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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeCairo Almonds Recipe - Food.com
butter oil,    olive oil,    almond,    cayenne pepper,    salt
Low carb snack; best made a few hours before serving.
Serving Size: 1 (279) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 219.5   Calories from Fat 177 g 81 %   Total Fat 19.7 g 3...


picture of recipeIced Hibiscus Tea Recipe - Food.com
rosemallow/hibiscus,    sugar,    water,    ice
This tangy and sweet beverage is found all over Egypt, but is especially popular with street vendors. From Party By the Pyramids. NOTES: Dried hibiscus flowers can be found at specialty food stores an...


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picture of recipeFoul Mudammas Recipe - Food.com
pepper,    parsley,    cumin,    lemon,    cherry,    garlic,    fava beans,    tomato,    salt
Foul Mudammas is a national Egyptian dish. I would say it is the most famous Egyptian dish since I’ve never hard of any other. It’s made of Fava beans (sometimes called broad beans...


picture of recipeTzipi's Egyptian Ground Fish Rolls Recipe - Food.com
tomato sauce,    matzah meal,    olive oil,    oil,    cayenne pepper,    cumin,    garlic,    fish,    eggs,    salt,    lemon juice,    water
I got this recipe from Tzipi Amiri, who helps run the Israel-food discussion list on Yahoo.
Serving Size: 1 (98) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 202.6   Calories f...


picture of recipeClassic Egyptian Omelette Recipe - Food.com
butter,    feta cheese,    pepper,    onion,    garlic,    tomato,    eggs,    salt
A quick & easy recipe for an Egyptian style omlette - great for breakfast or with a fresh salad for a light lunch.
Serving Size: 1 (345) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   ...


picture of recipeEgyptian Rice Pudding – Recipes Network
rice flour,    pistachio,    saffron,    cardamom,    sugar,    rose syrup,    milk
Step 1   Combine the rice flour and sugar and add to a saucepan containing the milk. Slowly bring to a boil whisking vigorously for about 2 minutes, taking care not to scorch the mixture. Add cardamom ...


picture of recipeFinjan Kirfee Healthy Spice Drink Recipe - Food.com
walnut,    pine nut,    ginger root,    cloves,    cinnamon,    anise,    sugar,    water
(Pronounced Fi-yan ki-fee) (short i sounds) An Arabic Drink.
Serving Size: 1 (418) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 5.6   Calories from Fat 2 g 43 %   Total Fat 0.3 g...


picture of recipeDukkah Recipe - Food.com
pistachio,    macadamia nut,    almond,    sesame seed,    pepper,    coriander seed,    cumin,    salt
Dukkah (pronounced 'do -kah') is an Egyptian blend of coarsely ground nuts and spices. Use it in Recipe#304556 or by dipping bread in extra virgin olive oil then into the dukkah. Or use dukkah...


picture of recipeLamb Marinade Recipe - Food.com
olive oil,    thyme,    coriander,    garlic,    worcestershire sauce,    lemon juice
This is lovely on all cuts of lamb--kebabs, chops, steak...etc.
Serving Size: 1 (103) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 72.6   Calories from Fat 61 g 84 %   Total Fat ...


picture of recipeEgyptian Lentil Soup Recipe - Food.com
chicken stock,    pepper,    bay leaf,    lentil,    carrot,    onion,    garlic,    celery,    tomato,    salt,    vegetable fat spread
Lentil soups are ingrained in North African cuisine and this quick and simple soup is adapted from a international recipe website. Included in the Zaar World Tour 2005 swap, africa.
Serving Size: 1 (2...


picture of recipeEgyptian Lentil Soup Recipe - Food.com
butter,    chicken stock,    pepper,    cumin,    lentil,    lemon,    onion,    garlic,    tomato,    salt
I found this recipe online and wanted to share it with the RezipeZaar community. This a very tasty soup that is easy to make and our children even ask for seconds.
Serving Size: 1 (418) g   Servings Pe...


