Light Cream of Tomato and Pumpkin Soup Recipe - Food.com pepper,    dill,    dried garlic,    basil,    onion,    tomato,    pumpkin,    salt,    stock or broth,    milk powder,    milk,    water tastes like summer but warms you through in the middle of winter when there's precious little fresh veggies to be had. this is just a general outline. would lend itself well to substitutions like ...

Curried Cream Of Tomato Soup With Apples Recipe - Food.com chicken stock,    curry powder,    thyme,    pepper,    bay leaf,    apple,    onion,    garlic,    celery,    tomato,    salt,    rice,    vegetable fat spread,    milk Try Curried Cream Of Tomato Soup With Apples from Food.com. - 59312 Serving Size: 1 (398) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 208.9   Calories from Fat 45 g 22 %   Total...

Cream of Tomato Soup in Puff Pastry Recipe - Food.com butter,    heavy cream,    tomato paste,    puff pastry,    thyme,    white peppercorn,    pepper,    bay leaf,    onion,    garlic,    tomato,    eggs,    salt This decadent soup is a favourite dish at the Michelin starred restaurant Bistro Jeanty in Napa Valley. It is an impressive and delicious soup - perfect for a dinner party! For an everyday meal, omit ...

Cream Of Tomato Soup Using Chicken Stock Recipe by Microwaverina | ifood.tv butter,    chicken stock,    bouquet garni,    pepper,    parsley,    carrot,    onion,    celery,    tomato,    bacon,    salt,    cream,    flour Adapted from Sharp Microwave and Convection Cookbook. Cook onion and bacon in the butter for 3 minutes on HIGH.   Add carrot and celery.   Cover and cook a further 3 minutes on HIGH.   Sprinkle in flour ...

Quick and Easy Cream of Tomato Soup Recipe | SparkRecipes butter,    v-8,    vegetable juice,    salt,    milk,    flour Quick and easy soup. Makes approximately 7.5 cups. One serving = 1 Cup Melt butter over medium heat. Add flour until mixed thoroughly. Add milk. Heat to almost a boil. Add V8 juice, and heat through. ...

Cream Of Tomato Soup Recipe by Lucy | ifood.tv butter,    soft drink,    pepper,    tomato,    salt,    stock or broth,    milk,    flour MAKING   1.In a bowl, place the flour and butter, and make a white sauce   2.In a pan, cook the tomatoes until they turn tender   3.Take a strainer, and mash the tomatoes through a coarse sieve   SERVING ...

Cream Of Tomato Soup Recipe by Holidaycooking | ifood.tv butter,    pepper,    celery salt,    dried onion,    potato,    tomato,    salt,    vegetable fat spread,    sugar,    milk Assemble Juice Extractor.   Process tomatoes at recommended speed; you should have 2 cups (500 ml) juice.   Put tomato juice, butter, sugar, salt, onion powder, celery salt, and pepper into 2-quart (2 l...

Cream Of Tomato Soup Recipe by foodlover | ifood.tv butter,    chicken stock,    white peppercorn,    lemon,    onion,    tomato,    salt,    flour Cream Of Tomato Soup is a classic appetizer which is certainly an all time hit. When in doubt while choosing your menu, include this easy Cream Of Tomato Soup Recipe in it and your guests will love it...

Cream of Tomato Soup-1 Cup servings Recipe | SparkRecipes bicarbonate of soda,    pepper,    basil,    onion,    tomato,    salt,    sugar,    flour All recipes.com recipe--doubled; onions added makes 9 1-cup servings Number of Servings: 9   Recipe submitted by SparkPeople user SUZIEQ69.   Share on Facebook Share on Pinterest Share by Email More sha...

Olive Garden Cream of Tomato and Basil Soup Recipe - Food.com butter,    heavy cream,    red onion,    pepper,    basil,    tomato,    salt,    white wine This recipe is from the files of Riserva di Fizzano and the Rocca delle Macie Winery – Olive Garden’s Italian Partners. Serving Size: 1 (406) g   Servings Per Recipe: 4   AMT. PER SERVING % ...

