood.tv butter,    cumin,    dried ginger,    onion,    lamb,    vegetable fat spread,    lemon juice,    yogurt (plain) In a blender, place onion, coriander, cumin, pepper, cloves, cardamom, ginger, poppy seed, cinnamon, butter, yogurt, and lemon juice; whirl until smooth.   Pour over chops; cover and refrigerate for 2 ...

Stuffed Lamb Chops Recipe by Barbecue.Master | ifood.tv onion salt,    curry powder,    pepper,    pineapple,    raisin,    chokeberry/cooking apple,    onion,    celery,    lamb,    salt,    rice,    sugar,    flour Cut a pocket in meaty side of chops.   Combine and mix flour, salt and pepper.   Coat chops with flour mixture.   Combine and mix apples, onion and celery; combine with all remaining ingredients.   Mix we...

Lamb Chops With Parmesan Recipe by Barbecue.Master | ifood.tv butter,    pepper,    lamb,    salt,    parmesan cheese,    vegetable fat spread Broil chops 5 to 6 inches from medium coals for 6 to 8 minutes.   Turn and broil 4 to 5 minutes or to desired doneness.   Blend remaining ingredients; spread on chops.   Broil 1 to 2 minutes.   Recipe Sum...

Marinated Fruit Lamb Chops Recipe by Barbecue.Master | ifood.tv lamb loin,    oil,    nutmeg,    cloves,    cinnamon,    allspice,    prune,    apricot,    salt,    brown sugar,    orange juice,    lemon juice The night before the barbecue, place apricots and prunes in water.   Soak overnight.   In the morning, drain apricots and prunes and place in a blender or food processor.   Add orange juice, lemon juice,...

Barbecued baby lamb chops with crispy rosemary - Lamb and rosemary are a match made in heaven. olive oil,    rosemary,    pepper,    lemon,    garlic,    lamb,    salt Lamb and rosemary are a match made in heaven. 1) Heat the olive oil in a pan over a medium-high heat; add the sliced garlic and cook until it just begins to turn brown. Add the rosemary and continue...

Sweet and Sour Lamb Chops Recipe by Barbecue.Master | ifood.tv lamb shoulder,    cornstarch,    pepper,    orange,    white wine vinegar,    salt,    rice,    brown sugar,    lemon juice,    water Brown chops on both sides on cooking grill over coals at sides of charcoal kettle or in gas kettle with cover off using DIRECT METHOD HIGH HEAT.   Turn as needed with tongs to brown evenly.   While chop...

Barbecued shoulder chops - If you continually baste your lamb, the meat will be delightfully tender. lamb shoulder,    tomato paste,    dried ginger,    kiwifruit,    onion,    garlic,    mustard,    worcestershire sauce,    malt vinegar,    demerara If you continually baste your lamb, the meat will be delightfully tender. 1) Mix the tomato puree with the onion, Worcestershire sauce, ginger, vinegar, demerara sugar, garlic and mustard.   2) Peel ...

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