You can save your exclude list to 'my Cupboard'. Create a cupboard then click on the 'Move all above to my cupboard' link that will appear in the 'Must Exclude' list.(no thanks)
Melt butter and saute onion and bacon until onion is translucent. Set aside. Roll shanks in flour which has been seasoned with salt and pepper. Brown all over and set aside. In a clean pan, add sou...
Season lamb shanks with salt and pepper. Cover with water and simmer until tender for about 1 1/2 hours. Remove the meat from the bones. Place the rice in a greased baking dish; lay the meat on the...
Dredge lamb shanks in flour, coating well. Saute lamb in shortening in a large skillet over medium heat until browned. Drain on paper towels. Place lamb in a lightly greased 2 1/2 quart shallow bak...
Combine mustard, ginger, mace, brown sugar and lemon juice in a bowl, and mix until smooth, stir in soy sauce, pineapple juice and oil and blend. Place lamb shanks in a glass or enamel dish, add mari...
For marinade, combine first 9 ingredients; pour over lamb shanks in deep bowl and let stand 4 hours. Salt the meat. Broil over slow coals, brushing with marinade and turning occasionally, about 1 ho...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
