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fusilli with pesto recipes (page 1) - FoodFerret

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picture of recipeFusilli with Broccoli Pesto Recipe
lemon peel,    olive oil,    almond,    basil,    garlic,    broccoli,    salt,    parmesan cheese,    pasta
Vegetarians and meat lovers will both enjoy this surprisingly flavorful dish!
Cook the pasta according to package directions. Reserve 1/2 cup of the cooking liquid, drain the pasta, and return it to t...


picture of recipeFusilli with walnut pesto recipe | delicious. magazine
olive oil,    walnut,    basil,    garlic,    parmesan cheese,    pasta,    lemon juice,    double cream
Preheat the oven to 180 C/fan160 C/gas 4 and toast 175g walnut pieces on a baking sheet for 8-10 minutes until golden. Remove and cool slightly.   Cook 400g fusilli according to the pack instructions. ...


 
 
picture of recipeFusilli with spicy pesto
olive oil,    walnut,    pepper,    jalapeno,    garlic,    spinach,    garden rocket,    salt,    cheese,    pasta
1) For the pesto, combine the walnuts, garlic, jalapeno, cheese, salt and pepper in a food processor. Process until the mixture is smooth. Add the spinach and rocket and process until blended. With th...


picture of recipeFusilli With Pesto Shrimp Recipe - Food.com
pesto,    seafood stock,    pepper,    parsley,    shrimp,    pasta,    white wine
From 365 Great 20 Minute Recipes
Serving Size: 1 (324) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 532.2   Calories from Fat 26 g 5 %   Total Fat 3 g 4 %   Saturated Fat 0.5 g 2 ...


picture of recipeFusilli With Spicy Pesto Recipe - Food.com
olive oil,    walnut,    pepper,    jalapeno,    garlic,    spinach,    garden rocket,    salt,    cheese,    pasta
Recipe courtesy Giada De Laurentiis
Serving Size: 1 (138) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 748.5   Calories from Fat 311 g 42 %   Total Fat 34.6 g 53 %   Saturated Fat...


picture of recipeShrimp Fusilli With Sweet-Pea Pesto Recipe - Food.com
butter,    chicken stock,    olive oil,    pepper,    mint,    peas,    garlic,    shrimp,    white wine vinegar,    salt,    pasta
From the October 2007 issue of Midwest Living.
Serving Size: 1 (220) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 488.7   Calories from Fat 87 g 18 %   Total Fat 9.7 g 14 %   Satu...


picture of recipeSpinach Pesto Fusilli With Ricotta Recipe - Food.com
ricotta cheese,    olive oil,    pine nut,    pepper,    basil,    garlic,    spinach,    salt,    parmesan cheese,    pasta,    lemon juice
A tasty pasta dish, and so easy to make - prep time is only 12 minutes!!
Serving Size: 1 (213) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 572.9   Calories from Fat 120 g 21 % ...


picture of recipeFusilli with artichoke pesto and pangrattato - Recipes - delicious.com.au
olive oil,    parsley,    basil,    lemon,    garlic,    artichoke,    spinach,    parmesan cheese,    bread crumbs,    pasta
If you're stuck for inspiration, try this easy pasta dish that you can put together with just a few ingredients.
1.   Heat 2 tablespoons oil in a pan over medium heat. Cook one-third of the garlic,...


picture of recipeFusilli with Spinach and Walnut Pesto Recipe | Martha Stewart
lemon peel,    olive oil,    walnut,    pepper,    spinach,    salt,    pecorino cheese,    pasta
The ridges in spiral-cut fusilli are ideal for catching this fresh green sauce. Orecchiette or penne rigate would also work well.
Instructions Checklist   Step 1   Add spinach and 1 tablespoon water to ...


picture of recipeFusilli with Spinach and Sun-Dried-Tomato Pesto - Pasta Recipes - Italian Recipes
olive oil,    pine nut,    pepper,    sun dried tomatoes,    tomato,    spinach,    salt,    parmesan cheese,    pasta,    water
Here's a colorful, light and vibrant tasting pasta dish whose sauce easily whizzes up while the pasta boils.
In a small frying pan, toast the pine nuts over moderately low heat, stirring frequentl...

recipes with the same ingredients...
Fusilli with Spinach and Sun-Dried-Tomato Pesto Recipe | MyRecipes
Fusilli with Spinach and Sun-Dried-Tomato Pesto Recipe - Quick From Scratch Soups & Salads | Foo





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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