picture of recipeEgyptian Marinade Recipe - Food.com
olive oil,    pepper,    coriander seed,    cayenne pepper,    cumin,    onion,    garlic,    salt
Serving Size: 1 (246) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1081.1   Calories from Fat 1008 g 93 %   Total Fat 112.1 g 172 %   Saturated Fat 15.2 g 76 %   Cholesterol 0 mg 0...

recipes with the same ingredients...
Egyptian Marinade | Recipes Wiki | Fandom


picture of recipePharaonic Chicken Recipe - Food.com
chicken thigh,    chicken breast,    romano cheese,    olive oil,    cinnamon,    cumin,    allspice,    potato,    garlic,    salt,    sugar,    lemon juice
I found this recipe in The Chicken Cookbook produced by the Tyson Chicken Comapany. It's very easy to make, and delicious!
Serving Size: 1 (281) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY...


picture of recipeEgyptian Rice Recipe - Food.com
ground turkey,    chicken stock,    pepper,    mushrooms,    onion,    worcestershire sauce,    soy sauce,    salt,    rice
Modified egyptian rice dish for those who don't like beef.
Serving Size: 1 (330) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 402.9   Calories from Fat 100 g 25 %   Total Fat...


picture of recipeEgyptian Yellow Chicken With Almonds Recipe - Food.com
chicken,    chicken stock,    olive oil,    almond,    saffron,    pepper,    parsley,    garlic,    eggs,    salt,    water
Serving Size: 1 (192) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 436.9   Calories from Fat 326 g 75 %   Total Fat 36.3 g 55 %   Saturated Fat 7.5 g 37 %   Cholesterol 191.6 mg 63...


picture of recipeStuffed Caramel Walnuts from Cleopatra Recipe - Food.com
orange flavoring,    almond flour,    walnut,    sugar
Cleopatra (69 a.C - 30 a.C), the Egyptian queen of legendary beauty, was famous for her amatorial charms that rendered her irresistible to the men who met her. She had a child with Caesar, Cesarione, ...


picture of recipeDuqqah Recipe - Food.com
hazelnut,    pistachio,    sesame seed,    pepper,    coriander seed,    cumin,    salt
A delicious, nutty Egyptian appetizer. It is traditionally eaten with bread dipped in olive oil, then dipped in the Duqqah.
Serving Size: 1 (39) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VAL...


picture of recipeDukkah Recipe - Food.com
hazelnut,    sesame seed,    pepper,    coriander seed,    cinnamon,    cumin,    salt
A tasty Egyptian spice dip, goes well with hard boiled, peeled quails eggs or bread dipped in olive oil as a canape with drinks.
Serving Size: 1 (24) g   Servings Per Recipe: 4   AMT. PER SERVING % DAIL...


picture of recipeChicken Shwarma - Chawarma Lahme Recipe - Food.com
chicken breast,    tomato paste,    olive oil,    pepper,    coriander seed,    cumin,    garlic,    salt,    lemon juice,    yogurt (plain)
As part of a mezze, or as the main ingredient in a sandwich, or pita wrap, this is a flavorful, homey recipe. This recipe is translated from Cuisine du Liban by Pomme Larmoyer.
Serving Size: 1 (175) g...


picture of recipeEgyptian Tomato Sauce Recipe - Food.com
oil,    pepper,    onion,    garlic,    vinegar,    salt,    sugar,    tomato juice
This is a lovely tomato sauce to top mujadara (lentil rice) put on top of individual portions and top with caramalised onions and have yogurt cucumber salad on side. Very very nice.
Serving Size: 1 (2...


picture of recipeEgyptian Spinach Soup Recipe - Food.com
chicken stock,    olive oil,    turmeric,    pepper,    spring onion,    onion,    garlic,    spinach,    salt,    rice,    yogurt (plain)
This recipe is from chef Nora Pouillon, owner of Nora's in Washington, DC, a certified organic restaurant and a quite wonderful place to dine. Vegetable stock may be substituted for the chicken br...


