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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeMy Famous Outrageous Brownies Recipe - Food.com
butter,    vanilla extract,    eggs,    salt,    sugar,    cocoa powder,    flour
These are probably the best brownies I have ever eaten, I got it out of a recipe book when I made my ice cream sandwiches and had left over brownie. I started munching it and so did my brother. We wer...


picture of recipeBasic Shortcrust Pastry Recipe - Food.com
butter,    eggs,    salt,    water,    flour
From Notebook Magazine, November 2005
Serving Size: 1 (440) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1879.8   Calories from Fat 979 g 52 %   Total Fat 108.8 g 167 %   Saturate...


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picture of recipeCookie Time Chocolate Chip Cookies Recipe - Food.com
butter,    bicarbonate of soda,    vanilla,    eggs,    salt,    brown sugar,    sugar,    chocolate,    flour
This is the recipe that tastes similar to the Cookie Time brand of chocolate chip cookies in New Zealand
Serving Size: 1 (53) g   Servings Per Recipe: 24   AMT. PER SERVING % DAILY VALUE   Calories: 234....


picture of recipeBlueberry Muffins Recipe - Food.com
icing sugar,    oil,    blueberry,    eggs,    brown sugar,    self raising flour,    milk
These are best straight out of the oven while still warm and can keep for up to a day in a air tight container. you can make choc-honeycomb muffins with this recipe by replacing the berries, see note
...


picture of recipeMy Favourite Sponge Topping for Fruit. Recipe - Food.com
butter,    eggs,    baking powder,    sugar,    milk,    flour
I have used this recipe for topping all fruits from canned peaches to freshly stewed apples. It works well with all. Serve with sweetened whipped cream and or custard as a nice winter dessert.
Serving...

recipes with the same ingredients...
Pikelets Recipe - Food.com


picture of recipeBeer Marinade Recipe - Food.com
pepper,    mustard powder,    honey,    brown sugar,    beer/lager
A lovely marinade for beef but I imagine would be great with most meats.
Serving Size: 1 (57) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 63.9   Calories from Fat 1 g 3 %   Tota...


picture of recipeCaramel Sponge Kisses Recipe - Food.com
butter,    vanilla extract,    eggs,    salt,    baking powder,    sugar,    milk,    flour
Sponge kisses are a truly Aust/NZ invention .. these are two crispy crusted sponge-cakes, akin to ladyfingers or Savoiardi [which are based on Savoy Biscuit or Pastry], sandwiched together with your f...


picture of recipeGuamanian Chicken Recipe - Food.com
chicken leg,    hot sauce,    lemon,    spring onion,    garlic,    soy sauce
When we were stationed on Guam, they used to make this wonderful chicken on huge grills, then chop it into smaller pieces and serve. The longer it stays in the marinade, the better.
Serving Size: 1 (3...


picture of recipeChocolate Chip, Nut Cookies Recipe - Food.com
butter,    bicarbonate of soda,    oatmeal,    nuts,    vanilla,    eggs,    salt,    baking powder,    brown sugar,    sugar,    chocolate,    flour
Very easy to make and i just love them. The best cookie recipe i have. Try different nuts to suit your taste, try different chocolates as well. You could add fruit to recipe. Really - you can adjust t...


picture of recipeBeef Casserole Recipe - Food.com
beef steak,    pepper,    paprika,    potato,    onion,    garlic,    celery,    tomato,    salt,    white wine,    red wine,    flour
I spent an day looking after a family members home while workmen were there to install a new security entranceway (they are away on holiday) so to keep me busy I decided to go through their cookbooks ...


picture of recipeBanana Muffins Recipe - Food.com
banana,    baking powder,    brown sugar,    sugar,    milk,    flour
These muffins are so good, I gave one to someone who hated banana's... after that they loved bananas. I actually made up this recipe, but they are very tasty.
Serving Size: 1 (65) g   Servings Per ...


picture of recipeMaori Bread Recipe - Food.com
yeast,    sugar,    water,    flour
From Riana Mahe. Adapted from Sam Choy's Polynesian Kitchen. As a substitute for a deep pot, this will sometimes be baked in a large coffee can, using foil as a lid. Prep time includes rising time...


picture of recipeBeef Nambour Recipe - Food.com
onion soup mix,    dried ginger,    pineapple,    bacon,    beef,    water,    flour
The name of this recipe is a tribute to Nambour, a town in the Sunshine Coast area to the north of Brisbane, Queensland.
Serving Size: 1 (236) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALU...


