Salmon Burgers with Green Goddess Sauce Recipe | EatingWell red onion,    lemon peel,    olive oil,    canola oil,    pepper,    parsley,    ginger root,    coriander leaf,    chives,    caper,    spring onion,    salmon,    anchovy,    salt,    mayonnaise,    lemon juice,    sour cream In this easy salmon burger recipe, ditch the bun and serve the burger over a bed of salad greens topped with a creamy green goddess dressing. The secret to this perfect salmon burger? Handling the fis...

Green Goddess Steak Sauce Recipe - Food.com olive oil,    coriander leaf,    cayenne pepper,    garlic,    salt,    lemon juice From the Meat Club (Girls only) Cookbook by Vanessa Dina, Kristina Fuller and Gemma DePalma. I took this out of the library since I love meat and the cover of the book was so cute: Pink background wit...

Green Goddess Fish Sauce Recipe - Food.com tarragon vinegar,    parsley,    chives,    garlic,    anchovy,    salt,    mayonnaise,    sour cream I happen to love anchovies Serving Size: 1 (16) g   Servings Per Recipe: 25   AMT. PER SERVING % DAILY VALUE   Calories: 111.9   Calories from Fat 84 g 76 %   Total Fat 9.4 g 14 %   Saturated Fat 2.3 g 11 %...

Salmon Burgers W/Green Goddess Sauce Recipe - Food.com red onion,    lemon peel,    olive oil,    pepper,    parsley,    ginger root,    coriander leaf,    chives,    caper,    salmon,    anchovy,    salt,    mayonnaise,    lemon juice,    sour cream This is from Eating Well magazing. I haven't made it yet, but I ripped out the recipe and now need to get it on here b4 I lose it! I plan to try it sometime soon. The recipe sez that cutting the s...

Artichoke Fritters with Green Goddess Dipping Sauce Recipe | Bon Appetit tarragon vinegar,    lemon peel,    olive oil,    canola oil,    parsley,    chives,    lemon,    artichoke,    anchovy,    eggs,    white wine vinegar,    salt,    beer/lager,    lemon juice,    creme freche,    sour cream,    flour Artichoke Fritters with Green Goddess Dipping Sauce Recipe sauce   Step 1   Combine first 4 ingredients in processor; blend until mixture is finely chopped. With machine running, add oil through feed tu...

Green Goddess Avocado Sauce Recipe - Cooking Light | MyRecipes olive oil,    walnut,    pepper,    parsley,    coriander seed,    coriander leaf,    avocado,    white wine vinegar,    salt,    lemon juice,    water Avocados are nutrition heavy-hitters, boasting nearly 20 vitamins, minerals, and phytonutrients. The fruit is also rich in fiber, heart-h... Instructions Checklist   Step 1   Combine all ingredients in ...

Artichoke Fritters With Green Goddess Dipping Sauce Recipe - Food.com olive oil,    canola oil,    parsley,    chives,    lemon,    artichoke,    anchovy,    eggs,    white wine vinegar,    salt,    beer/lager,    lemon juice,    creme freche,    sour cream,    flour This is a very addictive appetizer! It may seem like a lot of prep, but it is well worth it. Here in California, we get huge artichokes, I have learned to cook them many ways. Prep time is approximate...

Salmon with Horseradish Green Goddess Sauce Recipe | Bon Appetit tarragon vinegar,    tarragon,    horseradish,    chives,    basil,    salmon,    mayonnaise Salmon with Horseradish Green Goddess Sauce Recipe Step 1   Place rack in top third of oven; preheat to 450 F. Blend mayonnaise, 1/3 cup chopped basil, and next 4 ingredients in processor. Season sauce...

Poached Chicken and Asparagus With Green Goddess Sauce Recipe butter,    chicken breast,    heavy cream,    tarragon,    pepper,    parsley,    watercress,    chives,    carrot,    leek,    celery,    asparagus,    anchovy,    salt,    rice vinegar,    mayonnaise,    white wine,    sour cream This easy meal of tender and juicy poached chicken with asparagus and a creamy green goddess sauce is light and fresh, perfect for marking the beginning of spring. For this dish, we lightened the gree...

Low-Fat Fish Cakes With Green Goddess Sauce Recipe - Food.com lime peel,    cornstarch,    oil,    tarragon,    parsley,    chives,    onion,    garlic,    haddock,    cod,    fish,    eggs,    mustard,    salt,    salad dressing,    mayonnaise,    bread crumbs,    lime juice,    sour cream,    yogurt (plain) This is a fast and healthy recipe! Cornmeal adds crunch, and lime and mustard flavour, to these low-fat fish cakes. From the cookbook, Better Homes and Gardens 3 Steps to Weight Loss: 150 Satisfying R...

Roasted cauliflower tacos with green goddess tahini sauce recipe - Recipes - delicious.com.au olive oil,    pepper,    paprika,    coriander leaf,    chili pepper,    cumin,    avocado,    lime,    lemon,    garlic,    cauliflower,    cabbage,    tahini,    salt,    tortilla This is a super fresh, super versatile meal perfect for the whole family, packed full of goodness. And, it's vegan. This is an extract from Kindness Community Vegan Cookbook by Edgar’s Missi...

Lamb Lollipops with Green Goddess Mint Dipping Sauce and Roasted Potatoes | Martha Stewart olive oil,    rosemary,    pepper,    ginger root,    potato,    garlic,    lamb,    soy sauce This lamb lollipop recipe, courtesy of Dan Aykroyd, is a one-of-a-kind dish perfect for Easter or any special meal. Instructions Checklist   Step 1   In a medium bowl, whisk together garlic, ginger, soy...

Fish Cakes With Green Goddess Sauce Recipe by Diabetic.Foodie | ifood.tv lime peel,    cornstarch,    oil,    parsley,    onion,    haddock,    cod,    eggs,    mustard,    salt,    salad dressing,    mayonnaise,    bread crumbs Thaw fish, if frozen.   Rinse fish; pat dry with paper towels.   Cut into 1/2-inch pieces.   In a medium bowl combine egg, bread crumbs, onion, mayonnaise dressing, parsley, mustard, lime peel, and salt....

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