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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeGreek Baking-Powder Piecrust Recipe | MyRecipes
olive oil,    salt,    baking powder,    water,    flour
Learn how to make Greek Baking-Powder Piecrust. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine first 3 ingredients in a large bow...


picture of recipeEasy Pita Bread Recipe - Food.com
yeast,    oil,    salt,    sugar,    water,    flour
Think this came from a MasterCook export. I have never tried making them but this recipe seems easy enough. Prep time includes rising time. Have fun!
Serving Size: 1 (1176) g   Servings Per Recipe: 1   ...


Cocktail Shaker Set
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 2512 ratings
It's a really great product for the price that you pay.
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picture of recipeGreek Pita Bread Recipe - Food.com
yeast,    olive oil,    salt,    sugar,    water,    flour
This recipe for Greek pita bread can be used for 'souvlaki' and 'gyros' sandwiches, Found on a greek website. 2 hours includes rising time
Serving Size: 1 (150) g   Servings Per Recipe:...


picture of recipeGreek Table Bread Recipe - Food.com
bread flour,    yeast,    olive oil,    salt,    honey,    water
This is a simple bread eaten at the table much as we do dinner rolls.
Serving Size: 1 (44) g   Servings Per Recipe: 20   AMT. PER SERVING % DAILY VALUE   Calories: 124.2   Calories from Fat 9 g 7 %   Total...


picture of recipeGreek Flatbread Recipe - Food.com
bread flour,    yeast,    olive oil,    salt,    water
A few simple ingredients give you one amazing bread. You can also add your own mixture of herbs into this bread... maybe a bit of oregano or coriander?
Serving Size: 1 (840) g   Servings Per Recipe: 1 ...


picture of recipeCarol's Easy Pita Bread Recipe - Food.com
yeast,    salt,    water,    flour
A quick recipe for tasty pita.
Serving Size: 1 (701) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 173.9   Calories from Fat 4 g 3 %   Total Fat 0.5 g 0 %   Saturated Fat 0.1 g 0 %...


picture of recipeGreek Pita Bread Recipe - Food.com
yeast,    cornstarch,    olive oil,    salt,    sugar,    water,    flour
If you've ever been in a Greek restaurant, this is both the bread used for Gyros (pronounced he-ros) and the dipping bread used for hummus or olive oil dipping sauce. The difference is in the size...


picture of recipeTurkish Bread or Ekmek Recipe - Food.com
bread flour,    yeast,    salt,    sugar,    water
This is such a wonderful Turkish bread. I can't remember where got this recipe, but I've made it and it's simply lovely. You can stuff in your fave fillings (my family loves spinach, turke...


picture of recipeHungarian Country Bread Recipe - Food.com
yeast,    wholewheat flour,    salt,    water
Serving Size: 1 (1665) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 3117   Calories from Fat 209 g 7 %   Total Fat 23.2 g 35 %   Saturated Fat 4 g 19 %   Cholesterol 0 mg 0 %   Sodi...


picture of recipeTraditional Greek Bread Recipe
yeast,    olive oil,    sesame seed,    salt,    sugar,    water,    flour
Greeks are the first to know how to make an easy, tasty and crusty loaf of bread. Make one yourself at home! I've included directions by hand or with mixer but I made the dough using my bread mach...


picture of recipeRustic Country Loaf Recipe - Food.com
bread flour,    yeast,    wholewheat flour,    salt,    sugar,    water
After reading the posts in the Eastern European Forum and having my mouth water all day I went to the library. Being Polish I looked for any polish cookbooks I could find. There were not many on the s...


picture of recipeFluffy Easy Donuts Surprise Recipe
oil,    eggs,    sugar,    cake mix,    water,    flour
In a large bowl, combine the cake mix, flour, water, and eggs. Beat with an electric mixer on low speed for 5 minutes, or until batter is free of lumps. Heat oil in a large, deep skillet until it reac...


picture of recipeZelnicky | Recipes Wiki | Fandom
caraway,    sauerkraut,    fat,    flour
Very good if made right 2 cups sauerkraut, undrained 1⁄2 cup vegetable shortening 13⁄4 cups flour caraway seeds (optional) Put sauerkraut and its liquid in a large mixing bowl. Add the sho...

recipes with the same ingredients...
Zelnicky Recipe - Food.com


picture of recipeMake Ahead Pita Bread Recipe - Food.com
bread flour,    yeast,    olive oil,    wholewheat flour,    salt,    water,    flour
Fresh homemade pita - made with white and whole wheat flours - are easy to make and delicious. They are best when baked on a baking stone or unglazed quarry tiles but you can also place them on baking...


