Tofu Hoisin With Bok Choy Recipe - Food.com hoisin sauce,    oil,    almond,    ginger root,    mushrooms,    carrot,    onion,    bok choy,    soy sauce,    firm tofu,    orange juice Serving Size: 1 (367) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 243.8   Calories from Fat 107 g 44 %   Total Fat 12 g 18 %   Saturated Fat 1.6 g 8 %   Cholesterol 0.5 mg 0 %   So...

Hoisin-Sesame Salad with Baked Tofu Recipe | EatingWell hoisin sauce,    snap/snow peas,    vegetables,    sesame seed oil,    canola oil,    sesame seed,    carrot,    spring onion,    rice vinegar,    tofu This Asian-inspired salad is made satisfying with savory baked tofu; carrots and snap peas add crunch. Try this salad for a take-along lunch. To keep the salad greens from getting soggy, pack the gree...

Hoisin-Drenched Tofu and Stir-Fried Vegetables Recipe | MyRecipes rice wine,    yellow/orange bell pepper,    red bell pepper,    hoisin sauce,    snap/snow peas,    chili paste,    sesame seed oil,    olive oil,    five-spice powder,    spring onion,    garlic,    soy sauce,    tofu,    rice,    sugar,    sake,    sherry A vibrantly seasoned marinade of hoisin sauce and five-spice powder is baked into the tofu, so the flavor really sinks in. Select the firm water-packed tofu, which stands up to stir-frying. Use your l...

Miso-Hoisin Glazed Tofu and Baby Bok Choy • The Curious Chickpea red onion,    hoisin sauce,    miso,    chili paste,    sesame seed oil,    bok choy,    soy sauce,    firm tofu,    rice,    water Sweet and tangy, savory, and umami rich, this spicy miso-hoisin glazed tofu and baby bok choy is a flavor packed recipe, that makes for a complete meal. Preheat the oven to 425 F.   Slice the block of ...

Hoisin-Drenched Tofu and Stir-Fried Vegetables Recipe - Food.com rice wine,    yellow/orange bell pepper,    red bell pepper,    hoisin sauce,    snap/snow peas,    chili paste,    sesame seed oil,    olive oil,    five-spice powder,    spring onion,    garlic,    soy sauce,    firm tofu,    rice,    sugar,    sake,    sherry Cooking Light. August 2003. This on is for ME! Serving Size: 1 (447) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 411   Calories from Fat 101 g 25 %   Total Fat 11.2 g 17 %   Satu...

Grilled Eggplant & Tofu Steaks & Sticky Hoisin Glaze Recipe | MyRecipes hoisin sauce,    peanut oil,    cooking spray,    sesame seed,    ginger root,    chili pepper,    spring onion,    garlic,    aubergine/eggplant,    soy sauce,    salt,    rice vinegar,    tomato ketchup/catsup,    firm tofu We turned up the the flavor with this Chinese-style barbecue dish of Grilled Eggplant and Tofu Steaks with Sticky Hoisin Glaze. This vegetarian dish captures the essence of great barbecue without rely...

Saucy Tofu with Chinese Five Spice, Ginger and Hoisin from 1001Recipes2Send.com Recipes Database hoisin sauce,    vegetable stock,    orange peel,    oil,    five-spice powder,    ginger root,    spring onion,    garlic,    rice vinegar,    firm tofu 1001Recipes2Send.com, This recipe from the Wine Country Cooking School in Niagara-on-the Lake marries cubes or slices of firm tofu with ginger, garlic and green onions, all cooked with a wonderfully i...

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