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dessert: cake, pie and tart
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 containing gluten

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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeKirazli Dondurma - Cherry Ice Recipe - Food.com
cherry,    sugar,    red food coloring,    lemon juice,    milk,    water
Turkish cherry ice (sorbet) from adapted from Turkish Cooking
Serving Size: 1 (160) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 216.6   Calories from Fat 4 g 2 %   Total Fat 0.5...


picture of recipeTurkish Hazelnuts Recipe - Food.com
butter,    egg whites,    hazelnut,    salt,    sugar
A lovely traditional Turkish sweet. If you start with hazelnuts that have been skinned, there's very little effort involved. The one hour prep time includes about forty minutes where all you do is...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
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picture of recipeTurkish Coffee Pudding Recipe - Food.com
egg yolks,    heavy cream,    cardamom,    brown sugar,    kahlua,    coffee liqueur,    coffee
A bit of cardamom gives this dessert its exotic flavor. The pudding needs to chill about five hours before serving, so be sure to plan ahead. From: Bon Appétit,Every-Night Cooking, February 2006...


picture of recipeTurkish Chicken Pudding Recipe - Food.com
chicken,    cinnamon,    rice,    sugar,    milk,    water
This is a surprising pudding from Turkey. The recipe I found called for chicken breasts, however I am fond of the richness of thighs.
Serving Size: 1 (263) g   Servings Per Recipe: 6   AMT. PER SERVING ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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