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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeA Very Proper English Custard Recipe - Food.com
egg yolks,    cornstarch,    vanilla,    sugar,    cream,    milk
A thick, rich, sweet mixture, custard can be served many ways. As a hot sauce poured over pud, a layer in Trifles, or, as it sets when cool, a tart filling.
Serving Size: 1 (654) g   Servings Per Recip...

recipes with the same ingredients...
Creme Anglaise Recipe - Food.com


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picture of recipeBubble and Squeak Recipe - Food.com
pepper,    potato,    onion,    cabbage,    salt,    fat
Just couldn't resist.... from FoodReference:
Serving Size: 1 (794) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 450.2   Calories from Fat 6 g 2 %   Total Fat 0.8 g 1 %   Satur...


picture of recipeGinger Lemon Fizzy Recipe - Food.com
ginger root,    lemon,    sugar,    sparkling water,    water,    ice
I was looking for a little treat one evening and fresh out of ideas. On a lark, I wandered over to the Weight Watchers UK website and found this zippy beverage idea. Have tried it a few times and this...


picture of recipeWassail Bowl Recipe by jenniferjaz | ifood.tv
apple,    eggs,    sugar,    madeira,    brandy,    tea,    water
GETTING READY   1) In a bowl, soak tea bags in boiling water and allow to steep for 5 minutes.   2) Press the tea bags, remove and discard.   MAKING   3) In a saucepan, mix together Madeira and sugar and ...


picture of recipeBritish Yogurt Cheese Recipe - Food.com
olive oil,    oregano,    basil,    salt,    cream,    yogurt (plain)
A recipe from Great Britain, this can be kept in a jar and used with salads, or on it's own! Enjoy!
Serving Size: 1 (1083) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 722....


picture of recipeScrumptious London Fog Recipe - Food.com
nutmeg,    cinnamon,    tea,    milk
this is creamy and yummy, it's almost impossible to stop at one!!
Serving Size: 1 (244) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 157.1   Calories from Fat 80 g 51 %   Tot...


picture of recipeEnid Blyton and the Famous Five's Lashings of Ginger Beer! Recipe - Food.com
brewer's yeast,    ginger root,    lemon,    cream of tartar,    sugar,    water
By far the most successful of all of Enid Blyton's books,
Serving Size: 1 (5219) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 26.8   Calories from Fat 2 g 8 %   Total Fat 0.2...


picture of recipeDevonshire Cream Recipe - Food.com
vanilla,    lemon,    cream cheese,    sugar,    sour cream
This recipe is from the britain express website. A great grandmother's recipe that has been passed down for this lovely clotted cream. Spoon this over fruit for tea or breakfast....mmmmm mmmmm goo...


picture of recipeGrapefruit Curd Recipe - Food.com
butter,    egg yolks,    grapefruit,    sugar
This is a tea-time treat sandwiched between sponge cake layers or as a filling for scones or tarts/pastries. Recipe source: Teatime
Serving Size: 1 (503) g   Servings Per Recipe: 1   AMT. PER SERVING % ...


picture of recipeRendezvous of Strawberries and Kiwi Fruit Recipe - Food.com
strawberry,    kiwifruit,    sugar,    gin,    orange juice
for zaar world tour Great Britian desserts (England). This sounds like and easy summer dessert. Recipe source: The Englishwoman's Kitchen
Serving Size: 1 (105) g   Servings Per Recipe: 4   AMT. PER ...


picture of recipeTangy Lemon Curd | Recipes Wiki | Fandom
butter,    lemon,    eggs,    vegetable fat spread,    sugar
A pleasant change from jams, jellies, and marmalades. Try it on toast or muffins, or use it as a filling between layers of cake. 4 lemons 5 eggs 9 ounces unsalted butter or margarine 14 ounces Sugar E...

recipes with the same ingredients...
Tangy Lemon Curd Recipe - Food.com


picture of recipeLime and Lemon Posset Recipe | Bon Appetit
lime peel,    lemon peel,    sugar,    lemon juice,    lime juice,    whipped cream
Lime and Lemon Posset Recipe
Step 1   Bring cream and 3/4 cup sugar to boil over medium-high heat, stirring until sugar dissolves. Boil 3 minutes, stirring constantly, adjusting heat as needed to preve...

recipes with the same ingredients...
Lime and Lemon Posset Recipe - Food.com


picture of recipeTropical Fool Recipe
heavy cream,    macadamia nut,    vanilla pod,    pineapple,    papaya,    kiwifruit,    honey,    muscovado,    brown sugar,    sugar,    dark rum,    lime juice
A fool is an old-fashioned British dessert. In the 17th century, a fool consisted of stewed fruit blended or mixed with custard. Nowadays, the simmered fruits are layered with, or folded into, whipped...


picture of recipeGluten-Free Vegan Brandy Cream Recipe - Food.com
cashew,    vanilla extract,    salt,    agave syrup,    brandy,    water
This vegan incantation of my mom's sensational brandy cream recipe can be made in five minutes and is utterly divine. This cream is delicious poured over Christmas pudding, fruit cake or berries. ...