picture of recipeLentils and Rice With Caramelized Onions Recipe - Food.com
olive oil,    pepper,    lentil,    onion,    salt,    rice,    yogurt (plain),    water
This can be served either warm or room temperature as an appetizer (good with toasted pita chips), or as a side to chicken. As suggested by some reviewers, add cumin and allspice to taste, if desired!...


picture of recipeChicken Shwarma, My Way. Recipe - Food.com
chicken breast,    tomato paste,    olive oil,    pepper,    coriander seed,    cumin,    cardamom,    lemon,    garlic,    salt,    yogurt (plain)
A very popular middle eastern dish. Traditionally cooked rotisserie style, this method allows you to recreate the flavor and texture on a much more economical and smaller scale.
Serving Size: 1 (131) ...


picture of recipeEgyptian Rice With Spicy Tomato Sauce Recipe - Food.com
tomato sauce,    hot sauce,    chicken stock,    olive oil,    turmeric,    pepper,    chili pepper,    onion,    salt,    rice,    water
This Egyptian recipe combines cooked rice with a spicy tomato sauce.
Serving Size: 1 (256) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 323.7   Calories from Fat 79 g 25 %   Tota...


picture of recipeFalafel Recipe - Food.com
oil,    pepper,    parsley,    coriander,    cumin,    chickpea,    onion,    garlic,    salt,    baking powder
Falafel is a popular Middle Eastern fast food.
Serving Size: 1 (267) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1121.3   Calories from Fat 994 g 89 %   Total Fat 110.5 g 169 % ...


picture of recipeLentil Salad in Olive Oil With Egyptian Spices Recipe - Food.com
fenugreek/methi,    olive oil,    pepper,    coriander seed,    cumin,    cardamom,    lentil,    garlic,    salt
This is called salata cadas and made with lentils slightly cooked with olive oil, garlic, and spices. Clifford Wright made this as a meze at the Tikka Grill, a restaurant on the corniche of Alexandria...


picture of recipeEgyptian Spinach Omelet Recipe - Food.com
canola oil,    oil,    pepper,    nutmeg,    chickpea,    onion,    tomato,    spinach,    eggs,    salt
This omelet is cooked open-faced, like a frittata. The flavors are brunch-friendly, and could even make a nice light dinner, served with some fresh flatbreads and herbs from your garden.
Serving Size:...


picture of recipeSpicy King Prawns Recipe - Food.com
olive oil,    parsley,    paprika,    coriander leaf,    cayenne pepper,    cumin,    dried ginger,    garlic,    shrimp,    salt
This wonderful shrimp recipe is by Nadia Roden from Party By the Pyramids. It is healthy and super fast. If you have all of the ingredients ready ahead of time, you can prepare the dish quickly, as gu...


picture of recipeCucumber Chickpea Salad | Recipes Wiki | Fandom
olive oil,    pepper,    dill,    chickpea,    onion,    garlic,    celery,    tomato,    cucumber,    red wine vinegar,    salt
2 can Chickpeas, drained 1 cup chopped tomatoes 1/2 cup minced onions 1/2 cup sliced celery 1 cucumber sliced and chopped 2 teaspoons minced garlic 1 teaspoon dill weed salt & pepper 3 teaspoons r...


picture of recipeHamud Recipe - Food.com
giblets,    chicken,    pepper,    lemon,    leek,    garlic,    celery,    zucchini/courgette,    salt,    rice
An Egyptian favorite, hamud has a versatile nature. Although generally served as a sauce for rice, it often appears twice in the same meal, first as a soup, and then again as the sauce. It is basicall...


