The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

Duck Sauce Recipe apricot jam/preserve,    ginger root,    peach,    spring onion,    white vinegar Here is the sauce to go with the crab. Combine the preserves, vinegar & ginger & heat to a simmer.   Simmer gently, stirring occasionally, for 5 minutes.   Remove from the heat & stir in the...

Duck Sauce - from Scratch Recipe - Food.com mustard seed,    ginger root,    chili pepper,    cinnamon,    plum,    apricot,    onion,    garlic,    apple cider vinegar,    salt,    brown sugar,    sugar,    lemon juice,    water if you enjoy canning try this recipe for duck sauce. it yeilds 8 cups, and is easy to make when the plums and apricots are in season. Serving Size: 1 (2304) g   Servings Per Recipe: 1   AMT. PER SERVING...

Wild Duck and Andouille Sauce Piquant Recipe - Food.com duck breast,    tomato sauce,    roux,    andouille sausage,    bell pepper,    hot sauce,    olive oil,    parsley,    mint,    spring onion,    onion,    garlic,    worcestershire sauce,    salt,    white wine,    water,    flour This is one of the Zaar recipes that I adopted. I hope to prepare this one soon and will post any modifications that I make to the recip Serving Size: 1 (468) g   Servings Per Recipe: 12   AMT. PER SERV...

Duck Webs in Oyster Sauce Recipe oyster sauce,    rice wine,    cornstarch,    sesame seed oil,    oil,    star anise,    ginger root,    mushrooms,    spring onion,    broccoli,    duck,    soy sauce,    salt,    sugar Remove the outer skin of the duck webs; wash and clean well.   Crush the ginger root and onions.   Heat up 2 tablespoons (30ml) oil; toss in the crushed ginger root and onions followed by the duck webs;...

Roast Duck With a Honey Soy Basting Sauce Recipe - Food.com cornstarch,    olive oil,    garlic,    duck,    mustard,    soy sauce,    honey,    white wine Here is the recipe for the duck I did, I baste the bird all the way through cooking and then I heat the basting sauce and mix some cornflour in, to thicken and serve on the side as a sauce. Because of...

Duck Sauce Recipe by admin | ifood.tv bean sauce,    hoisin sauce,    sesame seed oil,    sugar Duck Sauce is a unique and winning sauce that adds to the flavor of your roast duck! It has always been the secret behind my yummy Duck roasts for Christmas. Surprise your guests and family with this ...

Sweet and Sour Duck Sauce Brisket Recipe - Food.com beef brisket,    sweet and sour sauce,    onion soup mix,    paprika,    dried garlic,    water This recipe calls for Saucy Susan brand sauce but any Chinese duck sauce should suffice. From Cooking More Creatively. Serving Size: 1 (407) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   ...

Grilled Gressingham Duck With Cherry Sauce Recipe - Food.com duck breast,    redcurrant jelly,    gravy,    salad,    chicken stock,    oil,    pepper,    coriander,    cherry,    onion,    vinegar,    salt,    sugar Grilled Gressingham Duck with Cherry Sauce Serving Size: 1 (375) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 569.3   Calories from Fat 240 g 42 %   Total Fat 26.8 g 41 %   Satura...

Goan Duck Vindaloo in Hot-&-Sour Cayenne Sauce Recipe | MyRecipes red potato,    duck breast,    tomato paste,    oil,    turmeric,    red peppercorn,    pepper,    mustard seed,    ginger root,    fenugreek/methi seed,    coriander seed,    cinnamon,    cumin,    onion,    garlic,    white wine vinegar,    salt,    sugar,    water Vindaloo is typically the hottest of curries, but the spices here mitigate the heat. Found in specialty markets, fenugreek seed, with its mildly bitter and sweet flavors, plays a prominent role in sou...

Singapore Duck In Orange Sauce Recipe by admin | ifood.tv hot sauce,    chicken stock,    orange peel,    cornstarch,    peanut oil,    pepper,    ginger root,    orange,    duck,    soy sauce,    salt,    stock or broth,    red wine,    orange juice,    water Prepare the duck: Discard head, tail and claws.   Clean wash and dry the duck.   Cut into small pieces.   Rub salt, wine, pepper and ginger.   Keep aside for 6 hours.   Rub each piece with cornflour.   Heat...

Pan Fried Duck Breast With Honey Soy Sauce and Pak Choi Recipe - Food.com duck breast,    oyster sauce,    oil,    five-spice powder,    pepper,    bok choy,    soy sauce,    salt,    honey My planned dinner is easy, quick to make, and most importantly, very very delicious! Thanks to Mr Gordon Ramsay, this recipe has brought many happiness in my family!!! This is a modified version to su...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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