picture of recipeBlueberry Fool Recipe - Food.com
lemon peel,    mint,    lemon verbena,    blueberry,    berries,    salt,    maple syrup,    brown sugar,    sugar,    whipped cream,    water
A classic English dessert, perfect for summer and simple, too!
Serving Size: 1 (204) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 389.7   Calories from Fat 200 g 51 %   Total Fat...


picture of recipeWelsh Eggs Recipe - Food.com
pepper,    eggs,    salt,    cheddar cheese
ZWT6 - Great Britain
Serving Size: 1 (137) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 294.8   Calories from Fat 197 g 67 %   Total Fat 22 g 33 %   Saturated Fat 11.1 g 55 %   Cho...


picture of recipePotted Shrimps for a Traditional Yorkshire Shrimp Tea Recipe - Food.com
butter,    hot sauce,    pepper,    nutmeg,    mace,    cayenne pepper,    bay leaf,    lemon,    shallot,    shrimp,    salt
Delicate pink shrimps nestled in spiced butter that are packed into earthenware pots, and sealed with golden clarified butter - quintessential British fare that is tinged with timeless elegance of an ...


picture of recipeJamie Oliver's Pineapple With Bashed-Up Mint Sugar Recipe - Food.com
mint,    pineapple,    sugar
I first had this served to me a few years back when Jamie Oliver was just becoming known in the UK. I didn't think it would be good but I found it really tasty and very refreshing. Now I love serv...


picture of recipeBlueberry Apples Recipe - Food.com
butter,    vanilla,    blueberry,    apple,    brown sugar,    vanilla ice cream,    whipped cream
Our favorite dessert, made from fresh berries or from the berries in the freezer, in the middle of winter they are wonderful.
Serving Size: 1 (278) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY ...


picture of recipeA Pint of Prawns and Guinness Chaser - British Pub Grub! Recipe - Food.com
red chili,    lemon,    garlic,    shrimp,    prawn,    mayonnaise,    stout,    ale
Classic and traditional British Pub Grub! Cooked prawns (shrimps) served in a pint mug with a tangy garlic mayonnaise and a pint of Guinness of course - my idea of heaven! British pub grub is justly f...


picture of recipeVegan and Low Carb Toad-In-The-Hole!! Recipe - Food.com
vegetarian sausage,    soya flour,    pepper,    white wine vinegar,    salt,    rice milk
Simple. Not a 5 star recipe, but it's really delish considering all the fat/calories/cholesterol I'm saving compared to the more traditional way. While eating this, look up the nutrional value...


picture of recipeLime, Orange or Lemon Curd Recipe - Food.com
butter,    lime,    eggs,    sugar
Easy to make and so many uses, I like to mix a few tablespoons with some rum and drizzle that over coconut ice cream. Not to forget it is a nice gift.
Serving Size: 1 (708) g   Servings Per Recipe: 1   ...


picture of recipeEnglish Cottage Pie With Cheddar and Parsnip Mash Recipe - Food.com
tomato paste,    beef stock,    oil,    thyme,    nutmeg,    potato,    parsnip,    carrot,    onion,    beef,    worcestershire sauce,    cheddar cheese,    milk
I made this last night and it went down a treat! The parsnips were a great addition, as well as giving an extra vegetable to your kiddies instead of just potatoes. My daughters cleaned their plates an...


picture of recipeLa Glehias Full English Breakfast Recipe - Food.com
baked beans,    tomato sauce,    sunflower oil,    button mushroom/champignon,    tomato,    eggs,    bacon,    sausage
You can't go wrong with a Full English Breakfast to start the day, but everyone has their own take on what should be included. Mine may not be fancy, or include chips, but we like it. The hardest ...


picture of recipeFylde Coast Sea Bass With Jacob’s Creek Reserve Chardonnay Recipe - Food.com
butter oil,    olive oil,    pepper,    coriander,    avocado,    lime,    potato,    tomato,    bass,    salt
Often referred to as the king of the sea, we are lucky enough to have some of the best sea bass in the world just off the shores of Lancashire. With its creamy white flesh, the fish is delicious just ...


picture of recipeCranberry-Studded Mincemeat by Nigella Lawson Recipe - Food.com
dried cranberry,    vanilla extract,    cloves,    cinnamon,    dried ginger,    clementine,    raisin,    currant (zante),    cranberry,    honey,    brown sugar,    almond essence,    port,    brandy
Entered for ZWT. From Nigella's Christmas Kitchen. Vegetarian. Has honey, so not vegan.
Serving Size: 1 (22) g   Servings Per Recipe: 32   AMT. PER SERVING % DAILY VALUE   Calories: 35.2   Calories fr...


