Warning: Undefined array key "poor_quality" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "vegetarian" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "appetizer_main_side" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "japan" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "asia" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "vegan" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "side_vegetables" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "other_vegetable_dishes" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "switzerland" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "europe" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "west_europe" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373
vegetarian green onion sauce recipes (page 1) - FoodFerret

Search Mode

  Normal
  By Ingredients At Hand

Title Keywords (best match)


Disable Safe Mode

Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:


Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



Reset Search



picture of recipeOyster Saute With Green Onion Sauce Recipe
butter,    oil,    spring onion,    garlic,    oyster,    soy sauce,    sake,    white wine
Oyster cooked with butter and soy sauce is standard dish over here in Japan. I upgrade everyone's favorite recipe with garlic and green onion and it goes just fine!
1. Dredge the well drained oyst...


picture of recipeGreen Beans in Onion Sauce Recipe - Food.com
onion soup mix,    green beans
This is a very quick and tasty way to enjoy your frozen green beans, the sauce will thicken, if you need it to upon standing.
Serving Size: 1 (78) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY V...


 
 
picture of recipeGreen Onion-Parmesan Mornay Sauce Recipe - Food.com
butter,    heavy cream,    swiss cheese,    pepper,    parsley,    spring onion,    salt,    parmesan cheese,    flour
This green onion-Parmesan cheese version of the classic Mornay sauce is a great sauce to use with chicken or vegetables. It's perfect over chicken cordon bleu!
Serving Size: 1 (149) g   Servings Pe...


picture of recipeCreamy Cheese Grit Squares With Creamy Green Onion Sauce Recipe
butter,    creole seasoning,    heavy cream,    grits,    pepper,    spring onion,    salt,    cheddar cheese,    cream,    half and half
Ever make too much grits and don't want to throw it out? That is how I came up with this recipe. Lovely southern tradition for dinner, lunch, or brunch.
In a bowl mix together ingredients for grit...


picture of recipeFresh Corn & Scallop Johnnycakes & Green Onion Sauce Recipe | MyRecipes
cake,    cornstarch,    bicarbonate of soda,    cooking spray,    red peppercorn,    parsley,    chives,    spring onion,    sweetcorn,    scallop,    eggs,    mustard,    salt,    mayonnaise,    tomato ketchup/catsup,    baking powder,    sugar,    lemon juice,    sour cream,    buttermilk,    flour
Similar to pancakes, johnnycakes are made with cornmeal for a bit of crunch. This appetizer version pairs sweet bay scallops with crisp summer corn. Place cooked johnnycakes on a baking sheet in a 225...


picture of recipeOyster Saute With Green Onion Sauce Recipe - Food.com
butter,    oil,    spring onion,    garlic,    oyster,    soy sauce,    sake,    white wine
Oyster cooked with butter and soy sauce is standard dish over here in Japan. I upgrade everyone's favorite recipe with garlic and green onion and it goes just fine!
Serving Size: 1 (288) g   Servin...


picture of recipeSarasota's Onion, Thyme, and Green Onion Sauce Recipe - Food.com
butter,    heavy cream,    thyme,    pepper,    spring onion,    onion,    salt,    sherry,    milk,    flour
I love this sauce ... it is a sauce I use all the time. Great with pork, chicken, lamb, beef, fish as well as grilled vegetables. A favorite of mine is over a grilled potabello mushroom topped with a ...


picture of recipeSteamed Japanese Eggplant & Spicy Green Onion-Ginger Sauce Recipe | MyRecipes
chili paste,    olive oil,    ginger root,    coriander leaf,    spring onion,    garlic,    aubergine/eggplant,    soy sauce,    rice vinegar
Instructions Checklist   Step 1   Steam eggplant, covered, 2 minutes or until crisp-tender.   Advertisement   Step 2   Combine remaining ingredients in a small bowl; stir well. Divide eggplant sticks evenl...


picture of recipeCajun tempura okra with green onion dipping sauce
cornstarch,    peanut oil,    cayenne pepper,    spring onion,    okra,    salt,    cajun seasoning,    honey,    sugar,    sparkling water,    sour cream,    flour
1) Whisk the tempura ingredients together and let chill. 2) Heat the peanut oil in a deep-fryer or a large Dutch oven to 190C/Gas 5. 3) In a shallow tart dish, add the flour and 1 tablespoon of the Ca...


picture of recipeShallot Or Green Onion Sauce Recipe by admin | ifood.tv
butter,    tarragon vinegar,    pepper,    shallot,    spring onion,    steak sauce,    salt,    vegetable fat spread,    white wine
Cook shallots in 1/4 cup butter, stirring frequently, over moderate heat for about 1 minute.   Add vinegar and continue cooking for about 2 minutes.   Add wine and simmer for 5 minutes.   Add salt and pe...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


Search Time: 0.00