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cajun chili recipes (page 1) - FoodFerret

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title: '+cajun +chili'X    safe modeX

picture of recipeCajun Chili Recipe
tomato sauce,    chili dried/powder,    ground beef,    pepper,    onion,    garlic,    celery,    worcestershire sauce,    salt,    water,    flour
A Cajun recipe for making Cajun Chili. Use ground meat, tomato sauce, garlic and more.
Brown meat, onion and celery. Add water, tomato sauce, Worcestershire   sauce, chili powder, garlic, salt and pepp...


picture of recipeAisha's Chili Pecans (Cajun) Recipe - Food.com
butter,    pecan,    chili pepper,    sugar,    water
if you want the heat, go for it!
Serving Size: 1 (76) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 300.5   Calories from Fat 191 g 64 %   Total Fat 21.3 g 32 %   Saturated Fat 3.4...


 
 
picture of recipeBest Ever Cajun Chili Recipe - Food.com
tomato sauce,    green pepper,    chili dried/powder,    ground beef,    parsley,    oregano,    cumin,    pinto bean,    onion,    garlic,    tomato,    cajun seasoning,    honey
Got this recipe from my South Louisiana friend. We know it is not authentic cajun cuisine but we don't care. It is well-seasoned (and I don't mean hot), hearty, and delicious.
Serving Size: 1 ...


picture of recipeChili's Copycat Cajun Chicken Pasta Recipe - Food.com
butter,    chicken breast,    heavy cream,    pepper,    dried garlic,    tomato,    salt,    cajun seasoning,    seasoning,    parmesan cheese,    pasta,    vegetable fat spread
I can never get enough of Chili's whether it's just their fresh salsa and bottomless tortilla chips or their Quesadilla Explosion salad! So here's yet another Chili's favorite to try a...


picture of recipeCajun Chili Cornbread Skillet Recipe - Food.com
pink bean,    muffin,    red bell pepper,    green bell pepper,    ground turkey,    onion,    garlic,    eggs,    cajun seasoning,    cheddar cheese,    water
A bit spicy, but worth it. I can't remember what cookbook I found this in but my ex used to request it on a regular basis. It calls for a skillet that can be baked, but I used an 8x8 baking dish.
...


picture of recipeHearty Cajun Chili With Rotelle Recipe - Food.com
chicken,    tomato sauce,    chili dried/powder,    ground turkey,    oil,    paprika,    cumin,    onion,    garlic,    tomato,    salt,    pasta,    sugar
On the back of my Creamette box....Can't wait to try it out!
Serving Size: 1 (260) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 413.1   Calories from Fat 152 g 37 %   Total F...


picture of recipeBayou Pasta With Chicken ( Copycat Chili's Cajun Chicken Pasta ) Recipe - Food.com
butter,    chicken breast,    oil,    pepper,    cayenne pepper,    tomato,    salt,    cajun seasoning,    parmesan cheese,    pasta,    half and half,    flour
I got this recipe from a place that claimed it as a copycat of Chilis Cajun Chicken Pasta, so I had to try it, and was pleasantly surprised that it DID taste a lot like it!
Serving Size: 1 (460) g   Se...


picture of recipeCajun chicken with avocado, lime and chilli salsa - Recipes - delicious.com.au
chicken breast,    olive oil,    paprika,    chives,    green chili,    cayenne pepper,    avocado,    green beans,    lime juice
Spice up your weeknight night with this healthy, low-carb Cajun chicken dish.
1.   Cut each breast into 3 thin escalopes, then toss in the combined paprika and cayenne to lightly coat. Set aside. Place...


picture of recipeCajun sea bass with herb dressing and chilli rice recipe - BBC Food
olive oil,    oil,    parsley,    chives,    red chili,    cayenne pepper,    basil,    bass,    soy sauce,    rice
Preheat the oven to 190C/375F/Gas 5.   For the chilli rice, cook the rice in boiling salted water, according to packet instructions. Drain.   Heat the oil in a frying pan, add the chilli and cook for on...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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