You can save your exclude list to 'my Cupboard'. Create a cupboard then click on the 'Move all above to my cupboard' link that will appear in the 'Must Exclude' list.(no thanks)
This is a yummy Japanese recipe that I love! It's SOO easy to make, and it turns out great! Serving Size: 1 (426) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 579.9 Calori...
You'll love this combination of flank steak, crisp vegetables and rice noodles coated in a fragrant Chinese-style sauce. To save time, look for pre-sliced vegetables in the produce section of your...
Japanese food is one of my favourite cuisines and this recipe shows why. It's simple, quick, healthy and yet the taste really packs a punch! Serving Size: 1 (160) g Servings Per Recipe: 4 AMT. P...
I found this recipe in and old Chineese cookbook. Sorry the book is so old the cover is missing I don't know the title of the book. Serving Size: 1 (187) g Servings Per Recipe: 5 AMT. PER SERVIN...
Instead of spending time shredding cabbage and carrots, Grace Parisi uses prepackaged coleslaw mix. She tosses it with noodles and shrimp, then adds a spicy, gingery dressing prepared with other easy-...
This dish is traditionally eaten for Chinese New Year. Everything is cut long to symbolize longevity, hence the name. This version is adapted from Stir-Frying to the Sky's Edge by Grace Young. Ple...
This is a weeknight pantry curry that comes together in the time it takes to boil water for the rice noodles. Fast! Step 1 Bring a large saucepan of salted water to a boil. Remove from heat; add nood...
Somen are thin Japanese noodles made from wheat flour; they're available in the Asian section of many grocery stores. Vermicelli or thin spaghetti can be used instead. Instructions Checklist Step...
I have not tried this yet but I think I would be more apt to used cooked chicken breasts and fresh mushrooms instead of canned and then maybe stir a beaten egg or two into the broth at the end of the ...
Serving Size: 1 (396) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 180.8 Calories from Fat 39 g 22 % Total Fat 4.4 g 6 % Saturated Fat 1.1 g 5 % Cholesterol 63 mg 20 % Sod...
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