Cream of Tomato Soup With Rice and Basil Recipe - Food.com heavy cream,    vegetable stock,    olive oil,    basil,    onion,    garlic,    tomato,    rice This delicious version of an old favorite is full of tomato flavor and is sure to brin gback memories of home. If you have really good flavorful ripe tomatoes, use them in place of canned tomatoes. Ot...

Tia's Super Easy Spicy Cream of Tomato Soup Recipe - Food.com curry paste,    tomato soup,    chives,    jalapeno,    cumin,    dried onion,    dried garlic,    basil,    tomato,    sour cream If your in a hurry...and cheat...you can make this tasty soup in a hurry. Prep and cook time is an estimate as I have never timed making it! It goes really well with grilled cheese sandwiches or a nic...

Cream of Tomato and Pumpkin With Fresh Herbs Recipe - Food.com heavy cream,    chicken stock,    olive oil,    thyme,    pepper,    basil,    onion,    garlic,    tomato,    pumpkin,    worcestershire sauce,    salt,    parmesan cheese,    water Delightful and healthy. Serving Size: 1 (200) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 176.2   Calories from Fat 107 g 61 %   Total Fat 12 g 18 %   Saturated Fat 5.6 g 28 %   C...

Cream Of Tomato Soup Recipe by Whats.Cooking | ifood.tv butter,    soft drink,    pepper,    tomato,    salt,    milk,    flour MAKING   1)In a saucepan, stew the tomatoes for 1 1 hours.   2)As the tomatoes simmer, heat some butter in a pan over low flame.   3) Add in the flour and stir. Now, slowly pour in the milk while stirrin...

Cream of Tomato Soup Recipe by American.Gourmet | ifood.tv butter,    pepper,    bay leaf,    onion,    tomato,    salt,    vegetable fat spread,    sugar,    milk,    flour MAKING   1) In a 2-quart saucepan, combine together the sugar, bay leaf, salt and pepper.   2) Gently simmer the contents for about 10 minutes and then sieve the mixture.   3) In a saucepan, melt the but...

Cream Of Tomato Soup Recipe by Blender.Splendor | ifood.tv butter,    garlic salt,    pepper,    onion,    tomato,    salt,    sugar,    milk,    flour Heat milk in a saucepan.   Put the remaining ingredients into Osterizer container, cover and process at PUREE until smooth.   Remove cover and slowly pour the hot milk into the mixture while processing....

Cream Of Tomato Soup Recipe by Gadget.Cook | ifood.tv butter,    pepper,    bay leaf,    onion,    tomato,    salt,    vegetable fat spread,    cream,    flour Combine tomatoes, onions, bay leaf, salt and pepper in saucepan.   Simmer over low heat 20-25 minutes.   Sieve.   Melt butter or margarine in large saucepan; stir in flour.   Add cream.   Cook over low hea...

Cream Of Tomato Soup Recipe by Meal.Mates | ifood.tv butter,    chicken stock,    parsley,    paprika,    marjoram,    bay leaf,    basil,    carrot,    celery,    tomato,    salt,    sugar,    sour cream,    half and half,    flour Cook chopped tomatoes, celery, carrot, onion, sugar, and herbs in 1 tablespoon of the butter, covered, until vegetables are soft.   Discard herbs and force vegetables through food mill with stock.   Mel...

Cream Of Tomato Soup Recipe by Chef.at.Home | ifood.tv peppercorn,    parsley,    cloves,    bay leaf,    onion,    tomato,    salt,    sugar 1. Simmer all ingredients except white sauce 5 minutes. Force through a sieve. Add enough boiling water to make 2 cups of puree.   2. Heat white sauce, then slowly pour the hot tomato puree into the wh...

