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Recipe Categories: All Recipes
appetizer,main,side
dessert
condiments,sauces,toppings: sauce

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africa
the americas: caribbean, trinidad and tobago
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeTrinidad and Tobago Garlic Sauce Recipe - Food.com
garlic,    white vinegar,    salt,    lime juice,    water
The lime juice and salt mellow out the garlic flavor. This sauce was originally created for Shark and Bake, but it can be used with any grilled food. From the Barbecue Bible. If not serving this immed...


picture of recipeTrinidad Scotch Bonnet Pepper Sauce Recipe - Food.com
chili pepper,    papaya,    lime,    onion,    garlic,    mustard,    malt vinegar,    salt,    lime juice
Found this recipe in Suger Reef Caribbean Cookbook. Proper canning methods are essential.
Serving Size: 1 (1866) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 92.6   Calories fro...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 



The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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