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This is a delicious curry sauce for fish! I like pink ling best, but any fresh, white fish works! Serving Size: 1 (417) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 632.9 Calo...
A simple and very tasty Indian curry. Fry onion and garlic in a little oil until lightly browned. Add spices and make a paste. Add tomatoes and combine. Add coconut cream. Add fish. Cook for 5 to...
A spicy yellow fish curry that's great served over jasmine or basmati rice. Coconut and tomatoes make a delicious velvety sauce. Heat oil in a large pan, and cook onion, garlic, ginger, chilli and...
Makes a nice spiced, crispy batter. Adjust the amount and hotness of curry powder to your own liking. This is enough for approx 1 1/2 lb of fish cut up in pieces. Serving Size: 1 (309) g Servings Per...
Fresh fish fingers with a delicate curry flavour. In NZ I like to use snapper but any firm white fish should be fine to use. A cheap meal if you catch your own fish :) this is another from my old trus...
Originating from the tropical south coast of Indian, Kerala-style fish curries often feature creamy coconut milk. Accompany with jasmine rice and green beans. Spread the fish pieces out and sprinkle 1...
An inviting fresh green fish curry recipe from the Spice Trip cookbook. Best with hake or firm white fish, the dish is delicious accompanied by steamed rice. Combine half the lime juice with the turme...
1.) Brown the Leeks in Oil. Add the Garlic and Curry Powder and sautee for another 2 minutes. 2.) Add the Bok Choy and the Chicken Stock and simmer for about 5 minutes. 3.) Rinse the fish and pat dry....
This is a fantastic curry...You can use any white fish in this recipe but the skinless fillets is extremely good too. Curry Sauce absolutely magnificent in this dish..ENJOY !! Prepare the fish by cutt...
Baked tilapia fillets are served alongside curry-flavored lentils, pea pods, and cherry tomatoes in this colorful and healthy 25-minute dinner recipe. With a few substitutions you can turn this dish i...
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.