picture of recipeWicklewood's Anglesey Eggs Recipe - Food.com
butter,    cornstarch,    potato,    leek,    eggs,    vinegar,    seasoning,    cheddar cheese,    milk
If you are trying to cut back on your fat content you could always cook your leeks in a little water instead of butter, but you will need to drain the leeks before adding them to the potatoes or the m...


picture of recipeChilled Strawberry and Pimm's Zabaglione Recipe - Food.com
egg yolks,    strawberry,    gelatin,    sugar,    pimm's,    whipped cream,    double cream,    water
This has got to be one of the most visually impressive desserts I have made. It looks so pretty in a glass and is so light and fluffy that no one will believe you made it! If you can't get Pimm...


picture of recipeMinted green bean salad recipe | BBC Good Food
olive oil,    mint,    garlic,    green beans,    balsamic vinegar
Just 5 ingredients in this summery vegan salad - you can make it a day in advance too. From BBC Good Food
STEP 1   Cook the beans in boiling salted water for 5-6 minutes, until just tender, then drain ...

recipes with the same ingredients...
Minted Green Bean Salad Recipe - Food.com


picture of recipeTartar Sauce Recipe - Food.com
tarragon,    parsley,    chives,    caper,    gherkin,    mayonnaise,    lemon juice
Serve this sauce with fried fish dishes
Serving Size: 1 (202) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 23.2   Calories from Fat 4 g 19 %   Total Fat 0.5 g 0 %   Saturated Fat ...


picture of recipeLeek and Potato Soup Recipe - Food.com
chicken stock,    oil,    pepper,    potato,    onion,    leek,    salt,    milk,    water
I was having a chat to my gran the other day and she gave me three of her favourite soup recipes, and this is number one of three!
Serving Size: 1 (181) g   Servings Per Recipe: 4   AMT. PER SERVING % D...


picture of recipeScottish Lentil Soup Recipe - Food.com
chicken stock,    olive oil,    pepper,    dried garlic,    lentil,    rutabaga,    carrot,    onion,    leek,    ham,    salt,    water
Classic central Scotland recipe i learned from my mother in law and adapted it to my way of cooking.
Serving Size: 1 (380) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 263.7   C...


picture of recipeElizabethan Chicken Recipe - Food.com
butter,    chicken breast,    heavy cream,    chicken stock,    cornstarch,    sunflower oil,    pepper,    nutmeg,    grape,    shallot,    apple cider vinegar,    salt
Chicken is surprisingly delicious when combined with fruit! This recipe makes a creamy sauce that is flavored with nutmeg instead of the traditional mace. The recipe calls for fresh ground nutmeg but ...


picture of recipeCarrot and Lentil Soup Recipe - Food.com
vegetable stock,    lentil,    potato,    carrot,    onion,    stock or broth,    water
The lentil soup my father used to make! Perfect to freeze and reheat - the perfect student food!
Serving Size: 1 (495) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 470.9   Calor...


picture of recipeSausage and Mash With Ham and Cheese Recipe - Food.com
butter,    potato,    onion,    bacon,    ham,    sausage,    cheese,    milk
I'm not a fan of ordinary sausage and mash, but this one I'll happily eat. This recipe will happily multiply up to at least 6 servings, but I only ever cook it for 1, so that's what my pro...


picture of recipeLondon Sun Martini Recipe - Food.com
dry sherry,    lemon,    orange bitters,    gin
Based on a recipe from Ray Foley’s the Ultimate Little Martini Book containing over 1000 martini recipes.
Serving Size: 1 (58) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories...


picture of recipeLeek and Potato Soup Recipe - Food.com
butter,    vegetable stock,    parsley,    bay leaf,    potato,    leek,    bacon,    milk
This sounds like it would be a really nice winter warmer soup. I originally found it in a booklet put out by the BBC Good Food magazine. The recipe says that it is suitable for freezing.
Serving Size:...


picture of recipeCeleriac coleslaw recipe | BBC Good Food
parsley,    lemon,    apple,    celeriac,    mustard,    mayonnaise
This large, knobbly root vegetable is lovely
STEP 1   Use a vegetable peeler or sharp knife to remove the skin from the halved celeriac. (Rub a little lemon juice over the cut side of the other half be...


picture of recipeCauliflower cheese soup recipe | BBC Good Food
butter,    vegetable stock,    potato,    onion,    cauliflower,    cheddar cheese,    milk
Throw a new spin on this comforting classic by blending into a smooth and creamy soup, from BBC Good Food.
STEP 1   Heat the butter in a large saucepan. Tip in the onion and cook until softened, about ...


picture of recipeSlow Cooked Lamb Shanks in Red Wine Recipe - Food.com
lamb shank,    beef stock,    cornstarch,    olive oil,    rosemary,    pepper,    bay leaf,    carrot,    onion,    garlic,    salt,    brown sugar,    red wine
My slightly varied version of Gary Rhodes delicious Lamb Shank recipe. Truly mouth-watering moist and tender! I’ve made this a few times now. The first time I made this I used a medium bodied wi...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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