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Steamed Buns Recipe - Food.com yeast, oil, salt, sugar, water, flour From Dim Sum restaurants to your home :P Serving Size: 1 (69) g Servings Per Recipe: 16 AMT. PER SERVING % DAILY VALUE Calories: 178.3 Calories from Fat 15 g 9 % Total Fat 1.7 g 2 % Saturated Fa...
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| Scallion Cake Recipe - Food.com oil, spring onion, salt, water, flour Serving Size: 1 (369) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 59.7 Calories from Fat 31 g 52 % Total Fat 3.5 g 5 % Saturated Fat 0.5 g 2 % Cholesterol 0 mg 0 % Sodium...
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Taiwanese Bread Recipe butter, ascorbic acid, egg yolks, bread flour, yeast, salt, fat, sugar, milk, water Rather than a sweet bread, this is a white bread. Using part of the water from the recipe, combine it with the yeast and 50 grams of the sugar. Set aside. 2. Using the dough hook attachment of your m...
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| Chinese Steamed Bread Recipe - Food.com yeast, peanut oil, oil, pepper, salt, baking powder, sugar, milk, water, flour This I had at one of the Best Chinese Restaurants in my city the Ling's Pavilion. And I was floored. Excellent is an understatement. I had been meaning to search and make this but somehow it slipp...
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| Sunshine Cakes Recipe - Food.com butter, bread flour, yeast, eggs, salt, honey, sugar, milk, flour The filling and name are taken from Chinese Snacks by Huang Su-Huei; the dough is half of recipe #65340, Buttery bread machine rolls. Prep time includes rising time; estimated 10 minutes to shape roll...
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| Basic Sweet Chinese Dough Recipe - Food.com butter, soya flour, yeast, eggs, salt, vegetable fat spread, sugar, water, flour You can use this to create traditional chinese bakery buns at home. I got this from Jo's Deli Bakery, with some revisions of my own :) Serving Size: 1 (26) g Servings Per Recipe: 15 AMT. PER SER...
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| Chinese Flatbread Recipe - Food.com sunflower oil, water, flour Easy, only flour water and oil Serving Size: 1 (72) g Servings Per Recipe: 9 AMT. PER SERVING % DAILY VALUE Calories: 391.1 Calories from Fat 222 g 57 % Total Fat 24.7 g 38 % Saturated Fat 3.2 g...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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