picture of recipeChicken Pasta Salad Recipe - Food.com
chicken,    kalamata olive,    red capsicum pepper,    olive oil,    basil,    spring onion,    tomato,    mustard,    red wine vinegar,    pasta,    sugar,    lemon juice
Fabulous light dish that's great on a hot summers night. An easy recipe to swap different ingredients around. Coriander (cilantro) instead of basil is yum! Also some crispy bacon or prosciutto goe...


picture of recipeChicken Micronesia Recipe - Food.com
chicken thigh,    chicken,    ginger root,    pineapple,    coconut,    onion,    soy sauce
This recipe is from the Pacific Islands. Marinating time is not included in the prep or cooking times.
Serving Size: 1 (230) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 324.9 ...


picture of recipePassionfruit Muffins Recipe - Food.com
butter,    desiccated coconut,    passionfruit,    eggs,    sugar,    self raising flour,    yogurt (plain)
These muffins are super quick to make and taste good too. You can use either plain or flavoured yoghurt.
Serving Size: 1 (106) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 258....


picture of recipeMarshmallow Pavlova Recipe by admin | ifood.tv
egg whites,    sugar
1.   Place egg whites in small bowl, beat with electric mixer on high speed for about 1 minute or until soft peaks form.   Gradually add sugar, a tablespoon at a time.   Beat each addition of sugar until...


picture of recipeEdmonds Scones Recipe - Food.com
butter,    salt,    baking powder,    milk,    flour
This is the classic NZ recipe from the Edmonds cookbook.
Serving Size: 1 (60) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 172.5   Calories from Fat 54 g 32 %   Total Fat 6.1 g ...


picture of recipeAsparagus Soup Recipe - Food.com
butter,    pepper,    asparagus,    salt,    milk,    water,    flour
This is a very plain and simple asparagus soup that anyone can make.
Serving Size: 1 (370) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 244.2   Calories from Fat 133 g 55 %   Tot...


picture of recipeChicken Stroganoff Recipe - Food.com
chicken,    tomato paste,    chicken stock,    olive oil,    pepper,    nutmeg,    mushrooms,    onion,    garlic,    sour cream
I found this in a box of recipe cards I bought at a garage sale.It works well for us as it's simple to make.
Serving Size: 1 (222) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calori...


picture of recipeHawaiian Sandwiches Recipe - Food.com
pineapple,    bacon,    cheddar cheese,    bread
This sandwich features bacon, pineapple and bacon. An unusual twist but really good!
Serving Size: 1 (139) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 288.1   Calories from Fat...


picture of recipeAustralian Damper Recipe - Food.com
butter,    salt,    self raising flour,    milk,    water
Traditional Damper Bread - entering for Zaar World Tour 5.
Serving Size: 1 (58) g   Servings Per Recipe: 15   AMT. PER SERVING % DAILY VALUE   Calories: 135.2   Calories from Fat 15 g 11 %   Total Fat 1.7 ...


picture of recipeScones Recipe - Food.com
butter,    strawberry jam/preserve,    salt,    sugar,    self raising flour,    whipped cream,    buttermilk
These are the little delights that grace the Australian table. Nothing is nicer that a scone with strawberry jam and a big dollop of whipped cream. And then you wash them down with a cup of your favou...


picture of recipeChicken Drambuie Recipe - Food.com
chicken breast,    chicken stock,    garlic,    drambuie,    cream,    water
a delicious creamy chicken recipe, tried and true
Serving Size: 1 (405) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 483.3   Calories from Fat 335 g 69 %   Total Fat 37.2 g 57 % ...


picture of recipeAsparagus with Prosciutto Recipe - Food.com
dry cured ham,    puff pastry,    asparagus,    eggs
I just found this in a pile of magazines, and thought it would be good for the board meetings we cater for at work-or weddings, parties, anything!
Serving Size: 1 (1021) g   Servings Per Recipe: 1   AMT...


picture of recipePolynesian Chicken Recipe | MyRecipes
chicken,    cornstarch,    pepper,    dried ginger,    pineapple,    mandarin,    onion,    soy sauce,    rice,    brown sugar,    orange juice,    water
Baked chicken pieces combine with a pineapple and orange soy sauce in this Gooseberry Patch recipe...a delicious taste of the islands!
Instructions Checklist   Step 1   Arrange chicken pieces in a singl...


