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basic gravy recipes (page 1) - FoodFerret

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title: '+basic +gravy'X    safe modeX

picture of recipeBasic Milk Gravy Recipe - Food.com
butter,    cornstarch,    white peppercorn,    pepper,    salt,    vegetable fat spread,    milk,    water
A simple and quick milkcream gravy.
Serving Size: 1 (402) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 381   Calories from Fat 275 g 72 %   Total Fat 30.6 g 47 %   Saturated Fat 8...


picture of recipeBasic Gravy Recipe - Food.com
chicken stock,    beef stock,    seasoning,    flour
A standard gravy made from the pan juices from the meat and or chicken.
Serving Size: 1 (391) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 75.8   Calories from Fat 1 g 2 %   Tota...


 
 
picture of recipeBasic Brown Sauce or Gravy Recipe - Food.com
butter,    beef stock,    pepper,    worcestershire sauce,    flour
Basic sauce or gravy.
Serving Size: 1 (91) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 111.1   Calories from Fat 84 g 76 %   Total Fat 9.4 g 14 %   Saturated Fat 5.5 g 27 %   Chol...


picture of recipeBasic Formula for Gravy Recipe - Food.com
pepper,    salt,    stock or broth,    fat,    flour
You don't need a recipe when you have this formula. The fat can be crisco, butter, oil, or the fat from your pan drippings. The liquid can be water, broth, milk, the juice from the pan drippings o...


picture of recipeBasic White Gravy - Vegetarian Recipe | SparkRecipes
butter,    pepper,    salt,    vegetable fat spread,    milk,    flour
Quick, easy and delicious. For my family of 4 I usually times all ingredients x 4.
Melt butter in sauce pan over low heat. Blend in flour, salt and pepper. Cook over low heat, stirring until mixture i...


picture of recipeBasic Pan Gravy from Drippings Recipe - Food.com
pepper,    salt,    stock or broth,    fat,    flour
A basic recipe for yummy gravy using the drippings from whatever you have roasted, turkey, chicken, pork roast, beef roast…... Where the recipe calls for broth I prefer to use homemade broth but...


picture of recipeHow to make basic gravy from scratch | Australia's Best Recipes
beef stock,    cornstarch,    worcestershire sauce,    beer/lager,    milk,    water
Say goodbye to instant gravy powders! This ultimate guide will teach you how to make easy, simple homemade gravy with roast pan juices.
Place beer and water into a pot and bring to a simmer.   Add stoc...


picture of recipeKharoo Gos ( Basic Mutton Gravy ) Recipe by Authenticparsicooking | ifood.tv
ginger garlic paste,    chili dried/powder,    oil,    peppercorn,    mace,    cloves,    cinnamon,    bay leaf,    onion,    mutton,    salt
1. Wash the meat and marinate in ginger-garlic paste with salt for half an hour.   2. Cut the onions finely, and roast to a light golden colour in 1/2 cup oil. Add the whole masala and fry well with th...


picture of recipeBasic Gravy Recipe by Microwaverina | ifood.tv
salt,    water,    flour
1. Combine flour, salt and water in a 2-cup glass measuring cup to make a smooth mixture. Add liquid gradually, stirring until smooth.   2. Cook uncovered in microwave oven 2 1/2 minutes at HIGH, or un...


picture of recipeBasic Gravy Recipe by Heart.Foods | ifood.tv
fat,    flour
Spread flour in a shallow pan and cook over very low heat, stirring occasionally, until lightly colored.   Put half of the liquid in a jar with a tight-fitting lid and add flour.   Cover tightly and sha...


picture of recipeBasic red sauce / gravy for any Spaghetti Sauce Recipe | SparkRecipes
tomato paste,    olive oil,    pepper,    parsley,    oregano,    basil,    garlic,    tomato,    salt,    red wine
A basic tomato sauce
1. Crush garlic with the side of a knife and mince. 2. Add olive oil to a sauce pot turned on to medium-low heat. Add garlic and gently saute. 3. (Savor the aroma of the cooked ga...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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