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 Spiced lentil and ginger soup | Olive Magazine
olive oil, curry powder, ginger root, red chili, lentil, carrot, onion, garlic, celery, tomato, yogurt (plain)
A delicious low-fat blend packed with iron - warm up with this easy flavoursome lentil soup with a spicy chilli kick. Lentils are a great low fat food that helps you feel fuller for longer.
STEP 1 He...
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|  Ginger Lentil Soup Recipe - Food.com
hot sauce, olive oil, parsley, ginger root, coriander seed, coriander leaf, cumin, lentil, carrot, onion, garlic, tomato, salt, water
In '1,000 Lowfat Recipes' by Terry Blonder Golson
Serving Size: 1 (461) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE Calories: 101.9 Calories from Fat 20 g 21 % Total Fat 2.3 g...
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 Cauliflower Red Lentil & Ginger Soup Recipe - Food.com
chili dried/powder, vegetable stock, olive oil, turmeric, ginger root, coriander leaf, cumin, lentil, onion, garlic, tomato, spinach, cauliflower, salt
Inspired from a recipe in La Dolce Vegan cookbook. This week I cought a cold and desperately wanted to make some home made soup. I flipped to this recipe in the book, and had all the ingredients on ha...
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|  Lemon, Lentil, and Ginger Soup Recipe | SparkRecipes
split peas, red onion, vegetable stock, olive oil, pepper, ginger root, lentil, carrot, onion, garlic, celery, salt, lemon juice
Easy, delicious and healthy Lemon, Lentil, and Ginger Soup recipe from SparkRecipes. See our top-rated recipes for Lemon, Lentil, and Ginger Soup.
Heat the olive oil for the soup in a large saucepan o...
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|  Red Lentil Soup with Ginger Recipe by world.food | ifood.tv
vegetable stock, pepper, parsley, ginger root, lentil, carrot, onion, celery, salt, water
MAKING 1.Take a soup kettle, and add all ingredients, except the salt and pepper. 2.On a gentle flame, cover and simmer for an hour until lentils are cooked tender. 3.Once done, take off heat and s...
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| Fran Berman's Ginger and Lentil Soup - Recipe #4269 - Foodgeeks
chicken, vegetable stock, olive oil, pepper, ginger root, lentil, carrot, onion, garlic, balsamic vinegar, salt, water
Try this recipe for Fran Berman's Ginger and Lentil Soup on Foodgeeks.com
Put the lentils into a colander, rinse thoroughly under cool running water and set aside.* In a 6 to 8-quart or larger hea...
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