picture of recipeAlmond Dukkah Recipe - Food.com
almond,    sesame seed,    pepper,    fennel seeds,    coriander seed,    cumin,    salt
This dukkah uses almonds and has a hint of fennel to make it a bit different. Great served with oil and Turkish bread, but also nice as a crust for chicken or fish. Australian measurements used. Time ...


picture of recipeEgyptian Red Lentil Soup Recipe - Food.com
vegetable stock,    canola oil,    turmeric,    pepper,    coriander leaf,    cumin,    lentil,    potato,    onion,    garlic,    salt,    lemon juice,    water
A yummy soup that uses my favorite lentils. Adapted from a Moosewood recipe. This is a good and healthy take-to-work lunch.
Serving Size: 1 (113) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VA...


picture of recipeNutty Egyptian-Style Rice Recipe - Food.com
butter,    vegetable stock,    chicken stock,    sunflower oil,    pistachio,    turmeric,    coriander leaf,    cinnamon,    bay leaf,    orange,    sultana,    onion,    garlic,    rice
This aromatic nutty rice dish makes a great accompaniment to any spiced lamb or chicken dish, or any grilled or BBQd fish or meats. It also goes well with other vegetarian dishes. If you are serving i...


picture of recipeParsleyed Eggs Recipe - Food.com
butter,    pepper,    parsley,    eggs,    salt
Learned to make and like this dish many years ago when living in Egypt.
Serving Size: 1 (66) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 380.6   Calories from Fat 327 g 86 %   T...


picture of recipeSpicy Lamb-Stuffed Peppers Recipe - Food.com
ground lamb,    red bell pepper,    pepper,    cayenne pepper,    cinnamon,    cumin,    allspice,    raisin,    onion,    eggs,    salt,    tomato ketchup/catsup,    rice
These spicy stuffed peppers are a unique twist on the usual fare. Posted for ZWT 6.
Serving Size: 1 (308) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 394.7   Calories from Fat ...


picture of recipeShakshukat Beed Iskandarani Recipe - Food.com
oil,    pepper,    onion,    tomato,    eggs,    salt
Eggs, hard-boiled and cooked Alexandria style. Mmmmmm so good!
Serving Size: 1 (126) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 103.7   Calories from Fat 46 g 45 %   Total Fat ...

recipes with the same ingredients...
Shakshouka Recipe - Food.com


picture of recipeEgyptian Chicken Kabobs Recipe | SparkRecipes
chicken breast,    curry powder,    turmeric,    parsley,    mustard powder,    cardamom,    lemon,    bamboo shoots,    onion,    tomato,    white vinegar,    salt,    lemon juice,    yogurt (plain)
Easy, delicious and healthy Egyptian Chicken Kabobs recipe from SparkRecipes. See our top-rated recipes for Egyptian Chicken Kabobs.
1Cut chicken breasts into 1 inch cubes, 16 in total. 2Combine the y...


picture of recipeSahlab or Sachlab Recipe - Food.com
cornstarch,    pistachio,    cinnamon,    coconut,    sugar,    rose syrup,    milk
Middle Eastern drinks recipe.
Serving Size: 1 (528) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 487.3   Calories from Fat 209 g 43 %   Total Fat 23.3 g 35 %   Saturated Fat 13.3 ...


picture of recipeKharshuf Matbukh Recipe - Food.com
oil,    pepper,    onion,    tomato,    artichoke,    beef,    salt
Stewed Artichokes. From Egyptian Cooking: A Practical Guide. There is no specific amount of oil listed, so you can adjust based on how healthy you feel at the time.
Serving Size: 1 (531) g   Servings P...


picture of recipeEgyptian Moussaka Recipe - Food.com
butter,    tomato paste,    ground beef,    oil,    pepper,    sultana,    onion,    aubergine/eggplant,    salt,    vegetable fat spread,    sugar,    water
It is the most famous recipe in Egypt--very delicious. You can eat it with white rice or bread.
Serving Size: 1 (191) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 171.3   Calori...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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