Cream Of Tomato Mushroom Soup Recipe by New.Wife | ifood.tv mushroom soup,    onion,    tomato juice,    milk,    water MAKING   1. Take a medium saucepan and empty the contents of the soup mix packet into it.   2. Stir in the water, tomato juice and onion.   3. Place the pan on a medium flame and bring liquid to a boil, ...

Chilled Cream Of Tomato Soup Recipe by Western.Chefs | ifood.tv dill,    tomato juice,    lemon juice,    sour cream MAKING   1. In a blender blend tomato juice, lemon juice and sour cream and chill until very cold.   SERVING   2. Serve in chilled serving dishes garnished with fresh dill sprigs.   Recipe Summary   Diffic...

Cream of Tomato Soup with Chicken, Carrots, and Parsnips Recipe | SparkRecipes chicken breast,    tomato soup,    thyme,    dried onion,    basil,    parsnip,    carrot Easy, delicious and healthy Cream of Tomato Soup with Chicken, Carrots, and Parsnips recipe from SparkRecipes. See our top-rated recipes for Cream of Tomato Soup with Chicken, Carrots, and Parsnips. P...

Low Fat Parmesan'd Cream of Tomato & Basil Soup Recipe | SparkRecipes tomato sauce,    red onion,    chicken stock,    pepper,    basil,    salt,    parmesan cheese,    brown sugar,    white wine,    lemon juice,    whipped cream Easy, delicious and healthy Low Fat Parmesan'd Cream of Tomato & Basil Soup recipe from SparkRecipes. See our top-rated recipes for Low Fat Parmesan'd Cream of Tomato & Basil Soup. ADD...

Rich Cream Of Tomato Soup Recipe by Western.Chefs | ifood.tv butter,    pepper,    cloves,    celery seed,    bay leaf,    onion,    tomato,    salt,    cream,    milk,    flour 1. Core, peel and chop tomatoes. Add onion, celery seed, bay leaf and cloves and simmer uncovered for fifteen minutes or until tomatoes are very soft; stir occasionally.   2. In a saucepan, melt the bu...

Cream Of Tomato With Bread Recipe by Whats.Cooking | ifood.tv butter,    bicarbonate of soda,    pepper,    onion,    tomato,    salt,    bread,    milk Pour milk into a stove-top casserole and place bread in milk. Soak and set aside.   – In a skillet, melt butter and saute onions. Add onions to bread mixture and bring to a boil. Reduce heat and ...

Blender Cream of Tomato Soup Recipe by Diet.Guru | ifood.tv evaporated milk,    pepper,    bay leaf,    onion,    worcestershire sauce,    salt,    vegetable fat spread,    tomato juice,    flour In 2-quart saucepan heat margarine until bubbly and hot; add onion and saute until softened.   Sprinkle with flour and stir quickly to combine; cook, stirring constantly, for 2 minutes.   Gradually stir...

Cream Of Tomato And Rice Soup Recipe by Microwave.Lady | ifood.tv butter,    pepper,    carrot,    onion,    tomato,    salt,    rice,    milk,    flour MAKING   1) In a 3-quart casserole, cook the onion and butter in the microwave for 3 minutes or until the onion is softened.   2) Stir in the carrot and cook in the microwave for 2 minutes or until the ...

Classic Cream Of Tomato Soup Recipe by Chef.at.Home | ifood.tv butter,    heavy cream,    vegetable stock,    pepper,    onion,    celery,    tomato,    salt,    vegetable fat spread,    milk,    water,    flour Place the vegetables and stock in a large saucepan and simmer them gently for about 15 minutes, until very soft.   Then either sieve the mixture, or puree in a blender and sieve afterwards to remove an...

Cream Of Tomato Soup With Parmesan Cheese Recipe by southern.chef | ifood.tv pepper,    parsley,    basil,    tomato,    salt,    parmesan cheese,    whipped cream Position knife blade in food processor bowl, add all ingredients except cheese.   Top with cover, and pulse until mixture is smooth.   Pour mixture into a saucepan, cook over medium heat until thoroughl...

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