picture of recipeSoft Greek Pita Rounds Recipe - Food.com
yeast,    olive oil,    wholewheat flour,    salt,    honey,    sugar,    water,    flour
I got this recipe off the internet and the pitas came out soft and delicious, especially with homemade hummus! The only things is they took forever to rise because its so cold, so make these in summer...


picture of recipePolish Rye Bread Recipe
bread flour,    rye flour,    yeast,    oil,    caraway,    salt,    molasses,    water
A very tasty rye bread made the easy way ;-)
Makes a 1-1/2 pound loaf.   Combine all dry ingredients except yeast.   Add liquids to bottom of bread pan.   Add mixed dry ingredients on top of liquids.   Ma...


picture of recipeZucchini Bread Recipe - Food.com
bicarbonate of soda,    oil,    walnut,    vanilla,    cinnamon,    raisin,    zucchini/courgette,    eggs,    salt,    baking powder,    sugar,    flour
This one was handed down for generations and always receives top marks. The dark color of the bread surprises many and comes from the cinnamon. It is a hearty bread reminicent of the Old Country in Po...


picture of recipeRussian Rye Bread With Dried Cranberries Recipe - Food.com
bread flour,    rye flour,    dried cranberry,    yeast,    olive oil,    black onion seed,    caraway,    salt,    honey,    water
A rye sweetened lightly with dried cranberries. Mixed in the bread machine then baked in the oven.
Serving Size: 1 (61) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 160.8   Cal...


picture of recipeBialys Recipe - Food.com
bread flour,    yeast,    oil,    poppy seed,    onion,    salt,    sugar,    water,    flour
I've seen shows on them and I want to try these one day.
Serving Size: 1 (75) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 150   Calories from Fat 12 g 8 %   Total Fat 1.4 g...


picture of recipeBlack Bread (Bread Machine) Recipe - Food.com
rye flour,    yeast,    apple sauce,    oil,    oats,    fennel seeds,    caraway,    dried onion,    apple cider vinegar,    salt,    molasses,    sugar,    cocoa powder,    coffee,    water,    flour
A dark Russian rye bread made in the ABM. This uses applesauce for the fat, but vegetable oil can be used instead. Cook times will vary, depending on your machine.
Serving Size: 1 (111) g   Servings Pe...


picture of recipePeppernut Tea Bread Recipe - Food.com
bicarbonate of soda,    cooking spray,    almond,    star anise,    pepper,    nutmeg,    cinnamon,    raisin,    apple,    wholewheat flour,    eggs,    salt,    honey,    sugar,    flour
All the peppery spiciness of the Russian/Eastern European cookie in a quick bread. This recipe appeard in Cooking Light and is being submitted (untried) for the Zaar World Tour.
Serving Size: 1 (66) g...


picture of recipeRussian Black Bread Recipe - Food.com
bread flour,    rye flour,    yeast,    fennel seeds,    caraway,    apple cider vinegar,    salt,    vegetable fat spread,    corn syrup,    brown sugar,    cocoa powder,    coffee,    water
The vinegar adds a bit of a bite
Serving Size: 1 (76) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 163.1   Calories from Fat 23 g 14 %   Total Fat 2.6 g 3 %   Saturated Fat 0.6 g...


picture of recipeMilopita - Greek Apple Coffee Cake Recipe - Food.com
olive oil,    cinnamon,    apple,    eggs,    baking powder,    sugar,    flour
Posted for ZWT6 Greek Region: In Greek: μηλόπιτα, pronounced mee-LOH-pee-tah
Serving Size: 1 (284) g   Servings Per Recipe: 8   AM...


picture of recipeBread Dumplings Recipe - Food.com
eggs,    salt,    baking powder,    bread,    water,    flour
We found this recipe in a cookbook belonging to DH's grandmother: 60th anniversary Slovak-American Cookbook produced by the First Catholic Slovak Ladies Union in 1952. It tastes just like the brea...


picture of recipeHungarian Biscuits Recipe - Food.com
vanilla extract,    vegetable fat spread,    sugar,    cocoa powder,    flour
Deliciously soft biscuits that are delicious plain or chocolatey
Serving Size: 1 (26) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 165.6   Calories from Fat 93 g 57 %   Total Fa...


picture of recipeArmenian Cracker Bread Recipe - Food.com
yeast,    sesame seed,    wholewheat flour,    salt,    water,    flour
From the Los Angeles Times, about 20 years ago. I put an hour down as prep time, but really that's not taking into account setting/rising etc. Just giving ya a heads up, but you'll see as you ...


picture of recipeTurkish Pride Bread Recipe - Food.com
bread flour,    yeast,    olive oil,    sesame seed,    salt,    sugar,    water
from honey and butter - a sweet and savory blog - http://www.honeyandbutter.com/?p=1878 - rising time included in cooking time
Serving Size: 1 (192) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY...


