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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: marinade and rub

Cuisine From:
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africa
the americas
asia
europe
middle east: lebanon
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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Must Exclude Ingredients:

 containing seafood

Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipePomegranate Molasses and Mint Marinade Recipe | MyRecipes
pomegranate molasses,    olive oil,    mint,    garlic,    salt,    lemon juice
Perfect marinade for chicken. Marinate 1 day, covered and chilled.
Instructions Checklist   Step 1   Whisk all ingredients together. Put chicken in a nonreactive baking dish and pour marinade over, turn...


picture of recipeYemen Rub Recipe - Food.com
turmeric,    pepper,    cloves,    caraway,    cumin,    cardamom,    salt
from eipcurious.
Serving Size: 1 (44) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 104.1   Calories from Fat 26 g 25 %   Total Fat 2.9 g 4 %   Saturated Fat 0.3 g 1 %   Cholestero...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
 43824 ratings
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picture of recipeMiddle East Spice Rub Recipe - Food.com
lemon peel,    oil,    sesame seed,    coriander seed,    cayenne pepper,    cumin,    garlic,    salt
This recipe provides a quick way of jazzing up your meats and poultry. The rub lasts for up to one month in airtight container.
Serving Size: 1 (5) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY...


picture of recipeSyrian Honey Pomegranate Glaze Recipe - Food.com
pomegranate molasses,    olive oil,    pepper,    cardamom,    garlic,    salt,    honey,    pomegranate juice
Try this on your favorite kabob meat.
Serving Size: 1 (64) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 247.7   Calories from Fat 243 g 98 %   Total Fat 27 g 41 %   Saturated Fat ...


picture of recipeMiddle Eastern Orange Paste Recipe - Food.com
curry paste,    orange peel,    thyme,    pepper,    garlic,    tahini,    salt,    honey,    orange juice
This is great on chicken, pork and seafoods such as Scallops and Shrimp
Serving Size: 1 (76) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 779.3   Calories from Fat 401 g 51 %   T...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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