Garlicky Brussels Sprouts Saute Recipe - Food.com red bell pepper,    olive oil,    pepper,    garlic,    brussels sprout,    apple cider vinegar,    salt,    brown sugar,    water Are you a Brussel Sprout fan? You might be convinced after trying these. This fast dish has lots of flavor. Recipe from Vegetarian Times. Serving Size: 1 (150) g   Servings Per Recipe: 6   AMT. PER SERV...

Sauteed Brussels Sprouts Recipe - Food.com chili dried/powder,    olive oil,    pepper,    shallot,    garlic,    brussels sprout,    salt Found this on a site called skinny weight watchers recipes. I HATE brussel sprouts and LOVE this!! I've even gotten my kids and husband to eat brussel sprouts too! I make these at least 1-2 times ...

Sauteed Brussels Sprouts Recipe - RecipeTips.com butter,    olive oil,    pepper,    shallot,    brussels sprout,    salt Caramelizing the onion and Brussels sprouts adds that sweetness to them that is sure to please. Have them any night of the week, not just on special occasions. So easy and so delicious. Trim outer lea...

Sauteed Brussels Sprouts Recipe - Food.com butter,    pepper,    shallot,    brussels sprout,    apple cider vinegar,    salt,    sugar,    water Adapted from Food Network Magazine Serving Size: 1 (188) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 341.7   Calories from Fat 217 g 64 %   Total Fat 24.2 g 37 %   Saturated Fat ...

Sauteed Brussels Sprouts Leaves Recipe - Food.com olive oil,    thyme,    pepper,    parsley,    shallot,    brussels sprout,    salt I love this different method of cooking brussels sprouts. Most of the work is in peeling the leaves, after that it just takes minutes to cook them. I found this recipe in Sunset Magazine. Serving Size...

Sauteed Brussels Sprouts with Pecans Recipe | MyRecipes butter oil,    olive oil,    pecan,    pepper,    brussels sprout,    salt Salted brussels sprouts with toasted pecans are a healthy and easy side dish that go great with grilled chicken. Instructions Checklist   Step 1   Quarter brussels sprouts. Heat oil and melt butter toge...

Sauteed Brussels Sprouts and Shallots Recipe | MyRecipes olive oil,    pepper,    shallot,    garlic,    brussels sprout,    salt,    sugar Slicing Brussels sprouts lengthwise helps them cook more quickly. They'll retain just a hint of crunch but develop a lovely flavor from the browned bits created in the hot skillet. Instructions Ch...

Sauteed Brussels Sprouts Recipe with Sesame | olivemagazine sesame seed oil,    olive oil,    sesame seed,    garlic,    soy sauce,    black sesame seeds Try our sauteed Brussels sprouts recipe with sesame. This Asian soy and sesame twist on sprouts makes a great alternative way to serve this unloved veg STEP 1   Halve and trim the sprouts and steam the...

5 Ways to Serve Sauteed Brussels Sprouts olive oil,    almond,    thyme,    pepper,    nutmeg,    cherry,    onion,    brussels sprout,    salt It took one simple recipe to completely change my opinion of Brussels sprouts, and no one is more surprised than me that I now count the autumn vegeta Cut each Brussels sprout in half through the root...

Sauteed Brussels Sprouts Recipe - Food.com butter,    almond,    pepper,    grape,    brussels sprout,    salt,    vegetable fat spread This recipe comes from Company's Coming, Christmas. But these are delicious any time of year. Grapes and almonds give a uniqueness to ordinary sprouts. Serving Size: 1 (81) g   Servings Per Recipe:...

Brussels Sprouts and Apricot Saute Recipe - Food.com butter,    pepper,    apricot,    brussels sprout,    salt,    maple syrup,    lime juice,    water This is from the newest Chatelaine holiday recipe magazine. I plan on trying it for Canadian Thanksgiving and reviewing it later. Serving Size: 1 (87) g   Servings Per Recipe: 14   AMT. PER SERVING % DA...

Sauteed Brussels Sprouts Recipe - Food.com pepper,    mango powder,    brussels sprout,    salt,    vegetable fat spread,    maple syrup,    lime juice,    water I found the basic recipe in a magazine and it was so different. Even kids like the slight sweetness (if you don't tell them it's Brussels Sprouts). You can also use apricot halves instead of m...

Sauteed Brussel Sprouts Recipe | SparkRecipes butter,    pepper,    garlic,    brussels sprout,    salt,    lemon juice,    water This delicious seasonal vegetable becomes sweet and nutty when browned. For the best flavor and texture, make the dish just before serving. In a large skillet, heat butter over medium-high. Add brusse...

