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grape cake recipes (page 1) - FoodFerret

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title: '+grape +cake'X    safe modeX

picture of recipeWinemakers Grape Cake
butter,    olive oil,    lemon,    salt,    flour
Winemakers Grape Cake recipe: Try this Winemakers Grape Cake recipe, or contribute your own.
2 lg Eggs , at room temperature   1 9 inch springform pan   1/2 ts Pure vanilla extract   10 oz Small, fresh ...


picture of recipeGrape Cake Recipe - Food.com
butter,    egg yolks,    egg whites,    lemon peel,    vanilla,    grape,    sugar,    flour
A different sort of cake. The batter is prepared and put in the pan and the grapes are distributed over top for baking. When I first saw this recipe I thought the grapes would either sink or burst and...


 
 
picture of recipeMini Almond and Grape Cakes Recipe | MyRecipes
butter,    almond flour,    almond,    vanilla extract,    orange,    grape,    eggs,    salt,    sugar,    creme freche,    flour
Inspired by French financiers, these small cakes are dense with the warm flavors of almond, orange zest, and butter. The grapes become a little jammy after baking, which complements the cakes...


picture of recipeLow-Fat Harvest Grape Cake Recipe - Food.com
butter,    icing sugar,    olive oil,    grape,    eggs,    baking powder,    sugar,    flour
This is a very simple, easy, fast, and low-fat cake with grapes. I had some grapes to use that's why I gave this recipe from the Good Food magazine (September 2005) a try. It's not something I...


picture of recipeHarvest Cake with Grapes and Sangiovese Syrup Recipe
butter,    olive oil,    vanilla extract,    orange,    lemon,    grape,    eggs,    salt,    baking powder,    sugar,    grape juice,    milk,    flour
This moist cake is best made using Sangiovese grapes and grape juice, but any seedless red table grapes and unsweetened grape juice will work.
Preheat the oven to 350 degrees F. Butter and flour a 9-i...


picture of recipeMuscat Wine Sweet Cake With Grapes Recipe - Food.com
butter,    lemon peel,    orange peel,    bicarbonate of soda,    olive oil,    vanilla extract,    grape,    eggs,    salt,    baking powder,    sugar,    white wine,    flour
GATEAU DE BEAUMES-DE-VENISE AUX RAISINS (in French) This is a fabulous sweet cake fortified with Beaumes-de-Venise/muscat wine. Another from Bon Appetit.
Serving Size: 1 (110) g   Servings Per Recipe: ...


picture of recipeIndividual Grape Upside Down Cakes Recipe - Food.com
butter,    apple jelly,    walnut,    grape,    eggs,    salt,    baking powder,    sugar,    milk,    flour
Serve these treats at brunch or for dessert with whipped cream topping.
Serving Size: 1 (86) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 221.1   Calories from Fat 75 g 34 %   T...


picture of recipeRed-Grape Cake with Whipped Creme Fraiche | Martha Stewart
butter,    heavy cream,    lemon peel,    grape,    eggs,    salt,    baking powder,    sugar,    creme freche,    sour cream,    flour
This stunning yet easy cake is studded with grapes, an ancient symbol of abundance.
Instructions Checklist   Step 1   Preheat oven to 350 F. Butter a 9-inch round cake pan and line bottom with parchment...


picture of recipeOlive Oil Cake with Red Grapes Recipe | Martha Stewart
polenta,    lemon peel,    cornstarch,    olive oil,    almond,    grape,    eggs,    salt,    baking powder,    sugar,    milk,    flour
Viva Italia! This grape-studded cake, which is traditionally made to celebrate the beginning of the fruit harvest, is a sweet yet understated way to finish the meal.
Instructions Checklist   Step 1   Pr...


picture of recipeHarvest Cake with Grapes and Sangiovese Syrup Recipe - Sheamus Feeley | Food & Wine
butter,    olive oil,    vanilla extract,    orange,    lemon,    grape,    eggs,    salt,    baking powder,    sugar,    grape juice,    milk,    flour
Sheamus Feeley loves to bake this moist cake at harvest time using Long Meadow's own Sangiovese grapes and grape juice, but any seedless red table gra...
Instructions Checklist   Step 1   Preheat th...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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