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 Curried Brown Rice with Mushrooms and Tofu Recipe | SparkRecipes
brown rice, curry powder, basil, mushrooms, onion, tofu
Quick and easy curry dish that is high in protein and complex carbs for very few calories and fat!!!
Heat saute' pan with 1/2 T Earth Balance. Add onions and cook 3-4 minutes, add tofu and cook a...
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|  Lentils and Brown Rice Curry Recipe | SparkRecipes
red bell pepper, brown rice, canola oil, curry powder, paprika, dried garlic, lentil, carrot, celery
Very filling and satisfying for a fall lunch or dinner meal.Add a side salad and your complete
Saute all ingredients except lentil and rice for 10 minutes Add lentils and cook for 40-45 additional min...
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Curried Brown Rice Salad Recipe by Healthycooking | ifood.tv
tarragon vinegar, brown rice, oil, curry powder, pepper, parsley, spring onion, celery, sweetcorn
Mix the rice, pepper, corn, scallions, pepper and celery in a bowl. Blend oil, vinegar, parsley and curry powder. Pour over the salad. Toss well and serve. Recipe Summary Curried Brown Rice Salad...
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|  Chickpea Spinach Curry over Brown Rice Recipe - Food.com
brown rice, canola oil, curry powder, mustard seed, ginger root, coriander, cloves, cinnamon, cardamom, chickpea, onion, garlic, tomato, spinach, salt
This recipe is adapted from the Chickpea and Spinach Curry recipe in Isa Moskowitz's Vegan with a Vengeance. The wonderful spices in this meal provide a whole lot of flavor for such a quick and ea...
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| Curry Rice With Orange and Brown Lentils Recipe - Food.com
tomato paste, canola oil, curry powder, turmeric, pepper, ginger root, cumin, lentil, carrot, onion, garlic, tomato, salt, rice
This is something I threw together the other night and if I may so, it is absolutley DELICIOUS! It makes great leftovers too. Enjoy!
Serving Size: 1 (184) g Servings Per Recipe: 4 AMT. PER SERVING %...
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| Cauliflower curry with lentils and brown rice Recipe | SparkRecipes
brown rice, curry paste, olive oil, ginger root, lentil, coconut milk, onion, tomato, spinach, cauliflower, lemon juice
saute onions in oil add ginger and curry paste for 2 mins add cauliflower, tomatoes, coconut milk, lentils and water to just cover bring to boil, simmer with lid on for 30 mins or until lentils are co...
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| Potato and Butternut Squash Curry With Brown Basmati Rice Recipe - Food.com
red potato, tomato paste, vegetable stock, coconut oil, turmeric, coriander seed, cloves, cayenne pepper, cinnamon, cumin, butternut squash, onion, garlic, salt, rice, lemon juice, water
Tasty vegetarian dish - try making it with all organic foods for an extra healthy meal!
Serving Size: 1 (388) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 497.2 Calories from ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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