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Recipe Categories: All Recipes
appetizer,main,side: bread,pastry,sandwich etc, cracker and crisp snacks
dessert
drink
condiments,sauces,toppings

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All Cuisine
the americas: usa, central america, northern america
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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Must Exclude Ingredients:

 containing milk

Dietary Restrictions:

Vegetarian
Vegan

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No-cook   Raw Food



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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeBaked Tortilla Chips Recipe - Food.com
chili dried/powder,    oil,    cumin,    tortilla,    lime juice
Something healthy to dip if you want to put down the potato chips and butter crackers.
Serving Size: 1 (67) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 148.3   Calories from Fa...


picture of recipeBanana Crackers Recipe - Food.com
banana,    crackers
This is a yummy, healthy, quick snack for the whole family! I used to munch on this in preschool and now I enjoy it as an adult. You can use your choice of graham cracker, but I love the honey ones. I...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeMexican Potato Recipe | SparkRecipes
refried beans,    potato,    salsa
A very quick and nutritious meal, especially good for lunch.
Reheat the baked potato if not already heated. Heat the refried beans in the microwave. Split and open the potato, top with refried beans a...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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