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 Apple and Gorgonzola Salad Recipe: How to Make It
heavy cream, gorgonzola cheese, pepper, apple, endive, red wine vinegar, salt
This dressing is one my Grandmother used to make. I added the Gorgonzola. I mistakenly marinated the apples in the dressing for a few hours one day and it tasted so good, I do it every time now.
In a ...
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|  Apple-Escarole Salad with Gorgonzola and Walnuts Recipe | SparkRecipes
dressing, gorgonzola cheese, olive oil, walnut, pepper, apple, shallot, mustard, apple cider vinegar
This salad is full of distinct, strong flavors. It's a great way to get new greens onto your plate.
Preheat the oven to 350 degrees. Cover a sheet pan with parchment paper or a silicone baking ma...
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 Apple, Endive & Gorgonzola Salad Recipe - Food.com
gorgonzola cheese, olive oil, walnut, pecan, chives, apple, endive, balsamic vinegar, apple cider vinegar, honey
This recipe from Gourmet Magazine (October 1998) makes a wonderfully simple and delicious winter salad. The dressing is fabulous and you may want to try it on other salads. (Also, this makes a lightly...
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| Romaine, Apple, and Gorgonzola Salad Recipe - Food.com
butter, gorgonzola cheese, olive oil, walnut, tarragon, pepper, apple, shallot, lettuce, mustard, red wine vinegar, white wine vinegar, salt, sugar
The combination of these ingredients make for a very unusual flavor. A nice change from the usual salads.
Serving Size: 1 (385) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 818...
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|  Gorgonzola, Apple and Gingered Walnut Salad Recipe | SparkRecipes
blue cheese, light soy sauce, gorgonzola cheese, salad, oil, walnut, pepper, dried ginger, dried garlic, apple, spinach, white wine vinegar, salt, lemon juice
This makes about 3 quarts of salad, so serving sizes can vary widely. I've used 6 so that it's easier to do a main dish or a side. It's beautiful enough for guests and the flavor is the be...
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| Gorgonzola Apple and Walnut Salad Recipe by Seafood.Master.Chef | ifood.tv
cake, gorgonzola cheese, walnut oil, oil, walnut, white peppercorn, dried ginger, dried garlic, apple, lettuce, mustard, white wine vinegar, soy sauce, salt, lemon juice
In an 8-inch (20-cm) square baking pan, combine 1 tablespoon of the salad oil, soy sauce, 1/4 teaspoon of the salt, ginger, and garlic powder. Add walnuts and stir to coat. Spread nuts in a single l...
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