picture of recipePolynesian Chicken Recipe - Food.com
chicken breast,    hoisin sauce,    star anise,    ginger root,    coriander leaf,    spring onion,    soy sauce,    honey
I found this recipe on the Food Network website. It looks way too delicious! It's from the show Weighing In. I would definitely half this recipe, but thought I'd post it as is.
Serving Size: 1...


picture of recipeJelly Creatures or Shapes Recipe - Food.com
egg whites,    salt,    jelly/jell-o,    sugar
These are fun and especially fun for kids birthdays. I shaped mine into baskets and filled them with a few lollies but the original recipe shapes them into 'creatures'! Spiders, dinosaurs, sna...


picture of recipeCornflake Energy Bites Recipe - Food.com
corn flakes,    desiccated coconut,    peanut,    prune,    apricot,    peanut butter,    water
Loved the sound of these as a lunch box treat, found on Sanitarium.com.au, I used dried nectarines and pineapple in place of prunes and apricots. Best used within a few days before they go too soft.
S...


picture of recipeCorn Flake Cookies Recipe - Food.com
butter,    corn flakes,    vanilla extract,    eggs,    baking powder,    sugar,    flour
This is from a Corn Flake box, i haven't tried them yet.
Serving Size: 1 (846) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 125.9   Calories from Fat 64 g 51 %   Total Fat 7....


picture of recipeNana Muffins Recipe - Food.com
nutmeg,    cinnamon,    banana,    salt,    baking powder,    brown sugar,    sugar,    condensed milk,    flour
This is a recipe from on line and tweeked by a couple in Whitianga, New Zealand.
Serving Size: 1 (68) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 139.1   Calories from Fat 5 g...


picture of recipeGarlic Sauce Recipe - Food.com
parsley,    chickpea,    garlic,    lemon juice,    yogurt (plain)
I saw a chicken recipe in a magazine in my doctor's waiting room yesterday. This is the sauce part of that recipe and I think would be great over grilled or roasted chicken, or fish. I added in th...


picture of recipeButterscotch Hot Chocolate Recipe - Food.com
marshmallow,    dark chocolate,    butterscotch schnapps,    milk
This is from Australian Good Taste, a lovely one to sip on when it's cold outside.
Serving Size: 1 (297) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 446.7   Calories from F...


picture of recipeNew Zealand Rock Cakes Recipe - Food.com
butter,    raisin,    eggs,    orange marmalade,    salt,    sugar,    flour
Rock cakes are one of the oldest known New Zealand recipes that have been written down. They date back to 1861 and were enjoyed at tea time by the original English settlers.
Serving Size: 1 (75) g   Se...


picture of recipeSultana Chicken Stuffing Recipe - Food.com
chicken stock,    sultana,    onion,    bread crumbs,    pineapple juice
A slightly sweet, slightly savory chicken stuffing I made up to use some stuff I had around. I didn't have any eggs that I'd normally used to bind but suspected by the time it had cooked and s...


picture of recipeApricot Yoghurt Ice Recipe - Food.com
mixed spice,    orange peel,    walnut,    apricot,    honey,    yogurt (plain),    water
From Diabetes Australia The Ultimate Diabetes Cookbook in response to a request for diabetic friendly recipes with nuts. With thanks to 2Bleu(Bird&Buddha) I have made some slight changes which I t...


picture of recipeCoconut Kau Kau Recipe - Food.com
butter,    coconut cream,    coconut,    sweet potato,    salt,    cheese,    orange juice
From a old cookbook from a missionary in New Guinea. This has sweet potatoes with coconut. Looks good . If anyone know more about it I would be interested. Like what kind of cheese they use. I...


picture of recipeChocolate Omelette Recipe - Food.com
strawberry,    eggs,    cocoa powder,    chocolate,    drinking chocolate
From James Reeson Alive and Cooking. This is a memory one as my husband attempted something like this for the kids when I was away on a weekends mothers camp, but his was a disaster. From Debbwl...


picture of recipeB-B-Q'd Corn With Chilli Lime Butter Recipe - Food.com
butter,    pepper,    red chili,    lime,    garlic,    sweetcorn,    salt
From our local state paper by Margaret Johnson. Times are estimated. She has suggested this as a main for 4 and could be served with a chop and a salad if you feel the need.
Serving Size: 1 (134) g   S...


picture of recipeMicrowave Treats in Seconds Recipe - Food.com
butter,    eggs,    strawberry jam/preserve,    baking powder,    sugar,    milk,    flour
These are simple ,quick, easy, yummy and very popular
Serving Size: 1 (127) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 364.6   Calories from Fat 114 g 31 %   Total Fat 12.8 g 1...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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