Sauteed Brussels Sprouts With Walnuts Recipe - Food.com vegetable stock,    walnut oil,    walnut,    pepper,    nutmeg,    garlic,    brussels sprout,    salt,    parmesan cheese A healthy recipe from Chef MD (John La Puma, MD). Recipe published as Diabetic friendly in Walgreen's Diabetes and You. Sounds wonderful. They recommend serving this as a healthy holiday dish. Sta...

Sauteed Brussels Sprouts Recipe | EatingWell butter,    lemon peel,    olive oil,    pepper,    shallot,    brussels sprout,    salt,    lemon juice Fresh sauteed Brussels sprouts have crispy leaves and a tender-crisp center. Sweetness from the caramelized shallots provides a great balancing flavor. Instructions Checklist   Step 1   Heat oil in a la...

Sauteed Brussels Sprouts with Thyme Recipe | MyRecipes olive oil,    thyme,    pepper,    parsley,    brussels sprout,    salt,    water Tips: Wash and trim Brussels sprouts up to two days ahead. Buy small, bright-green sprouts with compact heads. Mince or chop fresh herbs in a cup with scissors. Instructions Checklist   Step 1   Wash Br...

Snap Peas & Brussels Sprouts Saute Recipe - Food.com butter,    yellow/orange bell pepper,    red bell pepper,    snap/snow peas,    pepper,    brussels sprout,    salt A simple saute but a great combination of flavours and oh so green! Serving Size: 1 (88) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 51.1   Calories from Fat 28 g 55 %   Total F...

Sauteed Brussels Sprouts with Chestnuts Recipe | MyRecipes chestnut,    pecan,    pepper,    shallot,    garlic,    brussels sprout,    salt,    vegetable fat spread,    white wine,    water Learn how to make Sautéed Brussels Sprouts with Chestnuts. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Melt margarine in a nonsti...

Sauteed Brussels Sprouts and Red Cabbage Recipe - Food.com butter,    red cabbage,    pepper,    brussels sprout,    salt Saw this recipe while watching a Food Network show on Thanksgiving. The Brussel sprouts stay bright green in this recipe, and this alongside the red cabbage makes a beautiful presentation. The veggie ...

Sauteed Brussels Sprouts Recipe | Martha Stewart olive oil,    pepper,    brussels sprout,    salt,    lemon juice This delicious seasonal vegetable becomes sweet and nutty when browned. For the best flavor and texture, make the dish just before serving. Instructions Checklist   Step 1   In a large skillet, heat oil...

Sauteed Snap Peas & Brussels Sprouts Recipe - Food.com butter,    yellow/orange bell pepper,    snap/snow peas,    pepper,    brussels sprout,    salt Natural flavour - colourful presentation! Serving Size: 1 (88) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 56   Calories from Fat 28 g 51 %   Total Fat 3.2 g 4 %   Saturated Fat ...

Sauteed Brussel Sprouts - Spend With Pennies butter,    olive oil,    pepper,    brussels sprout,    salt,    parmesan cheese This easy sauteed Brussel sprouts recipe is made by seasoning and sauteing until tender crisp. They are the perfect side dish for any meal! Slice brussel sprouts in half from top to bottom (or thirds ...

Shaved Brussels Sprout and Shallot Saute Recipe | Bon Appetit butter,    olive oil,    pine nut,    shallot,    garlic,    brussels sprout,    lemon juice Shaved Brussels Sprout and Shallot Saute Recipe Step 1   Working in small batches, place brussels sprouts in feed tube of processor fitted with thin slicing disk; slice.   Step 2   Melt butter with olive...

Sauteed Brussels Sprouts with Caraway & Lemon Recipe | EatingWell butter,    pepper,    caraway,    onion,    brussels sprout,    salt,    lemon juice,    water Thinly sliced Brussels sprouts cook quickly and soak up whatever flavors you add to them--in this case, lemon and caraway. Instructions Checklist   Step 1   Melt butter in a large nonstick skillet over ...

Brussels Sprouts Saute Recipe by admin | ifood.tv butter,    caraway,    brussels sprout,    salt In glass casserole, cook butter on high (9) for 1 1/2 minutes, or until melted.   Mix in brussels sprouts, caraway seeds and salt.   Cover; cook on high (9) for 7 minutes or until tender.   Recipe Summar...

Sauteed Brussels Sprout Leaves Recipe | MyRecipes olive oil,    thyme,    pepper,    parsley,    shallot,    brussels sprout,    salt Brussels sprouts are one of winter's sleeper vegetables. It's all in the cooking: undress the sprouts, peeling off the leaves one by one, and sauté them quickly with shallots and herbs to...

