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Recipe Categories: appetizer,main,side

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asia: afganistan
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeAfghan Sauteed Eggplant Recipe
tomato paste,    red bell pepper,    olive oil,    turmeric,    pepper,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    yogurt (plain),    water
A friend gave me this recipe..
In a skillet, saute onion with olive oil until tender   Add garlic and turmeric   Saute for another minute or 2   Add tomato, tomato paste, and chopped pepper   Mix well, th...


picture of recipeAfghani Steak Fries Recipe - Food.com
oil,    pepper,    coriander seed,    potato,    salt,    tomato ketchup/catsup
This recipe is from a cookbook titled Classic Afghan Cookbook. The potatoes are crispy on the outside and soft on the inside.
Serving Size: 1 (570) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeChocolate Angel Cake | Recipes Wiki | Fandom
fudge,    whipped topping,    angel food cake,    cherry pie filling,    cocoa powder
1 x 16 oz pkg angel food cake mix 1⁄2 cup unsweetened cocoa 11⁄2 cup hot fudge topping, divided 2 cup whipped topping, divided 1 x 21 oz can of cherry pie filling, divided Prepare cake mix...


picture of recipeAfghan Rice Pilaf With Chicken and Yogurt - Bor Pilau Recipe - Food.com
chicken,    oil,    saffron,    red peppercorn,    coriander seed,    cardamom,    onion,    garlic,    lamb,    salt,    rice,    yogurt (plain),    water
This recipe comes from Helen Saberi's book - The Afghan Food & Cookery. Pilaf or pilau is a classic Afghan dish. The use of yogurt is also classic and it makes a delicious sauce. Ground red pe...


picture of recipeAfghani Moshawa Bean Soup With Ground Beef Recipe - Food.com
tomato paste,    ground beef,    cornstarch,    pepper,    mint,    coriander seed,    cayenne pepper,    kidney bean,    chickpea,    onion,    garlic,    salt,    yogurt (plain),    water,    flour
Posted per a request.
Serving Size: 1 (502) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 291.4   Calories from Fat 68 g 23 %   Total Fat 7.6 g 11 %   Saturated Fat 3.1 g 15 %   Cho...





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