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cantaloupe sorbet recipes (page 1) - FoodFerret

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title: '+cantaloupe +sorbet'X    safe modeX

picture of recipeCantaloupe Sorbet Recipe | RecipeLand
cantaloupe melon,    honey,    sugar,    brandy,    lemon juice,    water
Cantaloupe Sorbet recipe
Bring honey, lemon juice, sugar, and water to a boil over medium heat.   Cook for 5 min.   Let cool.   Seed the cantaloupes.   With a melon baller make 18 cantaloupe balls.   Soak ...


picture of recipeWatermelon-Cantaloupe Sorbet Recipe | MyRecipes
cantaloupe melon,    watermelon,    sugar,    lime juice,    water
Fragrant and refreshing, this sorbet is wonderful by itself. But we discovered it's also perfect in the Frozen Cardamom Bombe With Watermelon-Cantaloupe Center.
Instructions Checklist   Step 1   Com...


 
 
picture of recipeCantaloupe-Ginger Sorbet Recipe | SparkRecipes
dried ginger,    cantaloupe melon,    melon,    sugar
Quick and easy frozen dessert!
Combine all the ingredients in a plastic freezer bag. Freeze for about 4 hours. Puree the fruit mixture in a food processor until very smooth. Serve at once. The fruit c...


picture of recipeCantaloupe Sorbet Recipe - Food.com
cantaloupe melon,    sugar,    lemon juice,    water
A simple, refreshing sorbet
Serving Size: 1 (257) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 267.3   Calories from Fat 2 g 1 %   Total Fat 0.3 g 0 %   Saturated Fat 0.1 g 0 %   C...


picture of recipeCantaloupe Sorbet Recipe - Food.com
cantaloupe melon,    sugar,    lemon juice
365 Easy Low Calorie Recipes
Serving Size: 1 (213) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 94.4   Calories from Fat 3 g 4 %   Total Fat 0.4 g 0 %   Saturated Fat 0.1 g 0 %   C...


picture of recipeCantaloupe Sorbet Recipe | SparkRecipes
orange flavoring,    orange peel,    sweetener,    cantaloupe melon,    triple sec,    water
A light, refreshing dessert on a hot day.
Bring water to a boil and stir in Splenda and orange peel. Remove from heat and let cool. Puree cantaloupe with water, 1/2 at a time. Stir in orange extract o...


picture of recipeWatermelon Cantaloupe Sorbet Recipe - Food.com
cantaloupe melon,    watermelon,    sugar,    lime juice,    water
Serving Size: 1 (718) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 139.2   Calories from Fat 1 g 1 %   Total Fat 0.2 g 0 %   Saturated Fat 0 g 0 %   Cholesterol 0 mg 0 %   Sodium 12...


picture of recipeThe Realtor's Cantaloupe Sorbet Recipe - Food.com
cantaloupe melon,    sugar,    water
We love this awesome sorbet! It's very different and so delicious! Be sure to allow time for the sugar syrup to cool. I make it in the morning, put it in the frige and then when I get home, the sy...


picture of recipeCantaloupe and Cava Sorbet Recipe - Food.com
cantaloupe melon,    honey,    sugar,    sparkling wine,    lemon juice,    water
Entered for safe-keeping. From June 2012 Vegetarian Times. Cava is a sparkling wine from Spain. This recipe calls for cava brut, which is a dry variety, but you may use seco or semi-seco wine for slig...


picture of recipeCantaloupe-White Balsamic Sorbet Recipe | MyRecipes
white balsamic vinegar,    cantaloupe melon,    salt,    honey,    sugar,    water
This sorbet is refreshing, with an almost creamy texture. The white balsamic vinegar is subtle, but it adds a depth of flavor that enhances the melon.
Instructions Checklist   Step 1   Process cantaloup...


picture of recipeCantaloupe Sorbet Recipe by Healthycooking | ifood.tv
lemon peel,    cantaloupe melon,    sugar,    lemon juice,    water
Combine first 3 ingredients in a small saucepan.   Bring to a boil; cook over medium heat, stirring constantly, until sugar dissolves.   Remove from heat, and let cool slightly.   Position knife blade in...


picture of recipeCantaloupe Sorbet Recipe by Diet.Chef | ifood.tv
egg whites,    cantaloupe melon,    sugar,    orange juice,    lemon juice,    cream
In a saucepan combine orange juice and 1/4 cup sugar; bring to boiling, stirring occasionally to dissolve sugar. Reduce heat; simmer for 5 minutes. Cool.   In a blender container or food processor bowl...





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