Brussels Sprouts Saute With Apples and Onion Recipe - Food.com butter,    thyme,    pepper,    apple,    onion,    brussels sprout,    salt This recipe came from Good Housekeeping a few years back. It is a nice simple great tasting side dish. Serving Size: 1 (256) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 141.6 ...

Sauteed Brussels Sprouts With Pecans Recipe - Food.com butter,    olive oil,    pecan,    pepper,    onion,    garlic,    brussels sprout,    salt This recipe comes from the Bear Cafe in Bearsville, New York. They occasionally substitute roasted hazelnuts for the pecans in this autumn side dish. Serving Size: 1 (162) g   Servings Per Recipe: 6   A...

Linda's String Bean and Brussels Sprouts Saute Recipe - Food.com butter,    pepper,    garlic,    green beans,    brussels sprout,    balsamic vinegar,    salt,    vegetable fat spread Oh man, this is GOOD! Serving Size: 1 (199) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 327.5   Calories from Fat 216 g 66 %   Total Fat 24 g 36 %   Saturated Fat 14.8 g 74 %   Ch...

Sauteed Brussels Sprouts With Hazelnuts Recipe - Food.com butter oil,    olive oil,    hazelnut,    pepper,    parsley,    mint,    dill,    brussels sprout,    balsamic vinegar,    salt,    lemon juice 'How to Cook Everything Vegetarian' by Mark Bittman Serving Size: 1 (123) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 217.8   Calories from Fat 175 g 81 %   Total Fat 19...

Dan Barber's Sauteed Brussels Sprouts with Lemon and Pistachios Recipe grape seed oil,    pistachio,    pepper,    shallot,    brussels sprout,    salt,    lemon juice Recipe courtesy of Dan Barber, executive chef and co-owner, Blue Hill and Blue Hill at Stone Barns. Heat oil in large nonstick skillet over medium-high heat. Add shallot and stir 20 seconds. Add Bruss...

Shredded Brussels Sprouts Sauteed With Sweet Onions Recipe | CDKitchen.com olive oil,    pepper,    onion,    brussels sprout,    salt Brussels sprouts hater? Try them this way. The texture is completely different than usual and they have a naturally slightly sweet flavor that really shines through. Check Brussels sprouts, and remove...

Abc's Sauteed Apple, Brussels Sprouts and Cabbage Recipe - Food.com butter,    walnut oil,    pepper,    parsley,    nutmeg,    apple,    onion,    garlic,    cabbage,    brussels sprout,    salt,    apple juice A healthy side nicely seasoned with onion, garlic, nutmeg and parsley. Serving Size: 1 (180) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 105.3   Calories from Fat 43 g 42 %   To...

Sauteed Brussels Sprout Slaw with Sweet Peppers Recipe yellow/orange bell pepper,    red bell pepper,    olive oil,    pepper,    parsley,    onion,    brussels sprout,    salt Instead of a green salad, thinly slice these brussels sprouts like cabbage, then cook them quickly to serve as slaw. A light and refreshing salad that pairs well with chicken and turkey and is a great...

Brussels Sprouts and Sauteed Cabbage Recipe | MyRecipes canola oil,    pepper,    cabbage,    brussels sprout,    salt Brussels Sprouts and Sautéed Cabbage Instructions Checklist   Step 1   Saute cabbage in canola oil in a skillet over medium-high heat 4 to 6 minutes or until wilted. Remove pan from heat; stir in s...

Brussels Sprouts Saute Recipe by Trusted.Chef | ifood.tv butter,    pepper,    parsley,    cayenne pepper,    brussels sprout,    salt,    lemon juice GETTING READY   1) Trim the Brussels sprouts, remove and discard any old outer leaves.   MAKING   2) In a pan, cook the Brussels sprouts in boiling salted water until just crisp; drain thoroughly.   3) In...

Sauteed Brussels Sprouts with Garlic and Pine Nuts Recipe | CDKitchen.com olive oil,    pine nut,    pepper,    garlic,    brussels sprout,    salt,    parmesan cheese,    water Want to cook up some brilliant Brussels? Boiled sprouts stirred with oil-toasted pine nuts and garlic get a tangy touch of parmesan that balances the whole thing out perfectly. Prepare Brussels sprout...

Sauteed Brussels Sprouts and Water Chestnuts Recipe by Americancooking | ifood.tv water chestnut,    brussels sprout,    salt Sauteed Brussels sprouts with water chestnuts is a highly nutritious dish. Sometimes people often think that nutritious food cant be delicious. But this dish is an exception. The sauteed Brussels spro...

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