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milk free green cake recipes (page 1) - FoodFerret
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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

picture of recipeGreen Tea Chiffon Cake Recipe
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Preheat oven to 170c   Sift together the flour, baking powder, salt and matcha.   Add 1/4 cup of sugar to the egg yolks and beat until the mixture turns pale in colour. Add the oil and water and mix.   G...


picture of recipeGreen Onion Cakes Recipe | SparkRecipes
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Makes one serving.
Cut lard into flour with salt. Add chopped scallions and water until a thick, stretchy dough forms. (You will probably need more water.) Roll out to about 1cm thickness, then cook i...


 
 
picture of recipeSteamed Green Tea Cake Recipe - Food.com
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Adapted from a recipe by Helen Wong on allrecipes.com
Serving Size: 1 (66) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 181   Calories from Fat 23 g 13 %   Total Fat 2.6 g 4 %   ...


picture of recipeGreen Tea Japanese Sponge Cake - Kasutera Recipe - Food.com
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This is a recipe that I picked up from a girlfriend of mine that is from Japan. We go to school together so we have ended up having a lot of late study nights. This is the recipe that she showed me. E...


picture of recipeGreen Tea and Coconut Cake Recipe - Food.com
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Found this when searching for a dessert to complete my Tai meal. Hope it turns out well! Can find the tea powder at health food or Japanese import stores
Serving Size: 1 (163) g   Servings Per Recipe: ...


picture of recipeGreen Onion Cakes Recipe by admin | ifood.tv
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Green Onion Cakes has a fine taste. Green Onion Cakes gets its lovely taste from bacon coated on dough strips. Green Onion Cakes is inspired by many food joints all over the world.
In a bowl, combine ...






The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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