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 Duck and sweetcorn broth recipe - BBC Food
duck breast, red onion, chicken stock, pepper, coriander leaf, sweetcorn, salt
Pour the hot chicken stock into a small saucepan, add the onion and duck breast and simmer for 3-4 minutes or until the onion has softened and the duck has cooked all the way through. Add the baby sw...
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| Hot-and-sour duck broth recipe - BBC Food
duck breast, red onion, chicken stock, olive oil, pepper, coriander leaf, red chili, peas, lime, soy sauce, salt, noodles, honey
Heat a dash of olive oil in a saucepan, then add the duck slices, season with salt and freshly ground black pepper and fry for 3-4 minutes, or until golden-brown all over. Remove from the pan and set ...
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