Acorn Squash With Barley and Apple Stuffing Recipe Recipe - Food.com acorn squash,    olive oil,    barley,    pecan,    cinnamon,    basil,    apple,    maple syrup,    apple juice A healthy vegetarian recipe that is great in the winter months. Serving Size: 1 (346) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 382.9   Calories from Fat 157 g 41 %   Total Fa...

Baked Acorn Squash with Apple Stuffing | Diabetic Recipe - Diabetic Gourmet Magazine acorn squash,    pepper,    apple,    onion,    celery,    salt,    vegetable fat spread Recipe for Baked Acorn Squash with Apple Stuffing from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning. Preheat the oven to 400 degrees F. Pre...

Baked Acorn Squash With Apple Stuffing Recipe by Chef.at.Home | ifood.tv acorn squash,    apple,    onion,    celery,    salt,    vegetable fat spread,    water 1. Preheat oven to 400 F.   2. Cut squash in half. Remove seeds. Place cut side down on baking sheet sprayed with vegetable pan spray.   3. Combine apples, celery, and onion. Add margarine and water. Pu...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01