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title: '+green +bake' X safe mode X | | |
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 Twice-Baked Goat Cheese Souffles on a Bed of Mixed Greens Recipe - Food.com
butter, egg yolks, egg whites, salad, goat's cheese, olive oil, pepper, garlic, mustard, salt, cream of tartar, bread crumbs, honey, lemon juice, milk, flour
From EatingWell: If you'd love to wow your guests with a soufflé, but can't stand the last-minute heat, this is your recipe. The soufflés bake once, fall, and revive on a second roun...
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|  Baked Green Beans In Tarragon Cream Recipe by chef.jackson | ifood.tv
butter, heavy cream, tarragon, green beans, salt, bread crumbs
Prepare green beans; cook in salted water about 12 minutes. Drain; arrange in shallow baking dish. Dot with butter. Mix 1/4 teaspoon tarragon leaves with heavy cream. Pour tarragon/cream mixture o...
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Baked Salmon And Green Bean Puff Recipe by Love.Food | ifood.tv
cheese soup, pepper, dill, caper, green beans, salmon, eggs, mustard, salt, parmesan cheese, water, flour
Cook beans in water in a small covered saucepan over moderate heat, about 5 minutes until tender but still crisp. Meanwhile, drain and flake the salmon, discarding any large bones or pieces of skin. ...
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| Baked Salmon With Green Beans And Anchovies Recipe by Easy.Home.Entertainemnt.with.C | ifood.tv
black olive, olive oil, pepper, basil, lemon, green beans, tomato, salmon, anchovy, salt
Drop green beans in boiling water; cook for 1 minute. Drain. Place the green beans, tomatoes and olives in a bowl. Toss in the olive oil, a pinch of salt and a pinch of pepper. Squeeze 1/2 of a le...
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