You can save your exclude list to 'my Cupboard'. Create a cupboard then click on the 'Move all above to my cupboard' link that will appear in the 'Must Exclude' list.(no thanks)
A cooked dressing makes this coleslaw different than the usual creamy type, and if you buy prebagged coleslaw mix it's also incredibly fast. I don't mind some orange with my green! I usually l...
1) In a blender, puree all the ingredients for the dressing until smooth. Set aside. 2) In a large bowl, combine the ingredients for the coleslaw. Gently fold in the dressing. 3) Refrigerate 1 hour....
This is coleslaw is really pretty using both red and green cabbage, but is best made ahead of time so it can marinate for several hours or overnight. Recipe adapted from Bon Appetit (January 1981) Ser...
This is a fresh twist on coleslaw. This simple recipe originates from KRAFT and it's a great accompaniment at the table. Looks nice too! Serving Size: 1 (195) g Servings Per Recipe: 6 AMT. PER S...
Learn how to make Red-and-Green Coleslaw. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Combine first 7 ingredients in a large bowl; sti...
Sweet and delicious. Serving Size: 1 (160) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 167.8 Calories from Fat 71 g 43 % Total Fat 8 g 12 % Saturated Fat 1.2 g 5 % Cholest...
This is a quick and easy recipe to make. It can be made the day before you need it, and will save you that much time on the day of preparing your special dinner - Serving Size: 1 (123) g Servings Per...
This recipe for classic coleslaw dressed with mayo and sour cream is excellent on its own or piled onto pulled pork, brisket or smoked-meat sandwiches. Instructions Checklist Step 1 In a bowl, whisk...
I use my Candied Walnuts Recipe #91909 which gives this salad an extra crunchy sweetness Replacing the cinnamon with nutmeg.A food processor used to slice the cabbage and onions makes this a very quic...
From Asparagus to Zucchini Serving Size: 1 (109) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 68.5 Calories from Fat 21 g 32 % Total Fat 2.4 g 3 % Saturated Fat 0.3 g 1 % C...
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