All-American Potato Salad Recipe - Food.com red potato,    sweet onion,    canola oil,    pepper,    celery,    mustard,    white vinegar,    salt This was in the local paper a while back. Simple and very good. This does make a small batch but easily doubled or tripled for more servings. Serving Size: 1 (257) g   Servings Per Recipe: 2   AMT. PER ...

Salad Oil Pastry Recipe by American.Fiesta | ifood.tv oil,    salt,    water,    flour Sift flour with salt.   Stir in oil until thoroughly blended; add water to moisten.   Handle as little as possible.   Recipe Summary   Difficulty Level: Easy   Nutrition Facts   Serving size Complete recipe...

Overnight Sauerkraut Salad Recipe by Deliciously.American | ifood.tv celery seed,    apple,    onion,    sauerkraut,    white wine Combine sauerkraut and wine in saucepan; cover.   Simmer for 15 minutes.   Cool.   Combine onion, apple, and celery seed with sauerkraut mixture; cover.   Chill overnight.   Serve with pork roast or chops....

Sweet Coleslaw Recipe (American cabbage salad) | Whats4eats oil,    pepper,    mustard powder,    celery seed,    carrot,    onion,    cabbage,    apple cider vinegar,    salt,    sugar Place the onion, sugar, mustard, celery seed, salt and pepper into a blender and puree on high. With the blender still running, slowly pour in the oil through top opening. Adjust seasoning of the emul...

South American Rice and Bean Salad Recipe | CDKitchen.com vegetable stock,    olive oil,    paprika,    oregano,    coriander leaf,    cayenne pepper,    cumin,    pinto bean,    onion,    garlic,    celery,    tomato,    salt,    rice,    lime juice A recipe for South American Rice and Bean Salad made with onion, garlic, olive oil, vegetable broth, white rice, pinto beans, tomato, celery, lime Put the onion and garlic into a small roasting pan an...

Great American Microwave Potato Salad Recipe - Food.com green pepper,    celery seed,    potato,    onion,    celery,    mustard,    salt,    whipped topping,    water This is so easy and very good. Clipped it out of a magazine ad. Serving Size: 1 (204) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 103.1   Calories from Fat 2 g 2 %   Total Fat 0...

Orange And Avocado Salad Recipe by American.Fiesta | ifood.tv paprika,    avocado,    orange,    lettuce,    salt,    salad dressing,    orange juice Peel, seed and slice avocados.   Peel, seed and slice oranges.   Mix salad dressing, orange juice, paprika and salt well.   Add orange and avocado and toss well.   " Recipe Summary   Difficulty Level:...

American Kitchen Classic Marinated Beet Salad Recipe - Food.com oil,    pepper,    parsley,    cumin,    beetroot,    spring onion,    vinegar,    salt Pickled Beets are a specialty of the American South. This classic recipe showcases the beet in a clean way. Serving Size: 1 (57) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 53...

Cucumber Salad Recipe by American.Kitchen | ifood.tv msg,    ginger root,    cucumber,    white wine vinegar,    salt,    sugar Partly peel cucumbers leaving strips of green, and slice very thin.   Add salt to cucumbers and let stand for 15 minutes.   Combine remaining ingredients.   Press excess liquid from cucumbers and add to ...

Sunshine Salad Recipe by American.Kitchen | ifood.tv pineapple,    carrot,    vinegar,    jelly/jell-o,    water 1. Dissolve jello in boiling water.   2. Add drained pineapple juice and vinegar.   3. Partially set, then fold in pineapple and carrot.   4. Pour in a mold and let set.   Recipe Summary   Difficulty Level...

Zucchini Salad Recipe by American.Eats | ifood.tv salad,    peas,    onion,    zucchini/courgette,    apple cider vinegar,    salad dressing Cook zucchini in 2 cups boiling salted water in saucepan for 1 minute; drain.   Cook frozen peas and onions according to package directions.   Drain.   Pre- pare salad dressing mix according to package d...

Ratatouille Salad Recipe by American.Gourmet | ifood.tv green pepper,    parsley,    basil,    onion,    zucchini/courgette,    tomato,    aubergine/eggplant Heat small amount salted water (1/2 teaspoon salt to 1 cup water) to boiling.   Add eggplant.   Cover and heat to boiling, reduce heat.   Simmer just until tender, 5 to 8 minutes; drain and cool.   Prepar...

Lentil Salad Recipe by American.Gourmet | ifood.tv dill pickle,    parsley,    bay leaf,    lentil,    spring onion,    onion,    celery,    tomato,    lettuce,    salt,    salad dressing MAKING   1) In a large saucepan cover lentils with water.   2) Put onion, salt, and bay leaf.   3) Simmer covered for about 45 minutes till lentils are tender.   4) Discard bay leaf.   5) Drain in a coland...

