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vegetarian green pepper soup recipes (page 1) - FoodFerret

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picture of recipeCreamy Green Pepper Soup Recipe - Food.com
green bell pepper,    olive oil,    peppercorn,    dried garlic,    vinaigrette,    salt,    milk
A great tasting summer soup that can be enjoyed alone or used as a base.
Serving Size: 1 (300) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 215.7   Calories from Fat 145 g 68 % ...


picture of recipeGreen Chili Pepper Creamy Mushroom Soup Recipe - Food.com
mushroom soup,    soup,    green chili,    mushrooms,    cheddar cheese,    milk
I found this recipe posted on the Campbell's soup website several years ago, posted there by M.E.Lohmeyer. I added a little cheddar cheese to the original recipe. It's a quick way to dress up ...


 
 
picture of recipeGreen pepper/Pumpkin/Cauliflower instant soup mix Recipe | SparkRecipes
green pepper,    garlic,    pumpkin,    cauliflower
Inspired by Komal (Komal53) ,I decided to use my left over veggies into a soup mix which I intend to freeze and use as I go.The veggies I used are the one I got.
I steamed it in microwave till they we...


picture of recipeGreen Pepper Soup Recipe by Natural.Foodie | ifood.tv
green pepper,    sesame seed oil,    marjoram,    onion,    wholewheat flour,    buttermilk
GETTING READY   1) Cut the veggies, as desired.   MAKING   2) Place oil in a heated skillet and add 2 1/2 cups (625 ml) of the green peppers, and the onions.   3) Saute until the onions are translucent, a...


picture of recipeGreen Bell Pepper Soup Recipe by Whats.Cooking | ifood.tv
pepper,    salt
Green Bell Pepper Soup has a nice taste. Green Bell Pepper Soup is very easy to prepare Soup. Green Bell Pepper Soup must be tried for its unique blend.
Set aside 2 tbsp (30 mL) chopped green bell pep...


picture of recipeCreamy Green Pepper Soup Recipe by chef.gonzalo | ifood.tv
celery soup,    green pepper,    onion,    milk,    water
MAKING   1. In a covered saucepan cook green pepper and onion in water, till tender; do not drain.   2. Add the condensed soup and milk.   3. Heats through, stirring occasionally, do not boil.   4. Cover ...





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