picture of recipeRomanov Russian Black Bread Recipe - Food.com
rye flour,    yeast,    salt,    corn syrup,    water
Delicious traditional Russian black bread
Serving Size: 1 (67) g   Servings Per Recipe: 15   AMT. PER SERVING % DAILY VALUE   Calories: 161.8   Calories from Fat 10 g 7 %   Total Fat 1.2 g 1 %   Saturated F...


picture of recipePezedes Recipe - Food.com
egg whites,    vanilla,    sugar,    lemon juice,    water
another greek recipe..
Serving Size: 1 (97) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 349.5   Calories from Fat 0 g 0 %   Total Fat 0.1 g 0 %   Saturated Fat 0 g 0 %   Cholester...


picture of recipePita Bread #2 Recipe - Food.com
yeast,    cornstarch,    oil,    salt,    honey,    sugar,    water,    flour
Add any filling you like....
Serving Size: 1 (107) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 239.6   Calories from Fat 6 g 3 %   Total Fat 0.7 g 1 %   Saturated Fat 0.1 g 0 %   ...


picture of recipeRussian Honey Coffee Cake Loaf Recipe
bicarbonate of soda,    oil,    nuts,    cinnamon,    lemon,    eggs,    baking powder,    honey,    sugar,    whisky,    tea,    flour
Different spin on honey cakes with dark tea and lemon and honey
Mix all ingredients together and beat well.   Pour into greased loaf pan which has been lined with waxed paper on the bottom.   Bake at 32...


picture of recipeBiscuits with olive oil Recipe - Food.com
olive oil,    walnut,    cinnamon,    baking powder,    honey,    sugar,    red wine,    orange juice,    flour
Because of the olive oil these biscuits come out crunchy on the outside and are nice and moist on the inside.
Serving Size: 1 (218) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories...


picture of recipeSt. Joseph's Day Bread Recipe - Food.com
yeast,    oil,    sesame seed,    eggs,    salt,    fat,    sugar,    water,    flour
Posted by request. This bread is usually made once a year to celebrate St. Joseph's Day (March 19th). Prep time includes all kneading/rising time (approx. 2 1/2 hours).
Serving Size: 1 (1120) g   S...


picture of recipeCzech Tomato Bread Recipe - Food.com
yeast,    salt,    tomato ketchup/catsup,    vegetable fat spread,    sugar,    tomato juice,    water,    flour
This is a good recipe to make Tomato Bread from The Czech Heritage Cookbook I have, and the recipe posted from Sabina Dvoracek.
Serving Size: 1 (1559) g   Servings Per Recipe: 1   AMT. PER SERVING % DAI...


picture of recipeMelomakarona Recipe - Food.com
bicarbonate of soda,    olive oil,    walnut,    cinnamon,    salt,    honey,    sugar,    brandy,    self raising flour,    orange juice,    water
Melomakarona are made by all Greek families in the week preceding Christmas.
Serving Size: 1 (128) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 474.6   Calories from Fat 183 g ...


picture of recipeGreek Cyprus Olive Garlic Bread with Lemon Zest (Eliopsomi) - Recipe #20758 - Foodgeeks
yeast,    lemon peel,    olive oil,    oil,    olive,    garlic,    salt,    sugar,    water,    flour
Try this recipe for Greek Cyprus Olive Garlic Bread with Lemon Zest (Eliopsomi) on Foodgeeks.com
Stir together the water and sugar in a small bowl. Sprinkle the yeast over the top and set aside until ...


picture of recipeHoney Biscuits Recipe - Food.com
semolina,    orange peel,    bicarbonate of soda,    olive oil,    walnut,    cloves,    cinnamon,    baking powder,    honey,    sugar,    orange juice,    water,    flour
These biscuits are full of flavour and are coated with syrup, walnuts and ground cinnamon.They are a traditional Christmas treat in homes all over Greece and the Greek Islands.
Serving Size: 1 (3618) ...


picture of recipeUkrainian Easter Bread Chyhyryn Style - Recipe #20105 - Foodgeeks
egg whites,    cake flour,    vanilla,    salt,    cream of tartar,    sugar,    almond essence,    self raising flour,    flour
Try this recipe for Ukrainian Easter Bread Chyhyryn Style on Foodgeeks.com
Line the bottom and sides of a 10 inch tube pan (or 2 tall cans, to be traditional) with buttered brown paper, or greased par...


picture of recipeEliobitta/Eliopsomo (Olive Bread) - Recipe #2824 - Foodgeeks
black olive,    yeast,    olive oil,    mint,    onion,    wholewheat flour,    salt,    honey,    water
Try this recipe for Eliobitta/Eliopsomo (Olive Bread) on Foodgeeks.com
Dissolve honey in the water and add the yeast. Set aside in a warm place until foamy. Whisk in 3 tbsp. olive oil and salt. Sift 1...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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