Sauerkraut Salad Recipe by American.Kitchen | ifood.tv green pepper,    hot sauce,    paprika,    onion,    celery,    sauerkraut,    brown sugar,    lemon juice Drain sauerkraut and place in a salad bowl.   Toss in green pepper, onion, and celery.   Set aside.   Blend together chili sauce, brown sugar, paprika, and lemon juice.   Pour over salad mixture and toss ...

Papaya Salad Recipe by American.Fiesta | ifood.tv tarragon vinegar,    paprika,    mustard powder,    papaya,    onion,    lettuce,    salt,    sugar,    lime juice Peel papaya; cut into cubes, reserving seeds.   Com- bine papaya with lettuce.   Place all remaining ingre- dients in electric blender; cover.   Blend thoroughly.   Add 11/2 tablespoons reserved seeds; bl... recipes with the same ingredients... Papaya Salad Recipe by American.Kitchen | ifood.tv

Firecracker Salad Recipe by American.foodie | ifood.tv sesame seed,    parsley,    ginger root,    coriander leaf,    radish,    cucumber,    lettuce,    white vinegar,    soy sauce,    sugar Measure sesame seed, vinegar, sugar, ginger and soy sauce into jar with screw-top lid; cover and shake well until sugar dissolves.   Combine radishes, cucumber and 3 tablespoons dressing; cover and ref...

Spinach Salad Recipe by American.foodie | ifood.tv black olive,    oil,    pine nut,    pepper,    mustard powder,    celery,    cucumber,    spinach,    red wine vinegar,    salt Wash the spinach under cold running water, drain and pat thoroughly dry with paper towels.   Strip the leaves from the stems and discard the stems along with any tough or discolored leaves.   Peel the c...

Sauerkraut-Carrot Salad Recipe by Deliciously.American | ifood.tv green pepper,    carrot,    onion,    celery,    sauerkraut,    sugar Drain sauerkraut; combine sauerkraut and sugar in bowl.   Chill for 30 minutes.   Add celery, carrots, green pepper and onion; refrigerate for 12 hours.   Recipe Summary   Difficulty Level: Easy   Servings...

Limestone Salad Dressing Recipe by American.Kitchen | ifood.tv oil,    paprika,    onion,    vinegar,    salt,    tomato ketchup/catsup,    sugar 1. Place all ingredients in a blender, and blend well. This keeps well for 3 to 4 weeks.   Recipe Summary   Difficulty Level: Very Easy   Nutrition Facts   Serving size Complete recipe   Calories 1452 Calo...

Watercress-Grape Salad Recipe by American.Eats | ifood.tv french dressing,    pecan,    watercress,    mandarin,    grape Remove coarse stems from watercress; tear into bite-sized pieces into salad bowl.   Add oranges, grapes and pecans.   Pour dressing over salad; toss lightly.   Serve immediately.   Recipe Summary   Nutriti...

Grilled Pasta Salad Recipe by American.foodie | ifood.tv olive oil,    oil,    yellow squash,    onion,    zucchini/courgette On heavy-duty aluminum foil or on broiler pan, arrange zucchini and onion.   Brush with savory herb with garlic soup mix blended with oil.   Grill or broil 5 minutes or until golden brown and crisp-tend...

Watercress-Fruit Salad Recipe by American.Eats | ifood.tv oil,    watercress,    salt,    sugar,    lime juice Remove coarse stems from watercress; tear into bite-sized pieces into salad bowl.   Add oranges and avocado.   Combine salad oil with lime juice, punch, salt and sugar in jar; blend thoroughly.   Pour dr...

Green Bean Salad Recipe by American.Kitchen | ifood.tv french dressing,    savory,    spring onion,    green beans,    lettuce Trim ends from whole green beans.   Cook in a little boiling, salted water until tender but still crisp.   Drain thoroughly and cool.   Shortly before serving, toss beans with all remaining ingredients. ...

Chinese Tossed Salad Recipe by American.Gourmet | ifood.tv green pepper,    oil,    ginger root,    carrot,    spring onion,    lettuce,    noodles Heat oil (1 inch) in Dutch oven or wok to 425a .   Fry 1/4 of the noodles at a time until puffed but not browned, turning once, about 5 seconds.   Drain on paper towels.   Prepare Ginger Dressing.   Mix l...

Italian Pepper Salad Recipe by American.Gourmet | ifood.tv green pepper,    oil,    pepper,    white wine vinegar,    salt 1. Char the peppers on the outside by holding them on the tines of a fork in a moderately high flame of a gas burner. Turn them until they are black all over. Cool under running water and rub off the ...

Watercress-Orange Salad Recipe by American.Eats | ifood.tv olive oil,    pepper,    watercress,    orange,    shallot,    endive,    salt,    lemon juice Wash, trim and cut watercress into small pieces; place in large bowl.   Cut endive in 1/4-inch pieces.   Peel and section oranges.   Add endive and orange sections to watercress.   Combine remaining ingre...

Bulgur-Tomato Salad Recipe by American.Gourmet | ifood.tv bulgur wheat,    green pepper,    olive oil,    oil,    pepper,    parsley,    mint,    onion,    tomato,    lettuce,    salt,    lemon juice Cover bulgur with cold water.   Let stand until bulgur is tender, about 1 hour; drain.   Mix bulgur, tomatoes, onion, parsley, green pepper and mint.   Sprinkle with oil, lemon juice, salt and pepper; st...

Zucchini-Apricot Salad Recipe by American.Gourmet | ifood.tv pumpkin seeds,    red pepper,    oil,    paprika,    mustard powder,    apricot,    zucchini/courgette,    lettuce,    salt,    lemon juice,    water Heat apricots and water to boiling; remove from heat.   Cover and let stand 15 minutes; drain.   Shake oil, lemon juice, salt, mustard, paprika and pepper sauce in tightly covered container.   Pour over ...

Three Bean Salad Recipe by American.foodie | ifood.tv green pepper,    olive oil,    pepper,    parsley,    kidney bean,    chickpea,    spring onion,    onion,    garlic,    white wine vinegar,    salt Three Bean Salad is a simple and delicious side dish recipe which cannot just escape your guest's attention in any party. Why dont you give it a try and let me know the experience. If you plan to ...

Spinach Artichoke Salad Recipe by American.Kitchen | ifood.tv tarragon vinegar,    lemon peel,    oil,    pine nut,    nutmeg,    artichoke,    spinach,    salt Combine pine nuts, oil, vinegar, lemon peel, salt and nutmeg in small jar; shake well.   Place spinach in salad bowl; chill.   Toss spinach with dressing just before serving; add artichokes.   Recipe Sum...

Hong Kong Garden Salad Recipe by American.Gourmet | ifood.tv black olive,    cherry pepper,    french dressing,    chives,    avocado,    bean sprouts,    lime juice 1. Combine three-quarters of the avocado slices with the remaining ingredients. Mix well and chill.   2. Serve on individual salad plates and garnish with the remaining avocado slices.   Recipe Summary ...

Marinated Green Bean Salad Recipe by American.Gourmet | ifood.tv oil,    pepper,    parsley,    green beans,    apple cider vinegar,    salt 1. Cook beans as package label directs; drain.   2. Turn into shallow serving dish; refrigerate until well chilled—about 1 hour.   3. Combine remaining ingredients in jar with tight-fitting lid; s...

Tomato Cucumber Salad Platter Recipe by American.Gourmet | ifood.tv tarragon vinegar,    olive oil,    parsley,    dill,    caper,    basil,    onion,    tomato,    cucumber,    white wine vinegar,    salt,    sugar 1. Peel tomatoes; cut in halves. Combine basil, parsley and onion. Sprinkle over tomato halves. Chill.   2. Peel cucumbers; slice. Combine vinegar, olive oil, salt and sugar. Pour over cucumber slices....

Lettuce And Fruit Salad Recipe by American.Kitchen | ifood.tv yellow/orange pepper,    olive oil,    pepper,    watercress,    strawberry,    lettuce,    endive,    white wine vinegar,    salt,    sugar,    lemon juice Using whisk, mix vinegar with oil, sugar and lemon juice-, season well and set dressing aside.   Place endives and watercress in salad bowl.   Tear lettuce leaves into smaller pieces and add to bowl wit...

Lettuce And Tomato Salad Recipe by American.Kitchen | ifood.tv french dressing,    tomato,    lettuce Lettuce And Tomato Salad has a fine taste. Lettuce And Tomato Salad get its taste from tomatoes and lettuce dressed in French dressing. Lettuce And Tomato Salad is cherished by many people worldwide. ...

Fresh & Tasty Fruit Salad Recipe by American.Kitchen | ifood.tv orange,    lemon,    fruit,    sugar,    water Put the water, with thin strips of orange and lemon rind, into a pan.   Take just the top 'zest' from the fruit.   Simmer for 5 minutes.   Add the sugar, stir until dissolved then add the orange ...

Tomato Pineapple & Peanut Salad Recipe by American.Kitchen | ifood.tv french dressing,    peanut,    pineapple,    celery,    tomato,    lettuce,    salt Cut a slice from the top of each tomato and remove some of the pulp.   Drain the tomatoes and sprinkle with salt.   Chill thoroughly.   Dice tomato pulp and combine with drained pineapple, peanuts, celer...

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